MEZES Olives & Feta (V) (GF) 11 Olives marinated in chili, citrus, coriander. Served with grilled pita
Olive Hummus (V) 12 Kalamata olives, chickpeas. Served with grilled pita
Beet Hummus (V) 12 Beets, dill, chickpeas. Served with grilled pita
Tzatziki (V) 12 Yogurt, cucumber, dill & garlic. Served with grilled pita
Kopanisti (V) 12 Feta cheese, hot chili peppers and sweet roasted red peppers. Served with grilled pita
Med Dip Platter (V) 19 Beet hummus, Kopanisti and Tzatziki. Served with grilled pita
Spanakopitakia (V) 15 Spinach, dill, & feta in crisp filo drizzled with spiced honey on a bed of lemon yogurt. Add one 5
Saganaki OPA! (V) 19 Kefalotyri, vodka & lemon. Served with fresh bread Kalamari 17 Classic lightly breaded Greek kalamari. Served with tzatziki Grecian Shrimp 19 Plump shrimp in tomato sauce with chili and feta. Served with fresh bread
Dolmadakia (V) (GF) 16 Vine leaves stuffed with rice & herbs on a bed of lemon aioli, topped with pine nuts
Gigantes (V) 13 Giant beans in tomato sauce with fresh herbs & garden vegetables. Topped with feta and served with fresh bread
Vegetarian Greek Meatballs (V) 11 Eggplant, tomatoes, fava beans. Served over tzatziki
Bruschetta (V) 15 Grilled ciabatta, tomatoes, feta cheese, pesto, drizzled with fig balsamic reduction olive oil.
Greek Fries (V) (GF) 14 Crispy russet fries topped with feta, oregano and olive oil.
Fully loaded Greek Fries (GF) 19 Greek fries topped with gyro meat, tomatoes, onions, and drizzled with Tzatziki Greek Meat Platter 61 Meat platter with 2 lamb chops, 4 chicken souvlaki and gyro meat. Served with grilled pita and Tzatziki FRESH SALADS AND SOUP Feature Soup 10 Ask your server for our feature soup of the week
True Greek (Horiatiki) (V) (GF) 18 Tomatoes, cucumber, green peppers, red onions, sliced imported feta cheese and Kalamata olives, topped with Greek oregano
Greek Salad (V) (GF) 14 Lettuce, tomatoes, cucumber, green peppers, red onions, crumbled feta cheese and Kalamata olives tossed in our very own house made dressing
Grecian Caesar (V) 13 Fresh romaine lettuce, lemon caesar dressing with pita crisps and topped with kefalotyri
Beet Salad (V) (GF) 14 Beets, fennel, green onions, raisins, fresh herbs, topped with walnuts and garlic aioli
Mediterranean Bowl (V) 19 Gigantes beans, hummus, crispy pita, mixed greens, pickled onions, tomatoes, cucumber, grilled artichoke, olives, feta
Summer Berry Salad (V) (GF) 18 Mixed greens, fresh berries, red onions, toasted almonds, goat cheese and honey & port wine reduction
Salad Compliments 5 oz. Chicken Breast 11 | Grilled Shrimp Souvlaki 13
SALAD COMBINATIONS Served with your choice of side Greek salad or Beet salad.
Kalamari & Salad 25 Classic Greek fried kalamari. Served with Tzatziki. Gyro & Salad 25 All beef gyro meat perfectly seasoned and mounded over grilled pita, topped with red onions, tomato and parsley. Served with Tzatziki. Chicken Souvlaki & Salad 25 Marinated traditional Greek skewers served over grilled pita, topped with red onion, tomatoes and parsley. Served with Tzatziki.
Spanakopita & Salad (V) 24 Traditionally made spinach with feta cheese wrapped in filo pastry.
