USC Noosa Reef Restoration Final Report
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Australian Shellfish Reef Restoration Network & 19Th International
Australian Shellfish Reef Restoration Network & 19th International Conference on Shellfish Restoration Preliminary Program The program overview below is provisional and is subject to change Day 1: Monday, February 19th 2018 8:00 am Registration opens Time Title Speaker Chair Opening Plenary Chris Gillies 9:00 AM Welcome to Country TBC 9:10 AM Welcome to Conference Chris Gillies 9:15 AM Welcome to South Australia Hon. Ian Hunter MP 9:30 AM Keynote: Developing an Oyster Mariculture Business Tom Looney Case (in NC) that Delivers Sustained Economic Development and Ensures Success 10:10 AM Keynote: Restoring Oysters in North Carolina (USA): Todd Miller A Blueprint for Action 10:30 AM Morning tea Enabling restoration and case studies: South Australia Boze Hancock 11:00 AM Loss, optimism and restoration of oyster reefs in Sean Connell South Australia 11:15 AM Windara Reef Part 1: Concept to stage I Sarah-Lena Reinhold 11:25 AM Windara Reef Part 2: Stage II and beyond Anita Nedosyko 11:35 AM Oyster optimism bridges cultural barriers to Dom Mcafee restoration 11:45 AM Port River Shellfish Restoration Project Catherine McMahon 12:00 PM Technical talk: Peopling WaterPlaces Mary Gardner 12:15 PM Poster ‘spruiker session’ Ben Cleveland Benjamin Freeling Catherine Larkin 12:30 PM Lunch Research and Development Dom Mcafee 1:30 PM The timing and type of substrate deployment Maria Vozzo influences recruitment of Sydney rock oysters, Saccostrea glomerata and associated communities 1:45 PM The mechanisms by which oysters facilitate Melanie Bishop invertebrates -
Shark and Ray Products in the Processing Centres Of
S H O R T R E P O R T ALIFA BINTHA HAQUE BINTHA ALIFA 6 TRAFFIC Bulletin Vol. 30 No. 1 (2018) TRAFFIC Bulletin 30(1) 1 May 2018 FINAL.indd 8 5/1/2018 5:04:26 PM S H O R T R E P O R T OBSERVATIONS OF SHARK AND RAY Introduction PRODUCTS IN THE PROCESSING early 30% of all shark and ray species are now designated as Threatened or Near Threatened with extinction CENTRES OF BANGLADESH, according to the IUCN Red List of Threatened Species. This is a partial TRADEB IN CITES SPECIES AND understanding of the threat status as 47% of shark species have not CONSERVATION NEEDS yet been assessed owing to data deficiency (Camhi et al., 2009;N Bräutigam et al., 2015; Dulvy et al., 2014). Many species are vulnerable due to demand for their products Alifa Bintha Haque, and are particularly prone to unsustainable fishing practices Aparna Riti Biswas and (Schindler et al., 2002; Clarke et al., 2007; Dulvy et al., Gulshan Ara Latifa 2008; Graham et al., 2010; Morgan and Carlson, 2010). Sharks are exploited primarily for their fins, meat, cartilage, liver oil and skin (Clarke, 2004), whereas rays are targeted for their meat, skin, gill rakers and livers. Most shark catch takes place in response to demand for the animals’ fins, which command high prices (Jabado et al., 2015). Shark fin soup is a delicacy in many Asian countries—predominantly China—and in many other countries (Clarke et al., 2007). Apart from the fins being served in high-end restaurants, there is a demand for other products in different markets and by different consumer groups, and certain body parts are also used medicinally (Clarke et al., 2007). -
Marine Fish Conservation Global Evidence for the Effects of Selected Interventions
Marine Fish Conservation Global evidence for the effects of selected interventions Natasha Taylor, Leo J. Clarke, Khatija Alliji, Chris Barrett, Rosslyn McIntyre, Rebecca0 K. Smith & William J. Sutherland CONSERVATION EVIDENCE SERIES SYNOPSES Marine Fish Conservation Global evidence for the effects of selected interventions Natasha Taylor, Leo J. Clarke, Khatija Alliji, Chris Barrett, Rosslyn McIntyre, Rebecca K. Smith and William J. Sutherland Conservation Evidence Series Synopses 1 Copyright © 2021 William J. Sutherland This work is licensed under a Creative Commons Attribution 4.0 International license (CC BY 4.0). This license allows you to share, copy, distribute and transmit the work; to adapt the work and to make commercial use of the work providing attribution is made to the authors (but not in any way that suggests