Café Mosaic “MEAT AND SEA” BUFFET DINNER MENU 2019 $98 per adult, $49 per child | Fridays & Saturdays, 6pm – 10pm
APPETIZERS Quinoa Salad with Spring Vegetables Dual Smith’s Apples & Fruits Salad Thai Spicy Papaya Salad Pacific Clam Salad Sweet & Sour Jelly Fish Strips Japanese Octopus
SALAD BAR Romaine Lettuce, Mixed Green, Red Chicory
CONDIMENTS Cherry Tomato, Kidney Bean, Corn Kernel, Onion, Crouton Celery, Chickpea, Mandarin Orange Wedge, Cucumber
DRESSINGS Thousand Island, Caesar Dressing, Herb Vinaigrette, Balsamic & Olive Oil
SEAFOOD ON ICE Fresh Oyster, Cold Crab Leg, Queen Scallop, Black Mussel, Poached Prawn, Salmon Sashimi, Tako Sashimi
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019
SAUCES & CONDIMENTS Lemon Wedge, Cocktail Sauce, Hot Sauce & Tabasco
JAPANESE COUNTER Handmade Assorted Sushi & Maki Rolls
SAUCES & CONDIMENTS Shoyu, Wasabi, Gari
THE BAKERY Assorted Sandwiches Cranberry Bread, Rye Bread, Multi Grain Loaf Soft & Hard Rolls Portion Butters & Margarine
CHEF CRAFT SOUP Old England Clam Chowder Pork Tripe with Chicken
HOT APPETIZERS Prawn Tail Roll Salted Squid Chunks Prawn Crackers Melinjo Nut Crackers
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019
LIVE STATION (MEAT) (3 selection of Hot Sauces and 5 selection of Dipping Sauces) Pork Belly Beef Lamb Chicken
DIY STATION Singapore Rojak Tau Pok, Dough Fritter, Cucumber, Sweet Turnip and Bean Sprout
CARVING STATION 1 item will be available daily, menu on rotational basis Slow Roasted O.P Beef Roasted Leg of Lamb
NOODLE STATION Laksa Shrimp, Egg, Fish Cake, Bean Sprout
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019
HOT DISHES A selection of 11 varieties will be available daily, menu on rotational basis Singapore Chili Crab with Mantou White Peppery Crab Angoli Fish Head Assam Curry Crayfish Tossed with Marmite Sauce Wok Fried Brown Mussels with Ginger and Scallions X.O Chili with Scallop, Celery and Bell Pepper Crispy Cereal Prawn with Chilli Padi Sambal Sotong in Opera Leave Market local Greens Veggie with Dried Conpoy Sauce Fragrance Seafood Eight Treasure Rice Udon Noodles with Crab Meat Singapore Chilli Crab with Mantou Black Peppery Crab Salmon Fish Head Curry Crayfish Tossed with Salted Egg Sauce Green Lip Mussels with Black Bean Sauce Wok Fried Scallop, Celery and Asparagus Prawn Kam Heong Style Sotong Pangang Kecap Manis in Opera Leave Market Local Greens Veggie with Dried Conpoy Sauce Fragrance Seafood Eight Treasure Rice Ee Fu Noodles with Crab Meat Singapore Chilli Crab with Mantou Salted Egg Crab Angoli Fish Head Curry
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019
Crayfish Tossed with Black Pepper Sauce Brown Mussels with Ginger Oyster Wok Fried Scallop, Red Capsicum, Onion and Lotus Root Prawn in Sweet and Sour Sauce Breaded Sotong Rings with Mayo Wasabi Market Local Greens Veggie with Dried Conpoy Sauce Fragrance Seafood Eight Treasure Rice Sweet Potatoes Tang Hoon with Crab Meat
DESSERTS Assorted French Pastries Assorted Nonya Kueh/ Durian Cake Caramel Custard / Mango Pudding Chocolate Mousse in Glass /Cheese Cake Chocolate Truffle Daily Hot Sweet Dessert Chocolate Mousse in Glass Daily Cold Sweet Dessert Ice Cream Cups Seasonal Fresh Fruit Platter
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019
WAFFLE STATION & DEEP FRIED ICE CREAM STATION
BEVERAGES Flavoured Iced Tea
SELECTION COFFEE OR TEA
For reservations and enquiries, please call 6311 8195 or email [email protected]
Prices are subject to service charge and GST | Menu items are on rotational basis and are subject to change without any prior notice | Add on $5++ for free flow soft drinks and chilled juice or enjoy Wine of the Month at $9.90++ per glass and $49.90 per bottle
Updated: 20 May 2019