A Rare Irvine Business Complex Restaurant Redevelopment
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Restaurant Information
RESTAURANT INFORMATION Type of Services Location Contact Details RestaurantsISnackBarsI Western Restaurant +86-21-2890 6776 Catering inside of #1 Entrance Hall (South +86-135 0188 4836 nd Entrance Hall, 2 floor Landing Coffee & Restaurant inside of #3 Entrance Hall (East Entrance Hall) 98 Restaurant +86-21-2890 6776 mezzanine of Halls E3 and E4 +86-135 0188 4836 McDonalds east side of Hall W5, west side of Hall E1 & E4 south side of Hall N4 KFC & East Dawning East Dawning inside of #2 Entrance Hall (North booking-tel Entrance Hall) +86-21-2890 6785/6 Papa Johns +86-21-2892 8777 west side of Hall E4 +86-159 0096 6003 La Cite Cafe +86-21-2890 6783 west side of Hall E6, +86-159 0096 6003 south side of Hall N5 Milano Restaurant west side of Hall E5 & E7 Lv Quan Restaurant mezzanine of Halls W2 and W3 Shi Ke Fast Food +86-186 2100 6367 west side of Hall E5, #3 Entrance Hall (East Entrance Hall, 2nd floor) Hui Zhan Lunch Box the loading bay between Hall W3 & W4 Li Hua Lunch Box the loading bay between Hall W2 & W3, HB Restaurant west side of Hall E2 Snack Bars east side of Halls W1 - W5 inside, west side of Halls E1- E6 inside THE DELI by Paulaner south side of Hall N2 Lv Quan Lunch Box south side of Hall N2 Forever Valley (Chinese fast food) south side of Hall N3 7 VENUE INFORMATION (CONT'D) Type of Services Location Contact Details Shen Nong Shi Fast Food the loading bay between Hall N3 & N4 Uncle Fast Food (Chinese fast food) mezzanine of Halls N3 and N4 Restaurants outside the Expo Centre (SNIEC) Kerry Parkside I B1 Kush -vegetarian Subway -
NEIGHBORHOOD RESTAURANT GUIDE (Spring 2014)
As of: 1/27/14 NEIGHBORHOOD RESTAURANT GUIDE (Spring 2014) This guide is not a comprehensive listing, but a selection of popular eateries of various cuisine and prices located within reasonable distance of EWC. To find more restaurants close to the University of Hawaii please visit the following website listed below, http://www.urbanspoon.com/n/37/3618/Hawaii /Manoa-Makiki-University-District-restaurants Restaurants are arranged by cuisine. Call restaurants for hours and additional information, hours are subject to change. As a general rule, a tip (gratuity) of about 15% of your total meal is customary if a server brings your meal to your table. Some restaurants add a 10 to 18% service charge to the bill of a large party, in which case a tip is not expected. If each person is paying for his/her own meal, ask for “separate checks”. Abbreviations: BYOS - bring your own spirits (alcoholic beverages); RR - reservations recommended. $= Under $10 $$=$10-$20 $$$=$20+ ON CAMPUS – $-- Call Sodexho for more information: 956-8721 (hours may have changed) Campus Center and Student Housing - http://www.uhmdining.com/ Auxiliary Food Services - http://manoa.hawaii.edu/food/ Holmes Hall Sweet Revenge M 10:00 am – 2:00 pm Sweet and savory pies Hank’s Haute Dogs T & F 10:00 am – 2:00 pm Hotdogs, burgers, fries, soft drinks Laverne’s Lunch Wagon W & Th 10:00 am – 2:00 pm Plate lunch, local favorites Campus Center: Starbucks Coffee M – Th 6:00 am – 10:00 pm Coffee, tea, pastries, sandwiches F 6:00 am – 6:00 pm Simply to Go M – F 8:00 am – 3:00 pm Sandwiches, -
National Retailer & Restaurant Expansion Guide Spring 2016
National Retailer & Restaurant Expansion Guide Spring 2016 Retailer Expansion Guide Spring 2016 National Retailer & Restaurant Expansion Guide Spring 2016 >> CLICK BELOW TO JUMP TO SECTION DISCOUNTER/ APPAREL BEAUTY SUPPLIES DOLLAR STORE OFFICE SUPPLIES SPORTING GOODS SUPERMARKET/ ACTIVE BEVERAGES DRUGSTORE PET/FARM GROCERY/ SPORTSWEAR HYPERMARKET CHILDREN’S BOOKS ENTERTAINMENT RESTAURANT BAKERY/BAGELS/ FINANCIAL FAMILY CARDS/GIFTS BREAKFAST/CAFE/ SERVICES DONUTS MEN’S CELLULAR HEALTH/ COFFEE/TEA FITNESS/NUTRITION SHOES CONSIGNMENT/ HOME RELATED FAST FOOD PAWN/THRIFT SPECIALTY CONSUMER FURNITURE/ FOOD/BEVERAGE ELECTRONICS FURNISHINGS SPECIALTY CONVENIENCE STORE/ FAMILY