Battered Haddock & Salad 24 English style battered haddock served with tartar sauce FAMILY FAVORITES Family Favorites are served with your choice of starter Greek salad or Beet salad
Moussaka 28 Our chef’s traditional Greek specialty. Layers of eggplant, zucchini and potatoes in a rich meat sauce topped with béchamel sauce
Slow Braised Ontario Lamb Shank 35 Our signature dish. Slow cooked with ratatouille, fresh herbs & sweet spices topped with crumbled feta cheese. Served with fresh bread Grilled Lamb Chops 37 Served with Grecian potatoes, grilled asparagus, Tzatziki and grilled pita
Grilled Atlantic Salmon (GF) 31 Lemon beurre blanc sauce, grilled asparagus, Grecian potatoes, charred cherry tomatoes Beef Souvlaki Entree 29 Served with Grecian roasted potatoes, rice, grilled pita and Tzatziki
Chicken Souvlaki Entree 28 Served with Grecian roasted potatoes, rice, grilled pita and Tzatziki
TRADITIONAL GREEK FAMILY STYLE DINNER 140 (4 people) 210 (6 people)
Meat platter with lamb chops, chicken souvlaki, gyro meat, Grecian potatoes, rice & a large bowl of Greek salad. Served with grilled pita and Tzatziki PASTA BOWLS
Pepper Penne (V) 20 Fresh penne, red and green peppers in a tomato sauce with olive oil, garlic and topped with tomatoes Rosé Sauce 3 | Gluten Free Pasta 3 Add Chicken 6 | Shrimp 7 Spinach Linguine (V) 20 Fresh linguine, spinach, dill and feta Add Chicken 6 | Shrimp 7
Summer Fettuccine (V) 20 Fresh fettuccine, artichoke hearts, dill, green onion tossed in lemon and olive oil. Topped with arugula, asparagus and cherry tomatoes Add Chicken 6 | Shrimp 7 PATIO FAVOURITES
Greco Nachos (GF) 19 Thin tri-colour nachos loaded with melted cheddar & mozzarella and topped with tomatoes, onions and feta. Salsa & sour cream or Tzatziki on the side. Add Gyro 5 Classic Crispy Fish and Chips 22 Haddock in English style batter over a mound of fries. Served with coleslaw and tartar sauce. Lamb Burger 21 Our very own house made lamb burger filled with kefalotiri (saganaki) cheese, served with tzatziki and topped with tomato, lettuce and red onion. Served with fries
Chef’s Burger 20 All beef in house made burger, garlic aioli, double smoked bacon, aged cheddar, onion jam, and arugula. Served with fries
Crispy Chicken Sandwich 21 Buttermilk marinated fried chicken, chipotle aioli, creamy coleslaw and butter pickles. Served with fries
Greek Chicken Wings (GF) 18 Tossed with lemon juice and oregano topped with feta. Served with Tzatziki
WEEKDAY LUNCH SPECIALS Served Monday to Friday until 3:00 pm. Not available on weekends or holidays.
Chicken Pita 17 Chicken souvlaki wrapped in a warm pita with lettuce, tomato, onions and Tzatziki Gyro Pita 17 All beef gyro in a warm pita with lettuce, tomato, onions and Tzatziki
Chicken Panini on Ciabatta 18 Tender white chicken, roasted sweet peppers, aged cheddar, arugula, tomato and sweet onion
Vegan Greek Meatball Pita (V) 17 Vegan meatballs wrapped in warm pita with lettuce, tomatoes, onions and olive hummus
Chicken Fingers with Fries 16 Four pieces of perfectly coated chicken fingers. Served with plum sauce
All specials are served with crisp fresh cut fries. Upgrade to side Greek salad, Beet salad, or Greek fries for $3
Not every ingredient is listed in the menu. Please inform your server of any allergies or dietary restrictions. (V) Vegetarian (GF) Gluten Friendly An 18% gratuity will be added on parties of 6 or more. Please note we have a 90-minute seating limit to allow all our customers to enjoy our patio. Follow us @barangasonthebeach Gift Certificates Available
KIDS MENU
BBQ Chicken Souvlaki 12 Chicken souvlaki served with tzatziki, carrots, celery
Chicken Fingers 12 Served with fries and plum sauce
Pasta 12 Plain pasta with marinara sauce on the side. Served with toss salad.