that they endorse you or your use of the work). Attribution should include the following information: Taylor, N., Clarke, L.J., Alliji, K., Barrett, C., McIntyre, R., Smith, R.K., and Sutherland, W.J. (2021) Marine Fish Conservation: Global Evidence for the Effects of Selected Interventions. Synopses of Conservation Evidence Series. University of Cambridge, Cambridge, UK. Further details about CC BY licenses are available at https://creativecommons.org/licenses/by/4.0/ Cover image: Circling fish in the waters of the Halmahera Sea (Pacific Ocean) off the Raja Ampat Islands, Indonesia, by Leslie Burkhalter. Digital material and resources associated with this synopsis are available at https://www.conservationevidence.com/ -
Material and Methods
Délivré par UNIVERSITE DE PERPIGNAN VIA DOMITIA Préparée au sein de l’école doctorale Energie et Environnement Et de l’unité de recherche CEntre de Formation et de Recherche sur les Environnements Méditerranéens (CEFREM) UMR 5110 CNRS UPVD Spécialité : Océanologie Présentée par Myriam LTEIF BIOLOGY, DISTRIBUTION AND DIVERSITY OF CARTILAGINOUS FISH SPECIES ALONG THE LEBANESE COAST, EASTERN MEDITERRANEAN Soutenue le 22 Septembre 2015 devant le jury composé de Eric CLUA, HDR, Délégué Régional à la Recherche et à la Rapporteur Technologie (DRRT), Polynésie Française Ghassan EL ZEIN, Professeur, Université Libanaise Rapporteur Bernard SERET, Chercheur, IRD Museum d'Histoire Naturelle Examinateur Philippe LENFANT, Professeur, HDR, UPVD Examinateur Gaby KHALAF, Professeur, CNRS Libanais Directeur Marion VERDOIT-JARRAYA, Maître de conférences, UPVD Co-directrice To my parents, Imane and Issam To my sister, Stephanie To the love of my life, Salim You all mean the world to me… In loving memory of Hanna Kattoura Two roads diverged in a wood, and I— I took the one less traveled by, And that has made all the difference. Robert Frost Acknowledgements I would like to offer my deepest gratitude to Dr. Eric Clua and Professor Ghassan El Zein who judged this work, Dr. Bernard Seret, Dr. Philippe Lenfant for their presence in the jury. They all gave me the honor and pleasure of being present during my thesis defense and their remarks were very beneficial to me. I am indebted to Université de Perpignan Via Domitia (UPVD), especially the directors of the Centre de Formation et de Recherche sur les Environnements Méditerranéens (CEFREM), Serge Heussner and Wolfgang Ludwig for welcoming me during my thesis. -
Best Management Practices for Shellfish Restoration Prepared for the ISSC Shellfish Restoration Committee
Best Management Practices for Shellfish Restoration Prepared for the ISSC Shellfish Restoration Committee Dorothy Leonard and Sandra Macfarlane 10/1/2011 The authors are grateful for the reviews provided by: Dr. Rob Brumbaugh Dr. Boze Hancock Summer Morlock Dr. Robert Rheault Thank you to those who provided financial and administrative support: The ISSC Executive Office Partnership between The Nature Conservancy and the NOAA Community-based Restoration Program Table of Contents Executive Summary 1 Best Management Practices 4 Introduction 8 Project Description 9 Background 11 Process 12 Results 17 Concluding Remarks 39 References 40 Appendices A-G 42 Executive Summary The objectives of the Best Practices for Shellfish Restoration (BMPs) project are to establish methods which include protocols for educational programs and safeguards to ensure that shellfish grown in unapproved areas do not reach the market. The project was recommended by the Shellfish Restoration Committee of the Interstate Shellfish Sanitation Conference (ISSC) at their biennial meeting in 2009. The Nature Conservancy (TNC), through a National Partnership with the NOAA Restoration Center, is working with ISSC on this project to guide future shellfish restoration projects that incorporate educational components designed to protect public health. The project was designed around seven workshops at regional ISSC and other professional shellfish management meetings, drawing together stakeholders representing state regulatory agencies and public health officials, extension specialists, shellfish industry, non-government organizations, representatives of shellfish gardening programs and other appropriate parties to identify critical issues and solutions. The workshops brought together those who had, at times, differing views to agree upon best practices for restoration to restore critical shellfish areas while protecting public health. -
