White Scented French Toast Gunpowder: Herbal/Tisane White are the delicate tips or Scented black teas are made from Like breakfast in bed, scented “Temple of Heaven” Herbals/Tisanes are not made from tea buds of the tea plant. blending a black tea with an herb, with maple and brown sugar (Japan) delightful taste but contain only herbs, fruit, spices essential oil, or fruit. Grandma’s Apple Pie Fukujyu Pan Fired and essential oils. They are naturally Carnival Ride Delightful blend of apples, (Japan) clear sparkling flavor free. Scented with refreshing Almond currants and almonds pineapple Marzipan in a cup Hannah’s Hope Blueberry Muffin Pai Mu Tan Black Raven Scented Rooibos with blueberry Blended with mangos Scented green teas are made from () Superior Black currant Hot Lips Caramel Cream Blood Orange blending a green tea with an herb, Rooibos with creamy caramel Cinnamon, spices and Superb orange flavor essential oil, or fruit. Chocolate Minterland peppercorns Oolong teas are 10% - 75% oxidized Bluebells Magical Garden Au Pear Rooibos with cool mint and which varies their range in taste A delightful blend of lilac, citrus Black and green blend of citrus, Green blend of pear and peach chocolate between green tea & black tea. and berries Cross My Heart Cotton Candy heather and lemongrass Camden Station Blueberry Peaches with Flowers Raspberry and white chocolate Vanilla Rooibos with a sprinkle Flavorful fresh blueberries Oolong blended with orange Flavorful peach with roses and Emerald Isle of fun and caramel Caribbean Strawberry sunflowers Rooibos & green scented with Creamsicle Georgia Peach Sweet strawberries and creamy Perfect 10 strawberry, rhubarb and roses Rooibos orange and cream coconut Smokey oolong paired with Our 10th Anniversary blend of Green Chai Degas luscious peach Chai Americaine sweet lilacs, roses and pearls Spicy cinnamon, orange, Apples, rose hips, hibiscus, Ti Kuan Yin For the western palate filled Princess Catherine cardamom and almond carrots, blueberries and vanilla with spices (China) delightful and A royal blend of pomegranate Honey Ginger Enchanted April refreshing Chocolate Almond and blueberries Honey and ginger – a perfect Rooibos and honeybush An almond cookie dipped in Raspberry with Leaves complement to green tea paired with vanilla and lemon chocolate Puerh Juicy raspberry tea Jasmine Moon Honey Bear Uniquely aged teas known for their Chocolate Cherry Renoir Jasmine shines in this aromatic Rooibos with a touch of honey Like a chocolate-dipped cherry “earthy” flavor. Cloves, lemon and espresso green blend Jackfrost

Chocolate Mint Kiss Moroccan Mint Rooibos blend of peppermint, Puerh Mint and chocolate, a superb Smokey and exotic Perfect blend of mint and spearmint and vanilla A great beginner’s puerh blend Snowflake Juneberry Summer Tango Chocolate Strawberry Coconut and almond blend Nutty Irishman Like a dish of fresh Strawberry and mango blend Chocolate covered strawberries Exotic green tea with pineapple, strawberries and cream Tibetan Tiger in a cup coconut, almond, and walnut Perfect balance of caramel Lavender Mist Black Tea Coco Mocho and nut Purple Reign A flavorful Rooibos with Black teas are crushed and oxidized Chocolate and malt is sensational, Green and white blend of Vanilla Pom Pom lavender and coconut before they are dried. try it "au Lait" cranberry, hibiscus and apple Pomegranate and Madagascar Lemon Chiffon Assam Estate Coconut Cream vanilla Razzleberry A lemon and herb () has a touch of maltiness A rich creamy coconut and Victoria & Albert Raspberries and blackberries Monet chocolate Ceylon Kenilworth Estate Sweet oranges and tart Strawberry Sundae Fruit blend of lemongrass, () excellent full-bodied Countess Grey raspberries Delicate with strawberry hibiscus, vanilla and lavender tea Earl Grey with essence of and bananas Sri Lankan Chai Darjeeling Makaibari (Organic) orange and spice Green Tea Tangerine Sage Infusion of cinnamon, lemon (India) the champagne of teas – Cupid’s Arrow Green teas are steamed or cooked to Good-for-you sage scented with grass, coconut, pineapple very aromatic Cherry, almond, and vanilla retain their color. sweet and tangy tangerine and ginger English Breakfast Imperial Della Robbia Sweet Mama Dragonwell Green Delightful tea for any time of Apple, pear, plum, orange and Decaffeinated Tea Honeybush with apricot and peach (China) a sophisticated flat leaf day hazelnut Tranquility Sencha Apricot with Flowers Irish Breakfast Supreme Earl Grey Chamomile, mint and rosehips with Toasted Rice Ceylon Strong morning blend The beloved British tea with oil Tropical Storm (Japan) Sencha blended with Earl Grey of bergamot Green Rooibos with mango, puffed rice English Breakfast Empress of Japan passion fruit and pineapple Vanilla Bean Black and green tea with citrus Very Berry and marigolds A “berryful” fruit blend