apas Typica Hot T lly serves — o tes ne. Calien Tapas

(*)(*)(*) Datiles con Queso $5.95 / $9.95 From the GardenGarden–––– Del Jardn Bacon wrapped Dates stuffed with Blue Cheese topped Patatas Bravas $3.95/$7.95 with a Sherry Vinaigrette Fried Potatoes, Garlic Alioli & Paprika

Fabada Asturiana $5.95 Croquetas de Patata $ 5.95 Asturiana Stew with Chorizo and Ham Potato Croquettes with Smoked Paprika Aioli

Champiñones con Cangrejo $5.95 Alcachofas Madrileña $$$777.95.95.95 Mushrooms Stuffed with Crab Artichoke Hearts Madrileña

Panceta de Cerdo Estofada $5.95 Garbanzos al Ragu $5.95 Braised Pork Belly Stewed Garbanzo beans

Peppers, Onions, Tomatoes (*)(*)(*) Chupitos de Cordero $9.95 New Zealand Rack of Lamb Pan con Tomate $ 4.95 Grilled Bread with Tomato Add Serrano +$4

Pintxo(s) / Skewer(s) $3.95/$6.95 Queso Manchego Frito $7.95 --- Pollo /Chicken Fried Manchego Cheese with a Smoked Paprika Alioli --- Morunos /Pork

--- Carne /Sirloin $4.95/$8.95

--- Gambas /Shrimp (3) $4.95 (6) $8.95 EMPANADILLAS

--- Pollo/Chicken (1)$3.5 (2)$5.5 --- Carne /Sirloin (1)$3.5 (2)$5.5

--- Bacalao /Cod Fish (1)$4 (2)$7

1/2 Price Tapas

every Saturday &

Sunday

12-5pm pas T a s - CCold Frias ( * )(*) s *with purchase certain tapas not included Tapa (*)(*)(*) Jamón Serrano $ 7.95 Imported Serrano Ham

(*)(*)(*) (*)(*)(*) Almejas Crudas (6) ---$8 (12).(12).----$14$14 Queso Manchego $7.95 Clams on the half shell with cocktail sauce Imported Manchego Cheese

$6.5 Tortilla $4.95 Boquerones y Alcachofas Vinagreta $6.5

Imported White Anchovies & Artichokes Vinaigrette Spanish Omelet with potatoes, onions & peppers

Aceitunas Mixtas $$$4.95 con Queso $6.5 Coctel de Camarón (3) $4.95 (6)(6)(6) $8.95 Imported Mixed Olives with optional Manchego Chilled Shrimp Cocktail

1 4/24/2021 Vegetarian e! ar to sh gh enou Aperitivos --- Appetizers Big

H O U S E Camarones Ajillo $12 .95 Chorizo Asado $11.95 SPECIALTY Bite Size Shrimp & Garlic Sliced Grilled Chorizo @the SP

Calamares Pavillion $ 12.95 Almejas Casino $11 .95.95.95 Fried Calamar with Cherry Peppers & Garlic Stuffed baked Clams Casino

Calamares a la Romana$ 12.95 Almejas Salsa Verde $ 11.95 Fried Calamar Clams in Green sauce

Pulpo a la Feira $15.95 Mejillones Marinera $ 10.95 Octopus, Hot Paprika, Potatoes, Mussels Marinera

Virgin Olive Oil & Garlic

Portobello Ajillo $ 10.95 Pulpo a la Plancha $14.95 Portobello Mushrooms in Garlic Grilled Octopus with Onions, Peppers & Garlic

SopasS o p a s ––– Soups

Sopa de Ajo $4.5 Ca ldo G allego $5.5

Garlic Soup Collard Green Soup

Sopa del Dia $ 3.53.53.5 Soup of the day

e day Camarones~Shrimp of th oup t S almos with omes HOUSE c trée ry en Camarones al Vino $ 23.95 SPECIALTY eve @the SP Shrimp & Wine Sauce

Camarones Enchilados $$$23.95 Verde/Verde/MarineraMarinera /Ajillo $ 23.95 Spicy Shrimp Enchiladas (Shrimp prepared in a Shrimp prepared in your choice of sauce spicy tomato sauce with onions & peppers) Marinera / Green Sauce / Garlic Sauce

Langostinos $ 26.95 Camarones Fritos $ 20.95 Grilled Langoustine Shrimp Fried Shrimp served with Alioli or cocktail sauce (Whole grilled shrimp, with the head on)

Large Groups always welcome. Private room Available for groups of 25 or more. Packages Starting at $14.95

2 4/24/2021

Paellas/MariscosPaellas/Mariscos————SeafoodSeafood Calaspara Rice - Imported from Murcia, Spain, it is a short grain rice typically used all over Spain PPPLEASE NOTE , O, O URURUR PPPAELLAS ARE MADE FRESH TOTOTO ORDER En joy & TAKE AAA MINIMUM OFOFOF 30 MINUTES Ta a wh pa ile you Paella de Mariscos $ 24.95 (for two) $$$48.95 wai Rice & Seafood Saffron Calaspara Ric e, Shrimp, Clams, Mussels, Scallops & Calamar t.