Shellfish Reefs at Risk
SHELLFISH REEFS AT RISK A Global Analysis of Problems and Solutions Michael W. Beck, Robert D. Brumbaugh, Laura Airoldi, Alvar Carranza, Loren D. Coen, Christine Crawford, Omar Defeo, Graham J. Edgar, Boze Hancock, Matthew Kay, Hunter Lenihan, Mark W. Luckenbach, Caitlyn L. Toropova, Guofan Zhang CONTENTS Acknowledgments ........................................................................................................................ 1 Executive Summary .................................................................................................................... 2 Introduction .................................................................................................................................. 6 Methods .................................................................................................................................... 10 Results ........................................................................................................................................ 14 Condition of Oyster Reefs Globally Across Bays and Ecoregions ............ 14 Regional Summaries of the Condition of Shellfish Reefs ............................ 15 Overview of Threats and Causes of Decline ................................................................ 28 Recommendations for Conservation, Restoration and Management ................ 30 Conclusions ............................................................................................................................ 36 References ............................................................................................................................. -
Oyster Restoration Project Shimmo Creek, Nantucket, MA
Oyster Restoration Project Shimmo Creek, Nantucket, MA Submitted by: Leah Cabral Assistant Biologist Town Of Nantucket Natural Resources Department 2 Bathing Beach Rd. Nantucket, MA 02554 508-228-7230 [email protected] 1 Oyster Restoration in Shimmo Creek, Nantucket, MA Background The Eastern/American oyster (Crassostrea virginica) is found in estuaries, bays, tidal creeks, drowned river mouths, and behind barrier beaches along the east coast of North America from Canada to the Gulf of Mexico and from Mexico to Venezuela (Sellers and Stanly et al. 1984). Oysters in Massachusetts are found in brackish ponds and bays and are limited to sub- tidal environments due to ice scouring, growth rates are limited by temperature, recruitment is periodic and predators tend to have a large impact on survival (Kennedy et al. 1996). World-wide oyster habitat and populations have declined by an estimated 85% worldwide in the last 100 years (Beck et al. 2011; Figure 1.). In the United States, there has been an estimated 88% decline in oyster biomass, with oyster populations being strongly affected in estuaries along the Atlantic coast. “The most dramatic losses of Eastern oyster habitat were recorded from the northeast Atlantic coast, with less than 6 percent of historic extent remaining…” (Zu Ermgassen et al. 2012). Significant population declines are due to a number of reasons including: over-harvesting, not returning suitable substrate (oyster shell) back to the water, habitat loss, sedimentation, disease and poor water quality (Wilberg et al. 2011). In response to worldwide population loss of a keystone species, scientists have made significant efforts to restore oyster reefs and beds. -
Malaysia National Plan of Action for the Conservation and Management of Shark (Plan2)
