Snacks & Starters Entrées

Green House Burger green goddess dressing, grilled corn, tomato, house made beef & mushroom patty with bacon, aged broccoli, crispy chick peas, walnut crumble cheddar, tomato jam, harissa mayo 12 18 Vegetarian Unami Bowl Kale vegetable unami bomb broth, rice noodles, house made bacon, lemon, croutons, parmesan cheese kimchi, pickled beets, roasted mushroom, grilled 12 tofu, dynamite sauce, fresh greens 18 Tacos add fried chicken 8 grilled taco on house made flour tortilla, grilled corn salsa, pickled red cabbage, lime buttermilk, jalapeno & tomatillo jam Seafood Medley braised octopus, seared scallops & mussels, with choice of: white beans, chorizo, parsley puree, tomato sauce, fried chicken citrus aioli braised beef brisket 32 7 (each) Roasted Chicken Breast Seafood Chowder curried apricot agnolotti, buttrnut squash puree, mussels, cod, bacon, fresh herbs, grilled vegetables, ricotta, basil root vegetables 34 14 Roasted Duck Breast Salt Fish Cakes roasted windy heights farm mushrooms, house made pickles gnocchi, wilted greens, parmesan, truffle oil, 14 fig & balsamic 38 Yellowfin Tuna Tartare yuzu juice, shallots, chives, dynamite sauce, Seared Striploin fried house made flour tortilla potato aligot, fried onions, grilled asparagus, 18 bourbon mustard, marchand de vin sauce 34 Steamed Mussels sweet corn puree, bacon, celery, chili oil 12 House Charcuterie Executive Chef assortment of house cured meats, pickles, Adam Grevatt preserves, crackers & atlantic canadian cheese 22