NASHVILLE TENNESSEE

MEZZE MORE FUN STUFF $5 each | 4 for $16 | 6 for $24 | All for $50 TIGER STYLE BRUSSELS Green curry, crispy shallots, fresh “WE CAN PICKLE THAT” Seasonal variety 12 HEIRLOOM TOMATOES FIRE ROASTED CARROTS Green vin, whipped feta, Coconut, peanuts, onions, jalapeno, umami glaze 13

GRILLED CUCUMBERS PLATE Harissa, lime yogurt, SANDWICHES $11 Habañero , crispy fermented honey chickpeas, GRILLED HAM & CHEESE Choice of: chorizo, falafel, or KALE SLAW Benton’s ham, talegio, butter, roasted mushrooms baguette 10 Peanuts, benne, soy OCTOPUS POKE GRILLED RADISHES FALAFEL STUFFED PITA Carolina Gold rice crispies, escarole, Green tahini, shallot butter, sea Potato, hard-boiled egg, skhug, feta, peanuts, benne pickeld red onion 13 HUMMUS Tahini, spicy sauce, pita MEATBALLS FRIED AVOCADO Lime yogurt, Dream Weaver sauce, Sour mango aioli, pickled fresnos pickled red onion baguette 12 Cucumbers, tomato, , lemon CHORIZO GNOCCHI SHAVED ROOT VEG SALAD BRAISED BRISKET Spicy tomato sugo, rainbow chard Sorghum-chile vin, pickled grapes, Kohlrabi kraut, black garlic tahini, black olive crumble brioche 15

FRIES Homemade ketchup I.F.C. “Israeli Fried Chicken” BACON WRAPPED DATES harissa, tahini slaw, brioche Parmesan “MMM...THIS IS A TASTY BURGER!”* GREEN TAHINI Havarti, Calabrian chile, pickles, MEZZE PLATTER Herbs, pita dijon, lettuce Any three mezze, pita 11 BUTTER CORN Herbsaint, serrano ADD A MEZZE SIDE PINK EYED PEAS TO YOUR SANDWICH 3 Crispy pancetta,

WHIPPED FETA Fermented honey, , pita

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition. NASHVILLE TENNESSEE

MEZZE PLATES COCKTAILS SHAKSHUKA* BUTCHER & BLOODY MARY $5 each | 4 for $16 Spicy tomato, roasted red pepper House Bloody Mary mix, house sauce, poached eggs, sourdough pickles, salt KALE SALAD FTW 14 Pick your poison: 360 Vodka, Peanuts, benne, soy Broker’s Gin, Vida Mezcal or KALE & EGGS* Altos Tequila HUMMUS Kale pesto, sunny side egg, fried 11 Tahini, spicy sauce, pita fingerling potatoes, brussels sprouts 14 MIMOSA Sparkling wine, fresh OJ WHIPPED FETA SHORT RIB BENEDICT* Because brunch. Fermented honey, black pepper, pita Braised short rib, buttermilk biscuit, 10 avocado hollandaise, poached egg BACON WRAPPED DATES 15 CHEERS FOR FEARS Parmesan Averna, lime, Angostura, Cheerwine IFC Everybody wants to rule the world. PAPAS BRAVAS Isreali Fried Chicken sandwich, 10 harissa, tahini slaw, brioche Green garlic aioli 11 IRISH COFFEE add an egg* $1 | add a mezze $3 Jameson, syrup, cream TOAST AND JAM Better than drinking a pot of gold. Sourdough, seasonal jam FALAFEL STUFFED PITA 10 Potato, hard-boiled egg, skhug, feta BUTTERMILK BISCUIT 11 Seasonal jam add a mezze $3

FRIES MOCKTAILS House-made ketchup BEVERAGES

MEXICAN COCA COLA | 3 VIRGIN & TONIC add a pita $1 each Juniper soda, Jack Rudy tonic, lime MEXICAN SPRITE | 3 5 COFFEE & TEA MEXICAN FANTA ORANGE | 3 CHEERWINE | 3 IRISH-ISH COFFEE STUMPTOWN HAIR BENDER COFFEE | 3 Stumptown cofee, cinnamon syrup, BOYLAN’S CREAM SODA | 3 cream ESPRESSO | 4 ABITA DRAFT ROOT BEER | 3 5 ASSORTED TEAS | 2.50 BLENHEIM’S HOT ALE | 3 ICED TEA | 2.50

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition. NASHVILLE TENNESSEE

MEZZE MORE FUN STUFF

$5 each | 4 for $16 | 6 for $24 | All for $50 OCTOPUS POKE “WE CAN PICKLE THAT” Carolina Gold rice crispies, Seasonal variety escarole, peanuts, benne 13

FIRE ROASTED CARROTS “MMM...THIS IS A TASTY BURGER!”* Coconut, peanuts, sambal onions, Havarti, Calabrian chile, pickles, umami glaze dijon, lettuce, choice of mezze BEE’S KNEES 14 GRILLED CUCUMBERS Harissa, lime yogurt, LAMB & GRITS fermented honey Anson Mills grits, CORN CUSTARD cheese croquettes, fried hominy Summer squash, parm, KALE SLAW 22 tomatillo, Peanuts, benne, soy 13 CHORIZO GNOCCHI Spicy tomato sugo, GRILLED RADISHES SEARED WILD MUSHROOMS rainbow chard, parm Green tahini, shallot butter, sea salt Pickled green tomato, spiced labneh, 20 sunflower seeds, pecorino HUMMUS 15 GRILLED HANGER STEAK* Tahini, spicy sauce, pita Cucumber , fish sauce vin, HEIRLOOM TOMATOES charred scallion marinade, herbs Green garlic vin, whipped feta, 20 ISRAELI SALAD jalapeno, basil Cucumbers, tomato, parsley, lemon 13 PAN-FRIED YARDBIRD Half-chicken, braised greens SHAVED ROOT VEG SALAD GRILLED PEACHES Anson Mills cowboy beans, tomatillo Sorghum-chile vin, pickled grapes, Pecan granola, whipped ricotta, 27 black olive crumble , blueberry vin 14 WOOD CHARRED WHOLE TROUT FRIES Grilled whole, bruleed lemon, Homemade ketchup TIGER STYLE BRUSSELS potato salad gnocchi Green curry, fish sauce, 28 fresh herbs, crispy shallots BACON WRAPPED DATES 12 Parmesan DRY-AGED BEAR CREEK TARTARE* GREEN TAHINI 30-day sirloin, grilled sourdough, Herbs, pita parmesan, fried capers DINE FAMILY-STYLE 12 BUTTER CORN Our menu is meant to be shared! Herbsaint, serrano BRISKET MEATBALLS Lime yogurt, pickled red onions, Dream Weaver sauce, bibb lettuce PINK EYED PEAS 12 Crispy pancetta, aleppo pepper

WHIPPED FETA Fermented honey, black pepper, pita

*Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness, especially if you have a medical condition.