MALAYSIA NATIONAL PLAN OF ACTION FOR THE CONSERVATION AND MANAGEMENT OF SHARK (PLAN2) DEPARTMENT OF FISHERIES MINISTRY OF AGRICULTURE AND AGRO-BASED INDUSTRY MALAYSIA 2014 First Printing, 2014 Copyright Department of Fisheries Malaysia, 2014 All Rights Reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic, mechanical, including photocopy, recording, or any information storage and retrieval system, without prior permission in writing from the Department of Fisheries Malaysia. Published in Malaysia by Department of Fisheries Malaysia Ministry of Agriculture and Agro-based Industry Malaysia, Level 1-6, Wisma Tani Lot 4G2, Precinct 4, 62628 Putrajaya Malaysia Telephone No. : 603 88704000 Fax No. : 603 88891233 E-mail : [email protected] Website : http://dof.gov.my Perpustakaan Negara Malaysia Cataloguing-in-Publication Data ISBN 978-983-9819-99-1 This publication should be cited as follows: Department of Fisheries Malaysia, 2014. Malaysia National Plan of Action for the Conservation and Management of Shark (Plan 2), Ministry of Agriculture and Agro- based Industry Malaysia, Putrajaya, Malaysia. 50pp SUMMARY Malaysia has been very supportive of the International Plan of Action for Sharks (IPOA-SHARKS) developed by FAO that is to be implemented voluntarily by countries concerned. This led to the development of Malaysia’s own National Plan of Action for the Conservation and Management of Shark or NPOA-Shark (Plan 1) in 2006. The successful development of Malaysia’s second National Plan of Action for the Conservation and Management of Shark (Plan 2) is a manifestation of her renewed commitment to the continuous improvement of shark conservation and management measures in Malaysia. -
Laboratory Evaluation of the Predation Efficacy of Native Australian Fish on Culex Annulirostris (Diptera: Culicidae)
Journal of the Americctn Mosquito Control Association, 20(3):2g6_291,2OO4 Copyright A 2OO4by the American Mosquib Control Association, Inc. LABORATORY EVALUATION OF THE PREDATION EFFICACY OF NATIVE AUSTRALIAN FISH ON CULEX ANNULIROSTRIS (DIPTERA: CULICIDAE) TIMOTHY P HURST, MICHAEL D. BRowNI eNo BRIAN H. KAY Australian Centre International for and Tropical Health and Nutrition at the eueensland Institute of Medical pO Research, Royal Brisbane H<tspital, eueensland 4029, Austalia ABSTRACT. The introduction and establishment of fish populations can provide long-term, cost-effective mosquito control in habitats such as constructed wetlands and ornamental lakes. The p.idution efficacy of 7 native Brisbane freshwater fish on I st and 4th instars of the freshwater arbovirus vector culex annulirostris was evaluated in a series of 24-h laboratory trials. The trials were conducted in 30-liter plastic carboys at 25 + l"C urder a light:dark cycle of l4:10 h. The predation eflcacy of native crimson-spotted rainbowfish Melanotaenia (Melanotaeniidae), cluboulayi Australian smelt Retropinna semoni (Retropinnadae), pacific blue-eye pseudomugil (Atherinidae), signfer fly-specked hardyhead Craterocephalus stercusmLtscarum (Atherinidae), hretail gudgeon Hypseleotris gttlii (Eleotridae), empire gudgeon Hypseleotris compressa (Eleotridae), and estuary percilet Am- bassis marianus (Ambassidae) was compared with the exotic eaitern mosquitofish Getmbusia iolbrooki (poe- ciliidae). This environmentally damaging exotic has been disseminated worldwide and has been declared noxrous in Queensland. Melanotaenia duboulayi was found to consume the greatest numbers of both lst and 4th instars of Cx. annuliro.t/ri.t. The predation efficacy of the remaining Australian native species was comparable with that of the exotic G. holbrooki. With the exception of A- marianu^s, the maximum predation rates of these native species were not statistically different whether tested individually or in a school of 6. -
Background the Eastern Oyster, Crassostrea Virginica, Is An
Background The eastern oyster, Crassostrea virginica, is an important keystone species in Great Bay Estuary, NH. As an ecosystem engineer, oysters provide several ecosystem services to both people and wildlife. Oysters filter excess nutrients and suspended solids from the water column improving water quality and clarity (Coen et al., 2007). In addition, oyster reefs provide important habitat for fish and invertebrates by building large vertical complex reef structures (Coen et al., 2007). Historically, Great Bay Estuary was filled with acres of healthy oyster reef. However, due to pollution, disease, sedimentation, and historical harvesting these numbers have decreased by over 90% resulting in only a little over a 100 acres of oyster reef today. With this drastic loss of oyster reefs, Great Bay has experienced a similar loss in the important ecosystem services that oysters provide to estuarine ecosystems. For this reason, The Nature Conservancy (TNC) of New Hampshire has been working collaboratively with The University of New Hampshire’s