Founded in 1986, Santangelo’s Restaurant was the lifetime dream of Sam, Sally and Guilio. This establishment was designed and built by the Santangelo family and friends. The restaurant is based on the generosity and flavors of Grandma’s kitchen as well as recipes from chefs Guilio Santangelo and Michael DeSalis. Over the years the hard work and dedication of Sam’s and Sally’s eight children and devoted staff has created a home for our loyal customers. Our restaurant will continue to carry on Sam’s legacy - his love for fine , good friends, and family. Sam Santangelo 1929-1999 Lunch Appetizers

Garlic Pizza Bread Fried Mozzarella Fresh baked Italian bread with olive oil Hand-cut and breaded, spread and mozzarella. Served with served with marinara 8.99 traditional sauce 6.99 Samuel’s Artisan Meat & Cheese Plate Special Pizza Bread Soppressata, Prosciutto, roasted red Fresh baked Italian bread with melted ricotta, Sampler peppers, salami, kalamata olives, mozzarella & roasted peppers. Served with Clams Casino, pepperoncini and assorted cheeses traditional sauce 7.99 Fried Mozzarella, served chilled over field greens 11.99 Fried Calamari & Calvin’s Calamari Stuffed Mushrooms. Shrimp Cocktail Fried with choice of Cocktail or Marinara 11.49 For Two: 13.99 Three jumbo shrimp with homemade With Hot Pepper Vinaigrette Sauce 11.99 For Four: 20.99 cocktail sauce 9.99 Clams Casino Homemade, stuffed with Applewood bacon and seasoned bread crumbs 10.99 Signature Try ourEntrées Signature Soups or Salads with your entrée. Soup & Salad Antipasto, Amanda-Rin or Caesar Salad 7.99. Garden Salad 3.99 Fagiole or Greens & Beans 3.99

Grandma’s Chicken Abruzzi Cup 3.99 Bowl 6.99 Charbroiled chicken, portobello mushrooms, Pasta Fagiole or Greens & Beans tomatoes and fresh Mozzarella over field greens with a balsamic reduction 13.99 Cup 4.99 Bowl 8.99

Antipasto Chicken Parmigiano Served with penne pasta 11.99 Imported Asiago, Soppressata, salami, roasted peppers, tuna, pepperoncini, olives, artichoke Fresh Atlantic Haddock hearts and egg, served over mixed greens Fried OR Broiled in a white wine, lemon sauce Small 12.99 Large 15.99 topped with a bread crumb crust. Served with Amanda-Rin Orange Salad a choice of pasta, fries or vegetable 14.99 Mandarin oranges, strawberries, walnuts, Seared Scallops Ala Colombo craisins, fresh Mozzarella over field greens Fresh dry sea scallops, pasta, mushrooms with balsamic vinaigrette 10.99 and peas in a Vodka Cream Sauce 17.99 Caprese Salad Field greens topped with fresh Mozzarella, Pasta Omle ‘Du’ Fromage roma tomatoes, and pesto oil, finished Pasta omelet with broccoli, mushrooms, Asiago and with a balsamic reduction 7.99 | 10.99 Romano cheeses in a bed of Marinara sauce 13.99

Caesar Salad Haddock Italiano Roasted peppers, egg, olives, pepperoncini and Peppers, onions and mushrooms in a tomato wine sauce over fettuccini and topped with Mozzarella 15.99 croutons, topped with shaved Asiago 10.99

Sautéed Greens Sautéed escarole, garlic, olive oil, chicken stock, bread crumbs and Asiago cheese 9.99

Utica Greens Sautéed escarole, hot cherry peppers, prosciutto, garlic, olive oil, onions, chicken stock, bread In a hurry? Let your server know. crumbs and Asiago cheese 10.99 Please allow additional time for special orders. Pre-Orders, Add to Any Salad or Greens... Take Out and Catering available Grilled Chicken 3.99 • Spiedies 4.99 www.santangelosrestaurants.com Grilled Shrimp 5.99 • Salmon 7.99 315-457-4447 Pasta Homemade & Imported Whole Wheat or Gluten Free Available Add to any pasta dish: Grilled chicken 3.99 • Spiedies 4.99 • Grilled shrimp 5.99 • Vegetables 1.99

Homemade or Penne (Ziti) Primavera Ala Camille Eggplant Parmigiano Topped with Traditional or Marinara Broccoli, mushrooms, roasted red Choice of Traditional or Marinara Sauce. Includes meatball, grilled chicken peppers, olive oil, garlic butter sauce, sauce. Served with penne 11.99 or sausage bread crumbs, shaved cheese and Stuffed with ricotta cheese 12.99 Ravioli 13.99 Penne 10.99 chicken stock over linguine 12.99 (Baked with Mozzarella cheese add 1.99) Fettuccini Alfredo Chicken Riggies Homemade fettuccini in a Homemade Lasagna Spicy cream sauce with rigatoni rich cream sauce 11.99 Layers of pasta with Ricotta cheese, pasta and grilled chicken 14.99 Pesto & Marinara 1.00 seasoned ground beef & sausage topped with Mozzarella cheese 13.99 Linguini with Clam Sauce Addie Ala Vodka Sauce Red or white clam sauce 13.99 Penne pasta with mushrooms and peas in a Vodka Cream Sauce 12.99

