P E P S B WineW List House Wine per Glass n t a i

Fontana Di Papa Red | Fontana Di Papa | White Gallo White Zinfandel a i

Glass 9.95 1/2 Litre 19.95z Litre 29.95 a s t n r z

White Wine Red Wine r r

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Sparkling a Malbec t e Setteventiquattro Prosecco, Italy 31 Alamos,a Argentina 32

e Light, dry with citrus notes Black raspberry, chocolate and sweet spice,i e L

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White Blends r s i

Luigi Leonardo Merlot t s

Chardonnay/Trebbiano, Italy 26 Claro, Chile 24 s Dry, floral nose, fruity on the palate Dry, blackberry and spice, smooth tannins t Riesling Red Blends Bree, Germany 30 Ca Momi Rosso di Napa, California 36 Crisp with hints of sweet fruity flavors, apple, Velvety texture, medium bodied, smooth & pear and nectarines balanced, berries and plums Moscato Apothic Red, California 30 McGuigan Black Label, Australia 26 Smooth and elegant with flavors of blackberry, Sweet flavours of nectarine, peach, orange mocha and brown spice Sauvignon Blanc Primal Roots, California 30 Kintu, Chile 25 Merlot, Syrah, Zinfandel. Oak aged & complex. Vibrant and fruity, citrus finish Soft ripe fruit blends with earthy hints, Marlborough Ridge, New Zealand 35 zesty berries & spice Dry, aromatic herbal notes, subtle tropical fruit Valpolicella Pinot Grigio Bolla, Italy 30 Giogia & Gianni, Italy 26 Flavors of berries, cherries and almonds, Dry, clean, grassy palate enhanced with subtle oak, vanilla and spice Santa Margherita, Italy 36 Zonin Ripasso, Italy 42 Light, fresh, crisp with a touch of sweetness Dry, rich chocolate, cherry and spice, smooth tannins Chardonnay Copper Ridge, California 24 Cabernet Sauvignon Ripe tree fruit, hint of oak, creamy finish Dancing Flame, Chile 28 Dry, bright strawberry and raspberry, White Zinfandel black pepper notes Beringer, California 24 Fresh red berry, citrus and melon aroma with PKNT, Chile 31 balanced sweetness Full bodied and sweet tannins with flavors of blackcurrant and rich cassis WineWine LListist yaoeLn,Clfri 30 Light, ripecherry, oak toasty Sycamore Lane, California 33 Pinot Noir 28 and subtleoak Up front plumflavors withdarkcherry, spice Wyndham Bin555,Australia finish fruit, longjuicy berry anddarkinthepalateDeep withclassicred 29 Yellow Tail,Australia Shiraz cloves withastrong finish fruity 40 Dark berries, spices ofgreen peppercorn and Frescobaldi NipozzanoItaly Chianti, and cherriesonthepalate Medium bodied, dry, lively tannicwithoak Novita, Italy abaoCini tl 28 26 andviolets withabouquetofcherry Balanced dry B Italy Chianti, Gabbiano 34 Sangiovese a Coffee,Rich blackfruits, subtlesmoke Giorgio &Gianni,Italy rNegromaro Warm andplumaromas andrich,intense cherry LLuigi Leonardo, Italy Primitivo i 52 dark caramel andvanilla saccented withabarrel bouquetoftoasted , tFruit aromas are blackberry, plumandblueberry J LohrSeven Oaks, California Red Wine ( Starters continued) Pasta

apcio6.00 2.95 2.95 2.00 6.95 3.75 2.85 Caffé (MilkwithCoffee) 2.50 (Caffé) Coffee or Tea Acqua Minerale Milk Drinks Soft Juice Bevande / Beverages otnfed,Iay 80 prominent tannins andspice,Herbaceous, wildberry 114 Fontanafredda, Italy 75 Barolo Eprominent tannins red fruit,Juicy softspice, subtleoak, n Prodere La Vigna, Italy Brunello 120 tround finish,persistent withcocoa andspice r flavors dry,Rich, withalong, black-cherry Bolla, Italy e ripebakedRich, fruit, hint ofcocoa andcoffee eMasi Costasera,Italy Amarone 28 sgrapes. Red, richandintense organically grownMade withcertified Monastrell Resso Old Spain Vine Garnacha, Organic Wine

P E P S Bar List B W Cocktails n t a i Margarita 9.95 a i z Tequila, triple sec, lime or strawberry a s t n r