Mocktails 4 Shirley Temple Fresh juice Strawberry or Mango Slushy
Brownie Delight 4 Chocolate brownie topped with whipping cream, sprinkles
All kids meals are served with a soft drink. Kids meals are available for children 10 and under
COCKTAILS A per ol Spr itz 12 Prosecco, Aperol, soda water
Lim once llo Pr ose cco 14 Prosecco, limoncello liqueur, blueberries
Mos cow Mule 14 Vodka, ginger beer and a splash of lime juice
Gr e e k Cae s ar 14 Vodka, Clamato, garnished with Greek olives, feta cheese, a spicy green pepper and a slice of cucumber
Gre y Goos e Clas sic Martini 14 Grey Goose vodka, dry vermouth, olives or twist of lemon
NEW Purple Haz e Martini 14 Vodka, Blue curacao, splash of grenadine
NEW S ant or ini Suns et 14 Appleton, Aperol, pineapple juice, lime juice, sugar syrup
NEW P aper Plane 14 Bourbon, Aperol, Amaro Montenegro, fresh lemon juice
All mojitos are made withMOJITOS fresh mint from our very own Barangas garden.
Or iginal Mojit o 14 Bacardi rum, sugar syrup, lime juice, soda, fresh mint
Ginger Mojito 14 Bacardi rum, sugar syrup, lime juice, ginger beer, fresh mint NEW Strawberr y Mojit o 14 Bacardi rum, sugar syrup, lime juice, strawberry mix, soda, fresh mint & strawberries FROZEN COCKTAILS
Str awbe rr y Daiquir i 14 Bacardi rum, lime juice, strawberry mix M ango Daiquir i 14 Bacardi rum, lime juice, mango mix Pina Colada 14 Coconut rum, pina colada mix and pineapple juice Perfe ct M ar gar it a 15 Tequila, triple sec, sweet & sour mix Mango Mango Mar gar it a 15 Tequila, triple sec, mango mix, lime juice SANGRIAS RED Barcelona Sangria red wine, raspberry liqueur, cointreau, juices & fresh fruit Tropica na Sangria red wine, passion fruit liqueur, coconut rum, juices & fresh pineapple
ROSÉ Watermelon White zinfandel, melon liqueur, orange liqueur, juices & fresh watermelon Juicy Mango White zinfandel, mango nectar, peach schnapps, juices & fresh mango
WHITE Peach Basil Pinot Grigio, Peach schnapps, peach nectar, peaches & fresh basil Limonce llo Pinot Grigio, limoncello, lemonade, fresh blackberries & lemon slices
Sangrias are available in 60 oz pitcher for 39 or a 14 oz glass for 14 MOCKTAILS Vir gin Daiquiri 8 (Strawberry or Mango) 8 Vir gin Pina Colad a 8 Vir gin Gre e k Cae s ar 8 Virgin Strawberry Mojito 8 BEERS CRAFT BEERS, CIDER, & COOLERS
Collective Arts - Matter of Fact Blonde Ale 10 Nickel Brook - IPA 10 Cameron’ s - Re d Ale 10 Steam and Whistle - Pilsner 10 Clifford - P o rt er D a rk 10 Gr ain and Grit 12 Pommies - Farmhouse Cider 11 White Claw 11
IMPORTED BEERS
All imported beers - 7
Fix (Greek) Stella Artois Guinness Corona Red Stripe Dos Equis Heineken Hoegaarden
DOMESTIC BEERS
All domestic beers - 6 Canadian Coors Light Budweiser Bud Light
DRAUGHT BEERS
20 oz. Glass - 9 Belgian Moon Alexander Keith’s IPA Shock Top Goose Island Bud Light WINES
RED WINES
Merlot - Full body extra dry Les Jamelles (France) 46 Woodbridge by Robert Mondavi (XD) (USA) 48 Inniskillin VQA (Canada) 48