Jackson Estuarine Laboratory (UNH-JEL) to restore oyster reefs to Great Bay since 2009. The Oyster Conservationist (OC) Program is an important community engagement component of oyster reef restoration in Great Bay. An Oyster Conservationist is a community member and environmental steward in the coastal area of New Hampshire who advocates or acts for the protection and preservation of the environment and wildlife. Participants in the OC Program work towards improving the health of Great Bay by raising oyster spat for TNC’s oyster reef restoration projects. Volunteers adopt a cage with spat on shell for an eight-week period cleaning and caring for the cage while also collecting data throughout the summer on survival, growth, invasive species, and wild oyster spat settlement. -
Oyster Restoration in the Gulf of Mexico Proposals from the Nature Conservancy 2018 COVER PHOTO © RICHARD BICKEL / the NATURE CONSERVANCY
Oyster Restoration in the Gulf of Mexico Proposals from The Nature Conservancy 2018 COVER PHOTO © RICHARD BICKEL / THE NATURE CONSERVANCY Oyster Restoration in the Gulf of Mexico Proposals from The Nature Conservancy 2018 Oyster Restoration in the Gulf of Mexico Proposals from The Nature Conservancy 2018 Robert Bendick Director, Gulf of Mexico Program Bryan DeAngelis Program Coordinator and Marine Scientist, North America Region Seth Blitch Director of Coastal and Marine Conservation, Louisiana Chapter Introduction and Purpose The Nature Conservancy (TNC) has long been engaged in oyster restoration, as oysters and oyster reefs bring multiple benefits to coastal ecosystems and to the people and communities in coastal areas. Oysters constitute an important food source and provide significant direct and indirect sources of income to Gulf of Mexico coastal communities. According to the Strategic Framework for Oyster Restoration Activities drafted by the Region-wide Trustee Implementation Group for the Deepwater Horizon oil spill (June 2017), oyster reefs not only supply oysters for market but also (1) serve as habitat for a diversity of marine organisms, from small invertebrates to large, recreationally and commercially important species; (2) provide structural integrity that reduces shoreline erosion, and (3) improve water quality and help recycle nutrients by filtering large quantities of water. The vast numbers of oysters historically present in the Gulf played a key role in the health of the overall ecosystem. The dramatic decline of oysters, estimated at 50–85% from historic levels throughout the Gulf (Beck et al., 2010), has damaged the stability and productivity of the Gulf’s estuaries and harmed coastal economies. -
Inventory of Shellfish Restoration Permitting & Programs in the Coastal States
Inventory of Shellfish Restoration Permitting & Programs in the Coastal States Prepared for The Nature Conservancy by Mississippi-Alabama Sea Grant Legal Program National Sea Grant Law Center Troy University December 2014 Table of Contents INTRODUCTION .......................................................................................................................................................................... 3 ALABAMA ...................................................................................................................................................................................... 6 CALIFORNIA .............................................................................................................................................................................. 14 CONNECTICUT .......................................................................................................................................................................... 21 DELAWARE ................................................................................................................................................................................ 29 FLORIDA ...................................................................................................................................................................................... 37 GEORGIA ....................................................................................................................................................................................