WOMEN’S GAS STATIONS HARDWARE CRAFTS/HOBBIES/ AUTOMOTIVE JEWELRY WITH LIQUOR TOYS BEAUTY SALONS/ DEPARTMENT MISCELLANEOUS SPAS STORE RETAIL 2 Retailer Expansion Guide Spring 2016 APPAREL: ACTIVE SPORTSWEAR 2016 2017 CURRENT PROJECTED PROJECTED MINMUM MAXIMUM RETAILER STORES STORES IN STORES IN SQUARE SQUARE SUMMARY OF EXPANSION 12 MONTHS 12 MONTHS FEET FEET Athleta 46 23 46 4,000 5,000 Nationally Bikini Village 51 2 4 1,400 1,600 Nationally Billabong 29 5 10 2,500 3,500 West Body & beach 10 1 2 1,300 1,800 Nationally Champs Sports 536 1 2 2,500 5,400 Nationally Change of Scandinavia 15 1 2 1,200 1,800 Nationally City Gear 130 15 15 4,000 5,000 Midwest, South D-TOX.com 7 2 4 1,200 1,700 Nationally Empire 8 2 4 8,000 10,000 Nationally Everything But Water 72 2 4 1,000 5,000 Nationally Free People 86 1 2 2,500 3,000 Nationally Fresh Produce Sportswear 37 5 10 2,000 3,000 CA -
Roy T. Bennett Public Notices
The Weekly Newspaper of Inglewood Daily News on a Weekly Basis - Herald Publications - Inglewood, Hawthorne, Lawndale, El Segundo, Torrance & Manhattan Beach Community Newspapers Since 1911 - Circulation 30,000 - Readership 60,000 (310) 322-1830 - September 13, 2018 Flynn Is In and Happy as Can Be Inside This Issue Calendar of Events ............3 Certified & Licensed Professionals ......................4 Classifieds ...........................3 Entertainment .....................2 Food ......................................5 Hawthorne Happenings ...3 Lawndale .............................4 Legals ............................ 4,6,7 Hey, Flynn! Is that your new K9 vehicle? He just might be the happiest K9 ever. Photo: Inglewood PD. Pets .......................................8 With Finances Flush, City Council Promotes Some Upcoming Events By Haleemon Anderson through 11th grade classes an overview of city to School Tennis Day will be held Saturday, It was business as usual at Tuesday’s Ingle- government that will look at various depart- Sept. 22 at Edward Vincent Park. The event wood City Council meeting, as the members ments as well as the Council positions. will feature tennis lessons and other fitness acted quickly to pay bills and move forward on In public comments, resident Rodney Davis workouts. Students will receive school supplies. development projects. Notable actions included gave tribute to the first responders who perished Councilmember Alex Padilla announced Weekend purchase of seven Ford and Chevrolet trucks in the 9/11 -
Store Location Selection Via Mining Search Query Logs of Baidu Maps
Store Location Selection via Mining Search Query Logs of Baidu Maps ∗ Mengwen Xuxy, Tianyi Wangx, Zhengwei Wux, Jingbo Zhoux,Jian Liy, Haishan Wux xBaidu Research, Big Data Lab, yIIIS, Tsinghua University {xumengwen,wangtianyi02,wuzhengwei,zhoujingbo,wuhaishan}@baidu.com [email protected] ABSTRACT Choosing a good location when opening a new store is crucial for the future success of a business. Traditional methods in- clude offline manual survey, which is very time consuming, and analytic models based on census data, which are un- able to adapt to the dynamic market. The rapid increase of the availability of big data from various types of mobile de- vices, such as online query data and offline positioning data, provides us with the possibility to develop automatic and (a) Detecting the spatial dis- (b) Estimating service dis- accurate data-driven prediction models for business store tribution of customer de- tance of existing stores and placement. In this paper, we propose a Demand Distribu- mand from query data from detecting the demand-supply tion Driven Store Placement (D3SP) framework for business Baidu Maps. gap. store placement by mining search query data from Baidu Maps. D3SP first detects the spatial-temporal distributions of customer demands on different business services via query data from Baidu Maps, the largest online map search engine in China, and detects the gaps between demand and sup- ply. Then we determine candidate locations via clustering such gaps. In the final stage, we solve the location opti- mization problem by predicting and ranking the number of customers. We not only deploy supervised regression mod- els to predict the number of customers, but also learn to (c) Determing potential (d) Optimizing the place- placement locations by clus- ment positions by maximiz- rank models to directly rank the locations. -