Try Our Signature Soups or Salads with Entrées Antipasto, Amanda-Rin or Caesar Salad 7.99 Garden Salad 3.99 Pasta Fagiole or Greens & Beans 3.99

Hot Panini & Flat Bread Sandwiches Served with Kettle Chips. Add French Fries or Vegetable 1.99. Sweet Potato Fries 2.99 Onion Rings 3.50 Garden Salad 3.99 Chicken Portobello Turkey Panini Grilled chicken, mushrooms, roasted peppers, Smoked turkey, spinach, Swiss cheese, and Provolone cheese, & mayonnaise on cranberry spread on a multi-grain panini 10.99 toasted ciabatta bread 10.99 Fried Haddock Sandwich Hot Antipasto Sub Breaded haddock filet in a sub roll Salami, smoked turkey, Asiago cheese, served with with cole slaw 11.99 pepperoncini, olives, peppers, artichokes, tomato, and mayo baked with Mozzarella 10.99 Chicken Parmigiano Ciabatta 10.49

a Meatball or Sausage Sub 9.49 Club Sandwich Classic or Flatbread With peppers, onions and mushrooms .99 Carved turkey, and American cheese with bacon, lettuce and tomato 10.99 Chicken Caprese Flat Bread Grilled chicken topped with field greens, Speidie Wrap fresh Mozzarella, roma tomatoes and pesto, Field greens, blue cheese crumbles with finished with a balsamic reduction 10.99 onions, craisins and a balsamic glaze 10.99 From the Grill Served with Kettle Chips. Add French Fries or Vegetable 1.99. Sweet Potato Fries 2.99. Onion Rings 3.50 Garden Salad 3.99 Add sliced bacon, sautéed onions or bleu cheese to any burger 99¢ each Prime Angus Burger Bacon Bleu Angus Burger 6 oz. topped with American or a Bacon and bleu cheese topped Swiss cheese with lettuce and Italian Spiedies with caramelized onions 11.99 tomato 10.99 Marinated beef tenderloin on toasted roll 11.99 Open Steak Sandwich Sicilian Angus Burger Topped with add 1.99 8 oz. steak topped with onion rings Topped with our very own Utica and served with french fries 16.99 Greens and Asiago cheese 11.99 a Can also be served in a casserole

Gratuity may be added to parties of 6 or more & separate checks

www.santangelosrestaurants.com Take-Out, Full Catering & Drop Off Available Let us help you enjoy your event at your place or ours… Anniversaries, Birthdays, Christmas Parties, Office Parties, Graduations, Showers, Rehearsals, Condolence Gatherings or just getting together. For more information visit our website: www.santangelosrestaurants.com

Entrées by the Pan Entrées by the Pan 1/2 Pan Full Pan Price per person (Minimum order of 15) (10-12) (20-25) Baked Ziti (Traditional or Marinara) $45 $85 Pork Tenderloin $7.00 Penne Vodka Sauce $65 $100 Served with pesto demi glaze over mashed potatoes With peas & mushrooms add $10 $25 Chicken Sally $9.00 Oil & Garlic $55 $100 Artichoke hearts, red peppers, spinach, Broccoli, cauliflower, mushrooms, peppers white wine herb garlic sauce over cavatelli Baked Lasagna $65 NA $9.00 Eggplant Parmigiano $55 $100 pan seared chicken breast sauteed with mushrooms Meatballs (25 pc) $45 (50 pc) $80 in a marsala wine sauce and served over cavatelli Sausage (25 pc) $45 (50 pc) $80 Sliced Prime Rib Au Jus $11.00 Sausage, Peppers & Onions (25 pc) $50 (50 pc) $90 Add port wine sauce & gorgonzola $10.00 Italian Potatoes & Sausage $40 $70 Chicken Parmigiano $7.00 Pasta Fagiole or Greens & Beans $45 NA Mozzarella & Fried Calamari $55 $100 Oven Roasted Chicken (30 pc) $65 (60 pc) $115 Chicken Italiano $8.00 Peppers, mushrooms, onions, stewed tomatoes Utica Greens $50 $95 served over cavatelli Chicken Riggies $60 $110 Any above item w/grilled chicken add $20 $40 Chicken Francaise $10.00 Lightly breaded in a white wine lemon sauce Salads by the Pan Shrimp & Chicken A La Maria $11.00 Price per person (Minimum order of 10) Marsala wine, artichoke hearts, stewed tomatoes & mushrooms served over cavatelli Antipasto $3.99 per person Asiago, soppressata, salami, roasted peppers, tuna, olives, pepperoncini, artichoke hearts Hot or Cold Sauces and egg over mixed greens By The Quart

Caesar $3.50 per person Traditional Sauce $9.99 Pasta Fagiole $11.99 Roasted peppers, egg, olives, pepperoncini Marinara Sauce $9.99 Greens & Beans $11.99 and croutons Chicken Soup $9.99 Soup of the Day $10.99 Amanda-Rin $3.50 per person Mandarin oranges, strawberries, walnuts, Vodka Sauce $13.99 Alfredo Sauce $13.99 craisins, fresh Mozzarella over field greens White/Red Clam Sauce $14.99 Italian Dressing $9.99 with balsamic vinaigrette Chicken Riggies Sauce $17.99 Chef Salad $3.00 per person Tomatoes, cucumbers, olives, carrots, craisins, chick peas

These menu items are our most popular choices. Alternative menu choices can be discussed. See our website for full catering menu. Prices subject to change without notice.