Sustainable Practices

Jayesh Samtani Assistant Professor and Small Fruit Extension Specialist Outline

• Define • Elements of • Overview of Hampton Roads Small Fruit Program Goal of Sustainability To meet the society needs without compromising the ability of future generations to meet their own needs.

This Photo by Unknown Author is licensed under CC BY-SA-NC b. and natural resources a. Human resources

- Human health - Sanitary and safe working conditions - Fair pay Small Fruit in the Home Grower stewardship for management of land and natural resources 1. Promote health

2. Minimize use of water

3. Lower levels at Healthy

Sustains Provides life

Provides Provides clean clean air water

Cycles Filters pollutants Promote

- Less soil (reduced , etc.) - Improve - Keep a living root - - Composting - Soil tests - Less use of plastic

To understand soil health, we need to assess and manage soils so that it functions optimally now and is not degraded for future use.

NRCS NRCS Managing water barrels Or right plant for the right place Listen to your Symptoms, Finger test Companion plants Group plants with similar needs Replace water when possible Driveway Water at right time of the day a.m. versus noon or p.m. Mulch, mulch and mulch Fix leaks Reasons for grouping plants rotation, companion plants, cover

Pest control • Pest traps • Flavor/odor

Shelter plants and level interaction • Hedge rows, three-sisters Garden economics is an important part of sustainability

$ Save your own seeds $ your green waste $ Mulching $ Ditch the gas powered mower $ Integrating natural predators $ Plant trees $ Wooden plant tags $ Organic fencing

Sustainability X Consumers and retailers

Value-based food

Farmworker wellbeing

Environmentally friendly approaches

Strengthen local economy Achieving sustainability isn’t easy

Once you develop a mindset you will find several ways to reduce, reuse and recycle. Researcher

Biology, Economics, Engineering, Chemistry, development, and many others. Hampton Roads Small Fruit Program

Small steps toward sustainability New Products (Varieties) Camino Real • UC Davis variety. Released in 2001. • Compact growth habit. • Resistant to Verticillium (Verticillium dahliae) and Phytophthora(Phytophthora cactorum). Relatively resistant to Anthracnose crown rot (Colletotrichum acutatum). • Attractive, mostly symmetrical conic fruit. • ‘Camino Real’ has good flavor and is suitable for fresh market and processing. • Darker color (internal and external) compared to ‘Camarosa’. Ruby June

• Lassen Canyon variety. Released in 2014. • Plants have moderate to high vigor. • High disease tolerance especially against Fusarium wilt • Fruit is large and good firmness and taste. Enhanced Soil Solarization Lolium perenne L. (Italian ryegrass), Trifolium spp. (clover species), Stellaria media (L.) Vill. (common chickweed) Veronica L. (speedwell species), Gnaphalium L. (cudweed)

Feb. 20, 2014

Teaching the next generation is………

23 Teaching the community is part of sustainability

24

References - Creative commons - Pxhere - UC Davis Sustainable and Food Systems https://www.ucdavis.edu/majors/sustainable-agriculture-and-food-systems/ - USDA Natural Resources Conservation Services https://www.nrcs.usda.gov/wps/portal/nrcs/main/soils/health/ - The green ’ guide- Joe Lamp’l. - Sustainable Garden Ideas https://sustainabilityx.co/15-sustainable-gardening-ideas-b22be80dfc7f - Sustainability X