Alachati Menu
Step inside this beautiful Turkish restaurant and be immediately transported into all the opulence of Alachati.
The town Alaçatı, set by the Aegean Sea in Turkey is known for its beautiful and colourful architecture, with its cobbled streets are lined by well preserved original Greek Ottoman houses.
Experience a menu featuring an array of Anatolian & Mediterranean classics with a contemporary and fresh twist, a concept described as “bold, bright and beautiful”.
The Alachati experience is complete with genuine Turkish hospitality - all the Alachati staff display the charm, attention to detail and warmth typical of the Turkish culture.
www.alachati.com.au @alachati_broadbeach /alachatibroadbeach Cold Mezze
Atom | Chilli Mezze SPICY (MILD) 16.90 Fried peppers, Marash bread, chilli oil, labneh yoghurt (Gluten Free Option) | (Vegetarian) | (Pescetarian)
Hummus | Chickpea Mezze 17.90 Ground chickpeas and tahini, paprika oil, lemon, garlic, pastirma (Gluten Free) | (Vegetarian Option) | (Vegan Option)
Gomme | Eggplant Mezze 18.90 Charcoal eggplant & capsicum, pomegranate molasses and parsley (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Pancar Ezme | Beetroot Mezze 17.90 Smoked beetroot, labneh yogurt
(Gluten Free) | (Vegetarian) | (Pescetarian) Please notify staff of any allergies or intolerances
Ottoman Tomato Salad 14.90 Heirloom tomatoes, sumak, onion with Turkish olive oil and pomegranate molasses (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Green Leaf Mediterranean Salad 10.90 Lettuce, feta, chives, Turkish spiced olive oil dressing (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Tursu | Fermented Vegetables 12.90 Traditional Turkish side dish, consisting a variety of pickled vegetables (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Home-Made Turkish Bread & Herb Butter 6.90 Made Fresh, served with garlic & herb butter (Vegetarian) | (Vegan Option) | (Pescetarian) Hot Mezze
Mezze is a selection of small dishes served as appetizers, generally accompanied by rakı or wine to enjoy with friends.
Cauliflower & Walnut Tarator 21.90 Fried Cauliflower with nice touch of Turkish spices served with a tarator & garlic oil (Gluten Free) | (Vegetarian) | (Pescetarian)
Broccolini & Muhammara 19.90 Charred Broccolini with a walnut & capsicum puree (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian) Baby Octopus & Yoghurt Soup 24.90 Pre-marinated baby octopus with Turkish oils and spices, served with a yoghurt soup & chilli oil (Gluten Free) | (Pescetarian)
Halloumi Chips 18.90 Cyprus Halloumi served with garlic aioli
(Gluten Free) | (Vegetarian) | (Pescetarian)
Fava & Green Beans 19.90 Broadbean puree with charred green beans and garlic oil (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Ichli Kofte with Hot Yoghurt Sauce 16.90 Bulgur shell filled with minced meat, spices & minced onions layed on warm paprika yoghurt sauce Gozleme with Tursu 22.90 Savoury traditional thin flat pastry dish, filled with spinach & cheese served with side of tursu (fermented vegetables) (Vegetarian) | Pescetarian)
Brussels Sprouts with Tahini Sauce 21.90 Lightly fried brussel sprouts with a garlic tahini sauce (Gluten Free) | (Vegetarian) | (Vegan) | (Pescetarian)
Borek | Pastry 18.90 A traditional pastry made up of layers filled with feta cheese (Vegetarian) | (Pescetarian)
Tarak | Scallops with Eggplant 26.90 4 pieces of the BEST Canadian Scallops, Tahini and eggplant puree (Gluten Free) | (Pescetarian) BEYTI KEBAB SPICY (MILD) 33.90
A classic Ottoman dish, the Beyti Kebab is a mixture of the famous Adana Lamb (perfectly seasoned ground lamb) rolled in a pastry, sliced and served with a housemade tomato sauce and garlic yoghurt.
Best wine match Habitat Cabernet Merlot TURKISH ROASTED SPATHCOCK CHICKEN (whole) 37.90 Roasted 500gr butterfly spatchcock chicken, marinated with fresh thyme, garlic and lemon. Served with cherry tomatoes and pickles
(Gluten Free)
Best wine match Habitat Pinot Grigio
Please allow 15-20 mins PRAWN GUVECH 31.90
Baked Prawns, capsicum, portabello mushroom, sautéed with Turkish spices and a white sauce, topped with kashar cheese
(Gluten Free) | (Pescetarian)
Best wine match Xanadu Exmoor Chardonnay ALACHATI SPECIALTY LAMB KUSLEME (TENDERLION) 36.90
Lamb Kusleme (Tenderlion) marinated with Turkish spices, garlic, tomato, pepper paste. Served with a charred leek puree.
(Gluten Free)
Best wine match Habitat Shiraz
Please allow 15-20 mins BEEF SHANK WITH BULGUR PILAV 32.90
Slow cooked beef shank with rosemary, marinated with Turkish spices, served with a bulgur pilav
Best wine match Round Two Shiraz Alachati
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