Pina Colodaz 9.95 r r

Rum, coconut cream, pineapple juice t e L a t e Silver Cloud a 9.95

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Kahlua, amaretto, milk, whipped cream i e L

Bloody Caesar 9.95 s Vodka, clamato juice, spices r s i t s

Rusty Nail 9.95 s Scotch, drambuie, lemon peel t Long Island Iced Tea 9.95 Vodka, rum, gin, tequila, lemon, cola Singapore Sling 9.95 Gin, cherry brandy, orange and lemon juice Harvey Walbanger 9.95 Vodka, galliano, orange juice Killer Kool-Aid 9.95 Vodka, melon liqueur, cranberry juice Crantini 9.95 Vodka, cranberry juice Cosmopolitan 9.95 Vodka, grand marnier, cranberry, lime juice

Bar Shots Popular Brands 6.00 Premium Brands 6.95 Deluxe Brands 8.95

Liqueurs Amaretto, Kahlua, Sambuca, Frangelico, 6.95 Galliano Baja Rose, Baja Luna, Southern Comfort, Tia Maria, Grappa, Limoncello Bailey’s Irish Cream, Cointreau, Black Sambuca 6.95 Irish Mist, Grand Marnier, B&B, Drambuie 7.95 t s Sangrias t i s

Half Pitcherr 16.95 s L

Full Pitchere 26.95 i e

a e t a L e Beers t

r r Domestic z r n t Labatt, Molson, Budweiser,s 5.95 a z i Bud Light, Coors, Kokanee, Moosehead a i a t n Premium Corona, Heineken, MGD, Morretti, Peroni, 6.25 W Bar List B S P E P Big Rock Traditional, Fort Garry Dark, Fort Garry Pale, Sleeman Honey Brown Draught Glass 6.95 Full Pitcher (56 ounce) 26.95

Aperitifs 2oz Campari, Cinzano, Dubonnet, Martini & Rossi 8.95

Brandy / Cognac Vecchina Romagna 8.95 Courvoisier 11.95 Remy Martin 11.95

Specialty Coffee Italian Coffee 10.95 1/2 oz amaretto, 1/2 oz frangelico, latté Spanish Coffee 10.95 1/2 oz tia maria, 1/2 oz brandy, coffee Monte Cristo 10.95 1/2 oz kahlua, 1/2 oz grand marnier, coffee Irish Coffee 10.95 1 oz bushmills, coffee Blueberry Tea 10.95 1/2 oz grand marnier, 1/2 oz amaretto, tea W B Starters S P E P Antipasto / Appetizers

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Mussels in sauce and fresh basil z

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Eggplant Rollatini 15.95 L

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e Eggplant rolled with ricotta and cheese in tomato sauce a

e Gamberi della Casa 16.95 i

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Shrimp platter with herbed butter sauce s

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Garlic Toast 4.25 t

s Antipasto Italiano for one 13.95 for two 20.00 s

Frittura di Pesce for two 24.95 t Fried calamari and shrimp Cozze Pepate 21.95 Spiced mussels in an extra virgin , white wine and garlic sauce Stuffed Mushrooms 10.95 Shrimp Cocktail 9.95 Bruschetta 9.95 Cheese Toast 7.95 Breadsticks 7.95 Specialty Colosseo Breadsticks 8.95

Insalate / Salad Colosseo Salad half 10.95 full 14.95 Romaine lettuce, tomatoes, red onions, black olives, salami, ham, and cheese served with our special house dressing Italian Salad half 8.95 full 11.95 Romaine lettuce, tomatoes, black olives, red onions, served with our special house dressing Cheese Salad half 9.95 full 12.95 Romaine lettuce, tomatoes, black olives, red onions topped with mozzarella cheese served with our special house dressing Caesar Salad half 9.95 full 12.95 Seafood Salad 17.95 Calamari, shrimp, crabmeat, red peppers, red onions and tomatoes served with our special house dressing t Insalate / Salad (continued) s s t i Feta Salads half 9.95 full 12.95 r Romaine lettuce, tomatoes, red onions, black olives, and feta cheese s L served with our special housee dressing i e

