FEBRUARY 2020 STARTERS SOURDOUGH & ROASTED GARLIC BUTTER 6 OVEN ROASTED CAULIFLOWER 7 / 13 warm sourdough, a blend of butter, extra virgin spicy giardiniera, garlic, chili powder, parsley, & roasted garlic parmesan, italian oregano vinaigrette, lemon wedge

SPICY BAKED WINGS 8 / 15 BURRATA & GARLIC CROSTINI 11 mary’s chicken, dry spice rub, , burrata mozzarella, tomato & black olive tapenade, choice of blue cheese or walnut , balsamic glaze, garlic rubbed sourdough

MEATBALLS & MARINARA 8 / 15 ROASTED BROCCOLINI 8 / 15 ground beef & pork, breadcrumbs, spices, pecorino romano, fresh garlic, chili flakes, lemon parmesan, marinara sauce

SALADS

ANTIPASTI CHOPPED 9 / 17 GODDESS 8 / 15 radicchio, chicory greens, frisee, cherry tomatoes, salami, little gems lettuce, creamy walnut pesto dressing, giardiniera, provolone, black olives, italian oregano scallions, candied walnuts vinaigrette MIXED WILD GREENS 8 / 15 CAESAR 8 / 15 radicchio, chicory greens, frisee, fennel, red onion, little gems lettuce, house made croutons, pecorino pickled pears, balsamic vinaigrette romano, creamy garlic anchovy dressing ADD ANCHOVIES 2 /4 CLASSIC WEDGE 9 / 17 iceberg lettuce, bacon, cherry tomatoes, ADD DICED HERB ROASTED CHICKEN 2 / 4 green onions, & crumbles

SANDWICHES Served on a toasted Bordenave’s french roll with a choice of kettle chips or green salad

CLASSIC ITALIAN SUB 13 ham, salami, provolone, tomato & black olive tapenade, BBQ CHICKEN RANCH 13 shaved iceberg, tomato, pepperoncini, oregano vinaigrette mary’s chicken breast, bbq sauce, cheddar cheese, crispy bacon, white onions, jalapeño, ranch dressing MEATBALL PARM 12 housemade meatballs, marinara, mozzarella, VEGGIE HERO 12 parmesan, basil roasted zucchini, walnut pesto, tomatoes, red onion, arugula, spicy cherry peppers, mozzarella, garlic oil SPICY SAUSAGE SUB 12 fennel sausage, provolone, mozzarella, spicy cherry peppers, onions, house marinara OUR STORY THE STAR - EST. 2013 OAKLAND / 2017 ALAMEDA / 2019 PORTLAND LITTLE STAR PIZZA - EST. 2004 SAN FRANCISCO / 2010 ALBANY Since the early days of Little Star Pizza in San Francisco, we have taken enormous pride in serving our award-winning deep dish and thin crust . By offering organic , appetizers made from scratch, house made dressings and sauces, oven baked , and fresh dough tossed daily, our once small pizzeria has blossomed into a dynamic neighborhood restaurant. Beyond dozens of signature dishes, our bar serves artisan cocktails, carefully selected wines and beer in an elegant yet comfortable environment. Our commitment to our employees, community, schools and local nonprofit organizations embodies who we are. We treat our guests like family, invest in our employees, and use responsible and high quality ingredients to continue the Little Star legacy. Thank you for choosing to dine with us.

1400 Park St. | Alameda, CA 94501 | 510-832-STAR DEEP DISH PIZZA 9” / 12” THIN CRUST PIZZA 12” / 16” CLASSIC 23 / 31 ITALIAN COMBO 22 / 30 sausage, mushrooms, onions, green bell peppers pepperoni, salami, onions, green bell peppers, black olives, pepperoncinis LITTLE STAR 23 / 31 spinach blended with ricotta & feta, mushrooms, CLASSIC 23 / 31 onions, choice of fresh or roasted garlic sausage, mushrooms, onions, green bell peppers

MEDITERRANEAN 23 / 31 PESTO CHICKEN* 23 / 31 roasted chicken, artichoke hearts, red bell peppers, garlic-infused olive oil, roasted chicken, green olives, onions, feta mushrooms, onions, pesto

MEATBALL 23 / 31 WHITE PIE* 22 / 30 housemade meatballs, ricotta, onions, garlic-infused olive oil, zucchini, tomatoes, feta fresh mozzarella SPICY SAUSAGE 22 / 30 ALL-STAR 23 / 31 spicy calabrese sausage, cherry peppers, bacon, meatballs, sausage, pepperoni, red onions, provolone cheese CALIFORNIA* 23 / 31 OLD SCHOOL 22 / 30 pesto base, arugula, sundried tomatoes, pepperoni, black olives, red onions, fresh garlic red onions, balsamic reduction

VEGETARIAN 22 / 30 BBQ CHICKEN* 23 / 31 roasted zucchini, mushrooms, kalamata olives, mary’s chicken, bbq sauce, red onions, cheddar, onions, red bell peppers, fresh garlic bacon, cilantro, green onions, choice of with Jalapeños

BUILD YOUR OWN - PLAIN CHEESE 16 / 21 MARIPOSA GLUTEN FREE THIN CRUST - SMALL + 4 BUILD YOUR OWN - PLAIN CHEESE 16 / 21 FEBRUARY SPECIAL ROASTED LEEKS & CHICKEN (THIN CRUST ONLY)* 23 / 31 garlic infused olive oil base, feta cheese, kalamata olives, garlic, parmesan, parsley (* = no tomato sauce) - Pizzas may take up to 45 minutes to prepare during peak times - Thanks for your patience TOPPINGS MEATS 3 / 4 CHEESE 2 / 3 VEGGIES 2 / 3 ANCHOVIES FETA ARTICHOKE HEARTS MUSHROOMS BACON FRESH MOZZARELLA ARUGULA PEPPERONCINI CALABRESE SAUSAGE GOAT CHEESE BLACK OLIVES PESTO HAM GORGONZOLA CHERRY PEPPERS RED BELL PEPPERS MEATBALLS PROVOLONE FRESH BASIL RED ONIONS PEPPERONI PECORINO ROMANO FRESH GARLIC ROASTED GARLIC ROASTED CHICKEN RICOTTA GREEN BELL PEPPERS SPINACH SALAMI VEGAN CHEESE GREEN OLIVES SUN DRIED TOMATOES SAUSAGE GREEN ONIONS FRESH TOMATOES JALAPEÑOS YELLOW ONIONS KALAMATA OLIVES ZUCCHINI LUNCH SPECIALS PERSONAL SIGNATURE PIZZA - DEEP DISH OR THIN CRUST (CHOOSE FROM ABOVE) 10 PERSONAL CHEESE PIZZA - DEEP DISH OR THIN CRUST 8 ADDITIONAL TOPPINGS 1.5 SIDE MIXED OR CAESAR SALAD 4 Served until 4PM, limited quantities available

CONNECT @thestaronpark THE STAR PIZZA JOIN US - TRIVIA NIGHT CATERING & EVENTS Social or Corporate WEDNESDAY NIGHTS - 8-10 PM Delivered or Private Dinning Find out what this means at Starting November 13th - Get your team ready! Let us host your next event! thestarpizza.com/sustainability thestarpizza.com/catering

Please inform your server of any food allergies. We are required by law to inform you that eating raw or undercooked foods can increase your chances of acquiring a foodborne illness. Fruits, nuts, olives, meats and other food items may contain inherent seeds, shells, pits, bones or the like. Please use caution when eating these items. The Star asks our guests to please be considerate during peak times by making tables available shortly after you have finished your meal.