Demae-Can / 2484
Demae-can / 2484 COVERAGE INITIATED ON: 2017.12.25 LAST UPDATE: 2021.06.25 Shared Research Inc. has produced this report by request from the company discussed herein. The aim is to provide an “owner’s manual” to investors. We at Shared Research Inc. make every effort to provide an accurate, objective, neutral analysis. To highlight any biases, we clearly attribute our data and findings. We always present opinions from company management as such. The views are ours where stated. We do not try to convince or influence, only inform. We appreciate your suggestions and feedback. Write to us at [email protected] or find us on Bloomberg. Research Coverage Report by Shared Research Inc. Demae-can / 2484 RCoverage LAST UPDATE: 2021.06.25 Research Coverage Report by Shared Research Inc. | https://sharedresearch.jp INDEX How to read a Shared Research report: This report begins with the Trends and outlook section, which discusses the company’s most recent earnings. First-time readers should start at the later Business section. Executive summary ----------------------------------------------------------------------------------------------------------------------------------- 3 Key financial data ------------------------------------------------------------------------------------------------------------------------------------- 5 Recent updates ---------------------------------------------------------------------------------------------------------------------------------------- 6 Highlights ------------------------------------------------------------------------------------------------------------------------------------------------------------ -
9 June 2020 Ceos Webcast Presentation
Domino’s Pizza Enterprises Limited 1/485 Kingsford Smith Drive Hamilton, QLD, Australia 4007 ACN: 010 489 326 www.dominos.com.au 9 June 2020 CEOs Webcast presentation Domino’s Group CEO and regional CEOs will host a CEO webcast on Tuesday, 9 June, 2020 at 5:30pm (AEST). The format will include a brief update on the most frequent topics requested by investors since the HY results (and relating to COVID-19), followed by a Q&A session. No trading update will be provided during this webcast. The presentation is attached to this announcement. To register for the presentation, visit here: https://investors.dominos.com.au/presentations/2020/5/13/ceo-webcast-june-9 This will be the last management presentation prior to the release of Domino’s Full Year results scheduled for Wednesday, August 19. This release has been authorised for release by Group CEO & Managing Director, Don Meij. END For further information, contact Nathan Scholz, Head of Investor Relations at [email protected] or on+614 1924 3517. Domino’s CEOs webcast 9 June, 2020 AUSTRALIA NEW ZEALAND BELGIUM FRANCE NETHERLANDS JAPAN GERMANY LUXEMBOURG DENMARK1 Today’s speakers Don Meij Group CEO & MD Andre Ten Wolde Europe CEO Nick Knight Australia/New Zealand CEO Josh Kilimnik President & CEO Domino’s Pizza Japan John Harney Group Chief Procurement and partnerships Officer Don Meij Group CEO & MD 4 Purpose and values tested 5 PURPOSE GUIDING & VALUES PRINCIPLES FOSTER HUMAN CONNECTION GUIDED BY THE EXPERTS GOVERNMENT AND NATIONAL HEALTH AUTHORITIES BE GENEROUS & POSITIVE IT’S A PRIVILEGE NOT A RIGHT TO OPERATE DO THE RIGHT THING IT’S BETTER TO Be too Safe THAN FALL SHORT MOVE FAST, BE AGILE FOCUS on 5 TRUST PILLARS STAY PEOPLE-CENTRED 1. -
Tokyo Food Technology Week 2021