Mediterranean Salad half 10.95 full 14.95 a e t a

L Romaine lettuce, tomatoes, onions, green olives, and shrimps e t

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r served with our special house dressing z r n t Spinach Gamberis Salad half 10.95 full 14.95 a z

i Fresh spinach, feta cheese, tomatoes, red onions, olives and jumbo shrimps a i a

t served with our special house dressing n Insalata Caprese 12.00

W B StartersS BocconciniP cheese and tomatoesE with basilP dressing

Brodi / Soups Soup of the Day 8.95 Tortellini in Brodo 10.95 9.95 Baked Onion Soup 9.95 Seafood Soup 12.95 Chicken Noodle 10.95

W B S PastaP E Pasta P

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Linguine alla Pescatoraz 25.95

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Baby clams, shrimp, squid and mussels in a red sauce. Colosseo feature dish! t

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e Linguine de Mare 25.95 a

e Shrimp, baby clams, crabmeat and mushrooms in an extra virgin olive oil and garlic sauce i

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Linguine Mediterraneo 22.95 s

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Black tiger shrimp and green onion in a creamy white brandy sauce s i

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Linguine Conca d’Oro 22.95 s Shrimp and mushrooms in a rose sauce

t Linguine Shrimp Marinara 21.95 Shrimp and fresh basil in Linguine al 20.95 Fresh pesto cream sauce, with sundried tomato Linguine al Vongole 23.95 Fresh clams in white cream sauce or red sauce Risotto al Profumo di Mare 23.95 Mixed seafood and risotto in a delicate tomato sauce Risotto Genovese 21.95 Bocconcini, prosciutto and peas in risotto with an unforgettable rose sauce Baked Ziti 21.95 Ziti, ricotta and mozzarella cheese in a marinara sauce, oven baked Fettuccine della Casa 24.95 Salmon, shrimp, gorgonzola in curry cream sauce Fettuccine 21.95 Bacon, onions, parmesan and egg Fettuccine Primavera 21.95 Fresh vegetables in a white cream sauce Fettuccine alla Ferdinando II 21.95 Tomato sauce, fresh basil, ham and bocconcini cheese Tortellini or Fettuccine alla Panna 21.95 Tortellini stuffed with ground beef or Fettuccine in a white cream sauce Puttanesca 21.95 Capers, onions, anchovies and black olives in a tomato sauce Di Mare 24.95 Ravioli stuffed with lobster, shrimp and crab in rose sauce with red peppers t s s t i s r s L e i e Pasta (continued) a e t a

L Spaghetti con Polpette or al Ragu 21.95 e t

Meatballs r or spaghetti and meat sauce r z r n t s Rigatoni al Telefono con Salsiccia 21.95 a Oven-baked rigatoni with z Italian sausage and mozzarella cheese in a tomato sauce i a i a t Ravioli lan Ragu 21.95 Ravioli stuffed with ground beef in a meat sauce

W B S Pasta P E P Homemade Pasta Cannelloni 22.95 Four large pasta rolls filled with ground beef and mozzarella cheese oven baked in a tomato sauce Cannelloni di Mare 23.95 Four large pasta rolls filled with seafood, oven baked in a creamy seafood sauce Cannelloni della Nonna 22.95 Four large pasta rolls stuffed with ricotta cheese and fresh spinach, smothered in a rose sauce Lasagne 22.95 Just like Mamma makes! Cavatelli con Salsiccia 21.95 Homemade Italian sausage in a tomato sauce Gnocchi Verdi ai 4 Formaggi 22.95 Spinach gnocchi in a four cheese sauce Gnocchi al Pomodoro 20.95 Gnocchi in a delicate tomato sauce Gnocchi alla Sorrento 22.95 Gnocchi in a rose sauce then baked with mozzarella and parmigiano cheese

Vegetarian Dishes Melanzane alla 22.95 Layers of eggplant smothered in mozzarella cheese, oven-baked in tomato sauce Penne Broccoli Di Mama 20.95 Broccoli, sundried tomatoes, parmesan cheese, in an extra virgin olive oil and garlic sauce

P EntreesE P S B W Entrees n t a i All entrees served with pasta and Italian salad a

i z a s t n Pollo / Chicken r z r r

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Pollo Shita’ke 24.95 e L a t e Chicken and mushrooms in a brandy cream sauce a

e Pollo alla Fiorentina 24.95 i e L

Breast of chicken stuffed with spinach and feta cheese, oven-baked and s smothered in a rose sauce r s i t s

