LUNCH MENU *Available until 4pm

BEGINNINGS SALADS & SOUP ONION RINGS – Hand breaded, sweet colossal onions SOUTHWEST CHICKEN SALAD – Grilled corn, smoked salsa, Rack of 3 | 7.50 Rack of 6 | 10.50 Rack of 9 | 12.50 pepper jack, tortilla strips, cilantro, honey lime vinaigrette | 14.50

JUMBO FRIED MUSHROOMS – With horseradish sauce SMOKED CHICKEN & GOAT CHEESE SALAD – Dried Half Order | 7.50 Full Order | 11.99 cranberries, maple spiced pecans, creamy Italian dressing | 14.50

FIRE-KISSED WINGS | 11.75 GRILLED SALMON SPINACH SALAD* | 15.50

BURNT ENDS – Beef, Pork or Sausage | 11.75 SPINACH SALAD – Strawberries, maple spiced pecans, bacon, feta, red onion, sweet vinaigrette | 6.50 | 9.50 SMOKED SALMON DIP – With remoulade, capers, diced red onion | 13.50 GARDEN SALAD – Carrots, tomatoes, red onion, bacon, homemade croutons | 6.50 | 9.50 BARBECUE SHRIMP | 14.99 Ranch, Honey Mustard, Blue Cheese, Creamy Italian, SMOKED JALAPEÑO CHEDDAR CORNBREAD – Honey Lime Vinaigrette, Fat Free Balsamic Vinaigrette With honey butter | 7.75 HOMEMADE SOUP – Prepared fresh daily | 8.50

TRADITIONAL BARBECUE Served with Fries, except the Barbecue Stuffed Potato

BURNT ENDS – Choose two of Beef, Pork or Sausage | 13.50 SLICED MEAT – Choose two of Beef Brisket, Ham, Turkey or Sausage | 12.50 BURNT ENDS & SLICED MEAT – Choice of Burnt Ends & Sliced Meats | 12.99 KANSAS CITY COMBO Choose Two | 15.50 Choose Three | 19.50 Burnt Ends, Pulled Pork, Sliced Meat, Barbecue Chicken, Lamb Ribs, Pork Spare Ribs, Beef Ribs Or Substitute Baby Back Ribs | + 3.00 Crown Prime Beef Rib | + 12.00

BARBECUE CHICKEN – One-quarter, bone-in | 11.50 One-half, bone-in | 15.99 FIRE-KISSED WINGS | 13.75 BARBECUE STUFFED POTATO – Pulled Pork, Chopped Burnt Ends or Smoked Turkey, topped with cheddar cheese, sour cream, butter, green onions | 12.75

PORK SPARE RIBS – Four center-slab ribs | 14.50 BABY BACK RIBS – One-half slab | 15.99

ROUNDUP – (‘cue for two) Sliced Beef & Ham, Pulled Pork, Pork Spare Ribs with Hickory Pit Beans, Creamy Coleslaw, Fries | 31.50

PORK SPARE RIB SLAB – (‘cue for two) With Hickory Pit Beans, Creamy Coleslaw, Fries | 31.50

BABY BACK RIB SLAB – (‘cue for two) With Hickory Pit Beans, Creamy Coleslaw, Fries | 32.50

SIGNATURE BARBECUE HICKORY GRILLED ENTRÉES Served with Creamy Coleslaw & Fries Served with Fries

JACK’S BEST – One Crown Prime Beef Rib, Baby Back Ribs, BLACKBERRY SALMON* – Topped with blackberry Beef Burnt Ends | 37.99 barbecue sauce | 16.50

LAMB RIBS – Full slab | 24.50 BARBECUE SHRIMP | 17.50

CROWN PRIME BEEF RIBS – Well-marbled Short Ribs RUBY RED TROUT | 17.99 1 bone | 23.50 2 bones | 34.50 3 bones | 44.99 JACK’S BARBECUE TROUT – Whole boneless Ruby Red Trout with a sweet glaze | 17.99

ARKANSAS TOPPER – Barbecue chicken breast, choice of SANDWICHES barbecue meat, cheddar & jack cheese | 16.99 Served with Fries TOP SIRLOIN* – 9 oz | 18.99 SOUTHERN JACK – Pulled Pork | 12.75 KANSAS CITY STRIP* – 12 oz | 28.99 POOR RUSS – Chopped Burnt Ends | 12.75 FILET MIGNON* – 8 oz | 32.50 SMOKIN’ RUSS – Chopped Burnt Ends, spicy barbecue sauce, diced jalapeños, cheddar & jack cheeses | 13.25

THE WHOLE PIT – Brisket & Smoked Turkey topped with Hickory Pit Beans | 13.50 CLASSIC SIDES JUMBO – Third pound of two barbecue meats | 12.75 Hickory Pit Beans, Cheesy Corn Bake Sm | 4.00 Lg | 5.00 Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage Potato Salad, Creamy Coleslaw Sm | 3.50 Lg | 4.50 Fries | 4.00 HATFIELD – Half pound of two barbecue meats | 13.25 Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage SIGNATURE SIDES | 5.00 JACK STACK – Half pound of two barbecue meats with Cheesy Potato Bake, Loaded Baked Potato, lettuce & tomato | 13.50 Broccoli with Roasted Garlic Butter, Vegetable Kabob Beef Brisket, Pulled Pork, Ham, Turkey, Polish Sausage

MARTIN CITY MAYOR – Chopped Burnt Ends topped with Creamy Coleslaw | 13.25 DESSERTS | 7.99 THE BIG PIG – Shaved Ham, Pulled Pork, Bacon, smoked Mom’s Carrot Cake, Triple Chocolate Brownie, Crème Brulee provolone, mustard barbecue sauce, fried onion ring | 13.99

GRILLED FRENCH DIP – Shaved Prime Rib, caramelized onions, cheddar & jack cheese | 18.50 FRESH-SQUEEZED LEMONADE | 4.50 CHIPOTLE CHICKEN CLUB – Pepper jack, bacon, side of Blackberry, White Peach, Strawberry or Wild Raspberry chipotle ranch | 13.99 (free refills)

*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your health risk of foodborne illness, especially if you have certain medical conditions.

REMARKABLE MEATS • HICKORY SMOKED

Lee’s Summit 4/19