Exhibit Brochure Tokyo Food Technology Week 2021 Sep. 2-3 2021 Sep. 2-3 2021 10:00~17:00 PACIFICO YOKOHAMA Exhibition Hall C [Website] https://tokyofoodtechnology.com/2021/en.pdf Organizer:EJK Japan, Ltd./ The Japan Food News Show profile The Gateway into Japan Market ! Tokyo Food Technology Week “Tokyo Food Technology Week” will be expandingly held by including “P & B JAPAN”, “Nutritious Food Ingredients EXPO”, and “food ingredients EXPO for Pre-packaged, Frozen, and Instant food”. TFTW creates the synergistic effect of 3 shows by proposing the cutting- edge technology that shows new trends in the whole food industry. LOGO nd NAME OF 2 Nutritious Food 1st food ingredients EXPO for Pre- 9th P&B JAPAN (P&B) SHOW Ingredients EXPO (NFI) packaged, Frozen, and Instant food (PFI) ORGANIZER(S) EJK Japan, Ltd. EJK Japan, Ltd./ The Japan Food News Food ingredients for bread Health functional food Food Ingredients (meat, & confectionery (flour, oil, ingredients (vitamin & sea food, vegetable, fruit, yeast, jam, honey, frozen mineral, oligo sugar, food cereal, seasoning, spice, dough, etc. ) / Food fiber, lactic acid bacteria, herb etc.) / Food additives ingredients for sandwich, sugar alcohol, protein, / Professional products for EXHBITOR burger (meat, vegetable, amino acid, enzyme, etc.) restaurant chain / Food PROFILE dairy product, sauce, etc. ) Vegetable / Herb / Honey processing technology / Coffee & tea & beverages product / Soy product / (freezing, thawing, / Kitchen equipment / POS Component analysis / sterilizer drying etc. )/ register -
Haidilao International Holding Ltd Version 1 | Bloomberg: 6862 HK Equity | Reuters: 6862.HK Refer to Important Disclosures at the End of This Report
China / Hong Kong Company Guide Haidilao International Holding Ltd Version 1 | Bloomberg: 6862 HK Equity | Reuters: 6862.HK Refer to important disclosures at the end of this report DBS Group Research . Equity 1 Aug 2019 HOLD (Initiating Coverage) Priced in a blue sky Last Traded Price ( 31 Jul 2019):HK$30.50 (HSI : 27,778) • One of China’s leading and fastest growing hotpot player Price Target 12-mth:HK$28.70 (5.9% downside) with strong servicing reputation on going above and Analyst beyond for its customers Alison FOK+852 36684170, [email protected] Mavis HUI+852 36684188, [email protected] • Expect near-term positives priced in, now trading at 46x Alice HUI CFA+852 36684182, [email protected] FY20F PE; we expect downside risk on FY20F earnings on margin dilution as a result of fast expansion Price Relative • Initiate coverage with HOLD and TP of HK$28.7 One of the fastest-growing hotpot restaurant chains in China with inflated valuations. Haidilao is one of the fastest-growing and leading hotpot cuisine restaurant chains in China. We forecast the group to achieve an earnings CAGR of 34.5% in 2019-21F, on the back of a sales turnover CAGR of 36% supported by its ambitious store- expansion strategy, positive SSSG and above-industry table turnover ratio. We estimate the group’s net store openings at +210/+200/+195 in FY19-21, with stronger focus on tier 2 cities. Contrary to peers, Haidilao presents itself as a premium service provider rather than sale Forecasts and Valuation FY Dec (HK$m) 2018A 2019F 2020F 2021F of products, supported by attractive employee profit-sharing and Turnover 16,969 26,225 36,628 48,362 incentive schemes. -
Three Colomns-ML Based on DOHMH New York City Restaurant Inspection Results
Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results DBA CUISINE DESCRIPTION DUNKIN Donuts ALL ABOUT INDIAN FOOD Indian CHARLIES SPORTS BAR Bottled Beverages MIMMO Italian SUENOS AMERICANO BAR Spanish RESTAURANT ANN & TONY'S RESTAURANT Italian GREEN BEAN CAFE Coffee/Tea PORTO BELLO PIZZERIA & Pizza RESTAURANT GUESTHOUSE RESTAURANT Eastern European CALEXICO CARNE ASADA Mexican JOHNNY UTAHS American RUMOURS American FORDHAM RESTAURANT American HONG KONG CAFE CHINESE Chinese RESTAURANT ASTORIA SEAFOOD & GRILL Seafood SUP CRAB SEAFOOD RESTAURANT Chinese SWEETCATCH POKE Hawaiian SWEETCATCH POKE Hawaiian Page 1 of 488 09/29/2021 Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results INSPECTION DATE 11/18/2019 09/15/2021 11/24/2018 03/12/2020 01/03/2020 02/19/2019 01/16/2020 07/06/2017 