Pollo all Cacciatora 24.95 s Chicken with mushrooms, onions, green and red peppers and black olives in a wine and tomato sauce t Pollo ai Funghi 24.95 Chicken and mushrooms in a creamy white sauce Pollo alla Parmigiana 24.95 A delectable chicken parmesan Pollo al Limone 24.95 Filets of Chicken breast sautéed in a lemon and white wine cream sauce Pollo alla Principesa 24.95 Chicken, mushrooms, asparagus and mozzarella oven-baked in a red sauce Pollo alla Mediterrane 24.95 Chicken with green and red peppers, black and green olives, tomato and onions in an extra virgin olive oil and garlic sauce

Pesce / Fish Misto di Pesce di Mare 26.95 Halibut, scallops and shrimp in a Sambuca rose sauce Tilapia al Portafaglio 25.95 Tilapia mixed with seafood, tossed in a creamy seafood sauce Tilapia alla Forno 23.95 Broiled filet of tilapia with fresh lemon and herbs, served with vegetables Shrimp all Parmigiana 24.95 Shrimp topped with mozzarella cheese, mixed vegetables oven-baked in tomato sauce Salmone Frances Sauce 25.95 Salmon served with mixed vegetables and pasta in a red sauce t s s continued) t Pesce / Fish ( i s r Zuppa di Pesce 26.95 s L e Salmon, halibut, shrimp and mussels in a red sauce i e

Pesce Cacciucco 25.95 a e t a L

e Mussels, shrimp, chopped tomatoes, onions, olive oil in white wine sauce t

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i Carne / Meat a i a t n Vitello de Diavolo 26.95 Veal with black olives, capers and garlic in a spicy tomato sauce W B S P Entrees E ScaloppineP Marinara 27.95 Veal with shrimp rolled in a rose sauce Scaloppine all Marsala 26.95 Veal with Marsala wine and mushroom Scaloppine Picatta Lambata 26.95 Veal medallions with lemon, butter and white wine sauce Scaloppine Pizzaiola 26.95 Veal with herbs and garlic in a light tomato sauce Vitello alla Parmigiana 27.95 Veal parmesan Involtini all Romana 26.95 Veal with prosciutto, provolone cheese and sage in white wine sauce Fettine all Dolce Vita 26.95 Veal sautéed in a delicious sage and white wine sauce

PizzaP E P S B W Build Your Own Pizza n t a i All include mozzarella cheese and our own pizza sauce a i z Gluten free pizza shell (small size only) available on request a s t n r

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9” Small 13” Medium 15” Large L a t e a Cheese Only 10.25 17.95 21.95

e i e Half and Half 1.00 1.00 1.00 L s

Extra Regular Toppings (each) 1.75 2.75 3.50 r s i t

Regular Toppings: sausage, , bacon, salami, beef, ham, green peppers, mushrooms, s onions, black and green olives, pineapple, tomatoes, and banana peppers s

Extra Gourmet Toppings (each) 2.25 3.00 3.50 t Gourmet Toppings: chicken, shrimp, Italian sausage, capers, anchovies, Kalamata olives, spicy eggplant, broccoli, spinach, sundried tomatoes, provolone cheese, ricotta cheese and feta cheese

Specialty Pizza (no substitutions) 9” Small 13” Medium 15” Large Combination 12.95 23.95 27.95 Pepperoni, mushrooms, green peppers and cheese Colosseo Special 13.95 24.95 29.95 Mushrooms, onions, bacon, beef, green peppers and cheese Special 13.95 24.95 29.95 Pepperoni, mushrooms, sausage, bacon, green peppers and cheese Vegetable 13.95 24.95 29.95 Mushrooms, tomatoes, green peppers, onions and green olives Napoletana 12.95 22.95 27.95 Capers, black olives, anchovies and cheese Greek 28.95 Feta cheese, onions, black olives, tomatoes and mozzarella cheese Meat Lovers 29.95 Pepperoni, bacon, salami and beef Vesuvio 28.95 Pepperoni, italian sausage, onion, banana peppers t s s t i s r s L e i e

(no substitutions)

a Specialty Pizza e t a L e t Rome 29.95 r r

z Chicken, roast peppers, red onion, feta r n t s

a Florence 29.95 z i Chicken, fresh tomatoes, onion, spinach, spicy eggplant a i a t n Venezia 28.95

W B S P E Pizza P Italian sausage, onions, banana peppers, green peppers and cheese Mediterrano 29.95 Spinach, onions, tomatoes, feta cheese and chicken

Panzerotti Panzerotti Di Roma 14.95 Pepperoni, mushrooms and mozzarella cheese, wrapped in fresh dough (Italian pizza pop)