Confrérie de la Chaîne des Rôtisseurs 2014 National Young Chef Rôtisseurs Competition Miami, ~ May 16-18, 2014 ! ! ! ! !

Greater Miami Bailliage is proud to host the 2014 National Young Chef Rôtisseurs Competition with lodging at The Redbury Hotel & competition at Johnson & Wales University School of Culinary Arts. ------

The Redbury Hotel South Beach Our host hotel, located in the heart of South Beach, is historically iconic yet tastefully modern. The 69 rooms & suites channel the glamour of the Rat Pack era with interiors inspired by South Beach’s Art Deco heritage. Elevating your stay is VIP access to the SBE Collection. Simply present your room key to receive exclusive access to SBE’s celebrated hotels, dining & nightlife at SLS Hotel & The Raleigh, both located directly across the street. Indulge in SLS & The Raleigh’s beaches, pools, fitness center amenities, Ciel Spa & Privé Salon. ~ 1776 Collins Ave, South Beach, Miami, Florida

Friday, May 16: 6:15! pm...Dinner at Joe’s Stone Crab. For over 100 years, no visit to Miami has been complete without stopping in at Joe's Stone Crab. We’ll be feasting on Joe’s famous stone crab claws & signature mustard sauce, amazing coleslaw, world-renowned spinach, award winning Key Lime Pie & a few other goodies. Bibs are included. ~ Joe’s, 11 Washington Ave, South Beach Attire: South Beach Casual Chic with decorations. *Please Note: As per Joe’s, this year’s stone crab harvest has been weak. We don’t anticipate an issue, but if unable to dine at Joe’s, an alternative yet equally fabulous “Mystery Dinner” will be held (at the same cost). Confrérie de la Chaîne des Rôtisseurs 2014 National Young Chef Rôtisseurs Competition Miami, Florida ~ May 16-18, 2014

Saturday, May 17: Option! 1: Young Chef competition at Johnson & Wales University, School of Culinary Arts. Observers are welcome. Johnson & Wales University, 1701 NE 127 St, North Miami Option! 2: Tee Time Golf... Interested in playing golf at a local Golf & Country Club? Sign up on the registration form & additional details will follow. Based on availability. Option! 3: Swim, Sun, Lunch or Shop... Miami abounds with fabulous restaurants & shops. Walk a few blocks to Lincoln Road to browse the boutiques & lunch at an one of the outdoor cafes. Or simply relax at The Raleigh Hotel’s beach or pool. ! ! ! ! ! Saturday, May 17: ! 6:30! pm...Gala Awards Dinner at La Gorce Country Club. ! Back in 1924, when Miami was booming, the original La Gorce Country ! Club was built by dredging more than two million cubic yards from ! . Today, this private enclave is one of the best-rated golf clubs in the country. Executive Chef Tim Nickey, nominated as one of the ! best chefs in 2013, has executed his fusion-inspired prowess for La Chaîne previously and this evening will be yet another exciting culinary ! adventure. ~ La Gorce Country Club, 5685 Alton Rd, Miami Beach. ! Attire: Black Tie with decorations. !

Thank you to our generous sponsors for participating in our young chef contestants’ fun-filled culinary explorations…Badia Spices & Norwegian Cruise Line “Sky”.

Local Contact Information: Charles Radlauer, Bailli Provincial Southeast 305-710-5600 [email protected] Nancy Radlauer, Bailli de Greater Miami 305-801-8181 [email protected] Confrérie de la Chaîne des Rôtisseurs 2014 National Jeunes Chef Rôtisseurs Competition Miami, Florida ~ May 16-18, 201 ! PERSONAL INFORMATION HOTEL INFORMATION The Redbury Hotel, South Beach Name ______King Deluxe Rooms - $275/night* (Rate includes resort Bailliage ______fees, wifi, two beach chairs, health club amenities & spa access at SLS Hotel next door.) Rank ______* Rate honored until April 15, 2014 Email ______* 2 night minimum

Phone ______Number of nights

Guest ______Yes, we are staying at The Redbury ____No, we will be staying at another hotel, namely: Bailliage ______Rank ______

EVENTS REGISTRATION

Date Event Price Per Person No. of People Total Event Price

Fri. May 16 Dinner @ Joe’s Stone Crab $130 ! ! X ______$

Sat. May 17 Awards Dinner @ La Gorce $155 X ______! $

Credit Card # & Expiration Check # $

Please notify the National Office of any special dietary needs.

Sat. May 17 _____ I am interested in playing 9 holes of golf at a local Golf & Country Club (cost - TBA) ! ! !PAYMENT REQUIREMENT: !CANCELLATION POLICY: Please type or print clearly. Payment is due in full to Written cancellations received before May 1, 2014 will be secure your reservation(s). subject to a $50 per person cancellation fee. No refund is ! possible after this date. I have read and understand the Mail form or fax to: Chaîne cancellation policy stated above. Clyde Braunstein, Executive Director ! National Administrative Office, Chaîne House at Fairleigh Dickinson University Date ______285 Madison Avenue Madison, New Jersey 07940-1099 ! ! Signature ______Fax: 973-360-9330 Phone: 973.360.9200