Paella Marinera $ 26.95 (for two) $$$49.95 Paella Valenciana $ 26.95 (for two) $$$49.95 Saffron Calaspara Ric e, Shrimp, Clams, Mussels, Saffron Calaspara Rice, Chicken, Chorizo, Shrimp, Clams, S E O U H LTY Scallops & Calamar, topped with Langoustines Mussels, Scallops, Calamar, Langoustines ECIA SP SP @the Paella Marinera Americana Paella Valenciana Americana $$$26.95 (for two) $$$49.95 $$$26.95 (for two) $$$49.95 Saffron Long grain Rice , Shrimp, Clams, Mussels, Saffron Long grain Rice , Chicken, Chorizo, Shrimp, Clams, Scallops & Calamar, with a North American Lobster Mussels, Scallops, Calamar, Lobster

Paella Vegetariana $$$ 12.95 Paella de Camarones $ 18.95 Saffron, Calaspara Rice & Vegetables Shrimp and Calaspara Rice Made with Vegetable Broth (Also available with Long grain rice)

Mariscada Salsa Verde, a la Marinera, o Ajillo $ 27.95

Mixed Seafood Platter, Half a Lobster, Clams, Mussels, Shrimp, Scallops & Calamar in your choice of sauce

Colas de Langosta al Horno $ 37.95 Mar Y Tierra $ 37.95 Broiled Lobster Tails Surf and Turf (8oz. Filet Mignon combined with a 6oz. (TWO 6oz South American lobster tails) Brazilian Lobster Tail) Dos Langostas de 1¼lb. “a la Plancha” OneOne––––$20.95$20.95 TwoTwo————$$$$37.95 (*)(*)(*) Two 1 ¼lb. Twin Lobsters “a la Plancha” (*) Price may change due to market H O U S E SPEC IALT @th Y e SP PescadosP e s c a d o s ––– F iis s h Salmon Montañesa $ 2 1 . 9 5 Ask about the fresh fish of the Day Filet of Salmon Montañesa (Salmon, broiled and topped with Roasted Garlic)

Pargo Pastelera $ 2 2 . 9 5 Salmon Costa Brava $ 2 4 .9 5 Whole Baked Caribbean Red Snapper Filet of Salmon with Clams, Mussels & with Lemon, Wine, Clam juice & Español sauce Shrimp in our Marinera sauce

Pargo Frito $ 2 1 . 9 5 Bacalao Asado $ 26.95 Whole Pan Fried Caribbean Red Snapper Baked Cod fish with peppers, onions garlic & olive oil

Lenguado Madrileña $ 1 8 . 9 5 Bacalao a la Gallega $ 26.95 Egg battered Filet of Sole, Lemon, Butter Boiled Cod fish & White Wine with Boiled Potatoes and Sofrito

Lenguado Relleno $26 . 9 5 Rape Ajillo $ 2 4 . 9 5 Filet of Sole Stuffed with Crab meat, Monk Fish in Garlic, pan seared Lemon White Wine Sauce with Olive Oil, Garlic, Lemon & Seasonings 3 4/24/2021

Cerdo y Ternera ––– Pork & Veal

Chuletas de Ternera a la Parrilla Osso Bucco de Cerdo $18.95 Veal Chops Braised Pork Osso Bucco 222-2---14oz.14oz. $35.95 11----14oz.14oz. $19.95 U S E H O TY CIAL SPE P the S

@ Scaloppini de Ternera Pavillion $19.95 Chuletas de Cerdo al Arriero Veal Scaloppini Pavillion, sautéed with Grilled Pork Chops 222–2–––$22.95$22.95 11----$14.95$14.95 Onions & Peppers in a Brandy, Mushroom sauce topped off with a garlic, olive oil marinade

Ternera Milanesa $19.95 Picadiño$15.95 Breaded Veal Cutlet with French Fries Marinated Pork Picadinho, Potato, Pickles & Olives Ternera a la Plancha $19.95 Seared Veal Steak with French fries

* Add 6 Shrimp “a la Plancha”

to any Meat Dish $8.95 Carne ––– Meat

Bistec de Lomo Deshuesado Solomillo Pavillion oz oz oz oz N.Y. Strip Steak 16 ––– $29.95 10 ––– $21.95 Filet Mignon 16 ––– $31.95 8 ––– $18.95 Iron Charred NY Strip Steak Iron Charred ,with a Brandy Mushroom Sauce

D O N G O R SAY RAM Costillas de Res Cocidas en Fuego Lento $27.95 he SP @t Red Wine Braised Short Rib Slow cooked in oven, tender large Short Rib cooked in Red Wine

ChurrascoCh urra sc o $28.95 Chuletas de Cordero

Grilled Skirt Steak New Zealand Rack of Lamb 1––– $31.95 1/2 ––– $17.95

E H O U S TY PECIAL S P the S M @ IC H A Pollo ––– Chicken FA E L ’ VOR S @ IT the E SP Pollo al Ajillo $ 1 7 . 9 5 Pollo Riojana $ 1 8 . 9 5 Chicken and Garlic Breast of Chicken, light tomato sauce, (Chicken, sautéed in olive oil, garlic & white wine) Sautéed onions, peppers & Chorizo Arroz con Pollo y Chorizo $ 18.95 Pollo a la Madrileña$ 16.95 Chicken & Calaspara Saffron rice** Breast of Chicken with a Lemon, Butter, White with Spanish Sausage wine sauce