04/24/2018 04/19/2018 06/20/2018 12/12/2019 09/10/2019 05/14/2018 08/19/2019 08/27/2019 06/24/2019 06/24/2019 Page 2 of 488 09/29/2021 Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results KAHLO Mexican 52ND SUSHI Japanese EL COFRE RESTAURANT Latin American CARVEL Frozen Desserts CHOPSTICKS Chinese CATRIA MODERN ITALIAN Italian CATRIA MODERN ITALIAN Italian TAGLIARE PIZZA DELTA TERMINAL American OVERLOOK American BILLIARD COMPANY American BOCADITO BISTRO Eastern European FINN'S BAGELS Coffee/Tea FINN'S BAGELS Coffee/Tea CHUAN TIAN XIA Chinese LA POSADA MEXICAN FOOD Mexican CHINA STAR QUEENS CHINESE Chinese RESTAURANT AC HOTEL NEW YORK DOWNTOWN American NEWTOWN Middle Eastern NO.1 CALLE 191 PESCADERIA -
Our 9Th Annual Premier Florida Hospitality
OUR 9TH ANNUAL PREMIER FLORIDA HOSPITALITY AUGUST 18-19, 2021 SEMINOLE HARD ROCK HOTEL & CASINO JOIN FLORIDA’S MOST INFLUENTIAL HOSPITALITY PROFESSIONALS AND TOP-LEVEL EXECUTIVES IN PURSUIT OF THE BEST PRACTICES AND BUSINESS TRENDS TO INCREASE OVERALL SALES AND CUSTOMER SATISFACTION. 332861_booklet_all_pages.indd 1 8/2/21 11:21 am THANK YOU SUMMIT SPONSORS! — PLATINUM — — GOLD — — SILVER — — BRONZE — — NAME BADGE — — PRIMARY EVENT DONATION — — WELCOME GIFT — 332861_booklet_all_pages.indd 2 8/2/21 11:21 am — BREAKOUT — — PROMOTIONAL — — COFFEE — — MIMOSA BAR — — COCKTAIL — — WELCOME BAG — 1 332861_booklet_all_pages.indd 3 8/2/21 11:21 am SUMMIT Welcome to FRLA’s 2020 Marketing + Operations Summit! As one of our signature events that is now in its ninth year, we are proud to watch its continued growth. We are thrilled to be back in-person for a full-sized event this year as we welcome you to the wonderful Seminole Hard Rock Hotel and Casino. I am excited to offer a stellar line-up of speakers, including Fred LeFranc with Results Through Strategy; Jeff Gigante, Founder of Next Level Brands; and Brandon Landry, Founder and Owner of Walk On’s, to name a few. We will also have incredible breakout sessions with best practices for the rising minimum wage, navigating the labor shortages, and how to successfully brand to move forward and grow your businesses. You will have direct access to the speakers and presenters, so make sure you engage with them directly to collaborate with some of the biggest names in our businesses. Networking and creating these connections is one of the best parts of coming to MOS, so I encourage you to take advantage of that. -
For Sublease - Downtown San Mateo 311 7Th Avenue, San Mateo
For Sublease - Downtown San Mateo 311 7th Avenue, San Mateo S B STREET S RAILROAD AVENUE RAILROAD S 7TH AVENUE ±3,554 Square Feet Available As exclusive agents, we are pleased to offer the following space: u ±3,554 Square Feet of Creative Space u 5 Conference Rooms u Open Space u Break Room u Server/Storage u Exterior Courtyard Area u Excellent Natural Light u 17’+ High Ceilings and Skylights u Located in Downtown San Mateo with Numerous Amenities Within Walking Distance u 0.4 Miles to Caltrain (9 Minute Walk) u LED: January 31, 2022 u Rental Rate: $4.95/sf NNN Wes Payne Associate 650.358.5275 [email protected] CA RE License #02054621 Craig Kalinowski Executive Managing Director 650.358.5287 [email protected] CA RE License #01260870 Jon Cannon Executive Managing Director 650.688.8525 [email protected] CA RE License #01836599 2950 South Delaware Street, Suite 125, San Mateo, CA 94403 www.ngkf.com The distributor of this communication is performing acts for which a real estate license is required. The information contained herein has been obtained from sources deemed reliable but has not been verified and no guarantee, warranty or representation, either express or implied, is made with respect to such information. Terms of sale or lease and availability are subject to change or withdrawal without notice. 18-0986•07/18 FOR LEASE - DOWNTOWN SAN MATEO 311FOR LEASE 7th Avenue - DOWNTOWN SAN MATEO 311San Mateo,7th Avenue California San Mateo, California For Sublease - Downtown San Mateo 311Floorplan 7th Avenue, San Mateo Floorplan Ground