Shiraz - Full body extra dry Rosemount Diamond (Australia) 48 Nederburg the Wine Masters (XD) (South Africa) 46 Wyndham Estate Bin 555 (Australia) 46
Cabernet Sauvignon - Medium body extra dry Santa Carolina Reserva (XD) (Chile) 46 Gerard Bertrand (XD) (France) 46 Masi Renzo Chianti (Italy) 45
Pinot Noir - Medium body extra dry Folonari IGT (Italy) 48 Mirassou (USA) 46
Red Greek Wines - Full body extra dry Boutari Agiorgitiko (Cabernet) 47 Skouras St. George Nema (Cabernet) 57 Kir Yianni Paranga (Cabernet) 48
WHITE WINES
Sauvignon Blanc - Extra dry Francois Lurton Fumees (France) 42 WhiteHaven (New Zealand) 54 Woodbridge by Robert Mondavi (USA) 46
Chardonnay - Extra dry Latour Bourgogne (France) 60 Cave Spring VQA (Canada) 48 The Dreaming Tree (USA) 49
Pinot Grigio - Extra dry Oyster Bay (New Zealand) 54 Beringer California Collection (USA) 46 Villa Sandi Delle Venezie (Italy) 46
Zinfan de l E & J Gallo White Zinfandel (USA) Barefoot Moscato (USA) 750ml Bottle - 38 | 9 oz. Glass - 13
White Greek Wines Boutari Moschofilero (Chardonnay) 40 Kechribari Retsina (XD) - 500ml 27 (White wine with a hint of pine tree sap)
HOUSE WINES
RED (XD) WHITE (XD) Merlot Sauvignon Blanc Pino Noir Chardonnay Shiraz Pinot Grigio Cabernet Sauvignon 750ml Bottle - 42 | 6 oz. Glass - 11 | 9 oz. Glass - 16 PREMIUM LIQUOR
Single Malt Scotch 12 Glendronach 12 years - Highland GlenFiddich 15 years - Speyside Glenmorangie 10 years - Highland Premium Rye 10 Forty Creek Double Barrel Reserve Ninety Canadian Rye Crown Royal Reserve Premium Bourbon 12 Knob Creek Hennessy VSOP Basil Hayden Kentucky Cognac 12 Remy Martin VSOP Hennessy VS Metaxa 7 Star Brandy Hennessy VSOP Premium Tequilas 12 Patron Silver Do Julio Blanco Cabo Wabo Reposado Los Arango Reposado Premium Vodka 10 Belvedere Grey Goose Ciroc Privada Premium Rum 10 British Navy Pusser’s Wray & Nephew White Havana Club Dry 7 Years Old El Dorado 8 Years Old Demerara Premium Gin 10 Tanqueray No. Ten Sipsmith London Dry Hendricks COFFEE & TEAS
Cappuccino 6 Espresso 3.25 Americano 3.25 Latte 6 Tea 3.25 Coffee 3.25 Anassa Organic Greek Tea 4.25
AFTER DINNER DRINKS
Kanela 6 Mastiha 6 Metaxa 12 Ouzo 8 Graham’s Port, Ten year old Tawny 8 Benedict ine 8 Drambuie 8 Green Creme de Menth 8 Limonce llo 8 LIQUID DESSERTS
Espresso Martini 12 Vodka,espresso coffee, coffee liqueur, sugar syrup
Caribbean Coffee 9 Bailey’s, Tia Maria, Vanilla
Monte Cristo Coffee 9 Grand Marnier, Kahlua
Mexicana Coffee 9 Tequila, Kahlua DESSERTS
Hom e m ade Ba kla va 10 Walnut and cardamom layered between buttery sheets of crispy filo with a light orange blossom syrup Chocolate Peanut Butter Fudge Cheesecake (GF) 10
Hom e m ade Feta Cheescake 9 Shredded filo crust with vanilla bean and cheese filling topped with spiced cranberry and fig syrup Ke y Lim e Cake 10 Key lime filling in deep dish granola crust topped with whipped cream
All ingredients may not be listed. Please inform your server of any allergies. Prices do not include sales tax. Please drink responsibly.