Pechuga a la Plancha $ 14.95 Pollo a la Marsala $ 16.95 Breast of Chicken filets, a la Plancha Breast of Chicken with a Marsala wine, mushroom sauce

4 4/24/2021 S Small H ouse Salad Ensaladas / Salads come d s with a Lunch sizes available until 5pm almost every e ntrée Mediterranean $10.95/$12.9$10.95/$12.95555 Grilled Chicken, Egg, Tomato, Imported Serrano Ham & Manchego Cheese, Balsamic dressing Ensalada Pequeña $3.50 Churrasco con Ensalada $16.9$16.95555 Field Greens with Tomato & Onions topped with Sliced Skirt Steak over field greens, our House dressing mushrooms & Imported Pequillo Peppers

Salmon con Espinaca $10.95 /$ 13.95 Ensalada Mixta con Atún $11.95/$14.9$11.95/$14.95555 Grilled Salmon over a Spinach Salad, Almonds Imported Tuna over Field Greens,

and a Honey Dressing with Tomato, Egg & Red Wine Vinaigrette

Ensalada de Pulpo $13.95 Caesar Salad $5.95 Octopus Salad --- Poached Octopus Romaine Lettuce with Croutons, Parmesan Cheese with a Red Wine Garden Vinaigrette and Caesar dressing *Add 6 Shrimp for $8.95 Chicken for $5.95

BocatasB o c a t a s——— — Sandwiches Soup & Salad not included

S E O U H LTY Sliced Sirloin Cheese Steak $10.95 ECIA SP SP Sliced Sirloin, Cheese, Onions & Peppers @the Jamón Serrano y Queso $9.95 Bocadillo de Lenguado $8.95 Imported Serrano Ham & Imported Manchego cheese Fried Filet of Sole Sandwich & Tomato Spread with Lettuce, Tomato and Tartar Sauce Chicken Mediterranean Sandwich $9.95 Bocadillo de Pollo a la Plancha $7.95 Breast of Chicken topped with sautéed cherry peppers Grilled Chicken with Lettuce, Tomato and cheese and our homemade Alioli spread

HamburguesasHamburguesas// Burgers 8oz Angus Burgers - Soup & Salad not included

Pavillion Burger $10.95 Ibérico Burger $12.55 Smothered with our Brandy, Mushroom Topped with toasted Jamón Serrano Gravy & Manchego Cheese & Manchego Cheese

Americano Burger $8.95 Vegetarian Burger $11.95 Plain Classic add cheese for $1 Grilled Portobello, Spinach, Piquillos & Manchego Cheese

Piquillo Burger $10.95 Blue Cheese & Bacon $11.95 Topped with Caramelized Onions & Piquillos Topped with Blue Cheese & Bacon

Vegetarian 5 4/24/2021

l Your mea h comes wit alad Lunch Specials Soup or S included Available 11:30am thru 5:00pm Monday though Saturday

Filet of Sole Madrileña $9.95 Filet of Sole, sautéed with lemon, butter and white wine

Sole stuffed with Chilean Crab $13.95 Stuffed filet of Sole with rice and vegetables

Salmon Montañesa $13.95 Broiled Salmon topped with roasted garlic and white wine

Bacalao Asado o ala Gallega $14.95 Baked Cod Fish Roasted Pequillos, Garlic, Peppers & Onions or Poached with Boiled Potatoes & Sofrito Kids 12 & Under eat free Shrimp and Garlic Sauce $12.95 Sundays, from the kids menu. Bite size Shrimp sautéed in olive oil with garlic, Limit one free dinner with and Spanish pimentón each paying adult. Not Available on Holidays. Shrimp in choice of sauce

Salsa Verde or Marinera Sauce Wine sauce or Fried $14.95 Chicken in Garlic Sauce $12.95 with rice and Seasonal vegetables Chicken on the bone with garlic, white wine, lemon & olive oil

Breast of Chicken Riojana $12.95 Boneless Chicken Breast with onions, peppers and chorizo in a tomato base sauce

Breast of Chicken Marsala $9.95 Chicken with mushrooms and Marsala wine

Breast of Chicken Madrileña $9.95 Breast of Chicken with lemon, butter, white wine sauce

Breast of Chicken a la Plancha $7.95 Breast of Chicken “a la Plancha” (Grilled)

POST, TAG & SHARE Veal Chop Gambotte $19.95 Veal Chop with mushrooms, potatoes, peppers & onions

Seared Veal Steak $13.95 Seared Veal Steak with garlic, parsley, lemon & French fries

Picadiño $7.95 (add shrimp $4.95) Marinated diced Pork with potato, pickles & olives

Grilled Skirt Steak $18.95 Broiled Skirt Steak JOIN OUR FREQUENT DINERS CLUB

6 4/24/2021