DAFTAR PUSTAKA BUKU

Blanton, Shannon Lindsey, and Charles W Kegley. World Politics: Trend and Transformation. Boston, MA, USA: Cengage Learning, 2017.

Dunne, Tim, Milja Kurki, and Steve Smith. International Relations Theories Discipline and Diversity. Thrird ed. Oxford University Press, 2013.

Hart, Natasha Hamilton, and Dave McRae. “: Balancing the United States and China, ...” The United States Studies Centre, November 2015. Diakses pada 10 November 2020. http://www.usindo.org/assets/up/2015/12/Indonesia-Balancing- US-and-China-November-2015-MacArthur-Indonesia-ONLINE.pdf.

Kavoura, Androniki. 2013. Contemporary Approaches of the Scientific Theory of Place Marketing: Place Branding in Globalized Conditions and Economic Crisis. Hauppauge, New York: Nova Science Publishers, Inc. http://ezproxy.library.uph.edu:2069/login.aspx?direct=true&db=e000xww&AN=6 64061&site=ehost-live.

Keohane, Robert O., and Joseph S. Nye. Power and Interdependence. Fourth ed. Boston, MA etc.: Longman, 2012.

Kurlantzick, Joshua. Rep. Keeping the U.S.-Indonesia Relationship Moving Forward. The Council of Foreign Relations, February 2018. Diakses pada 10 Oktober 2020. https://cdn.cfr.org/sites/default/files/report_pdf/CSR81_Kurlantzick_Indonesia_W ith%20Cover.pdf.

Office, Foreign. Thailand: Kitchen of The World. The Government Public Relations Department. Bangkok, Thailand: Foreign Office, 2016. Diakses pada 28 November 2020. https://thailand.prd.go.th/ebook/B0028/index.html#p=1.

Ronda L. Brulotte, and Michael A. Di Giovine. 2014. Edible Identities: As Cultural Heritage. Heritage, Culture and Identity. Farnham: Routledge. http://ezproxy.library.uph.edu:2069/login.aspx?direct=true&db=e000xww&AN=7 90642&site=ehost-live.

Sahay, Paramjit. 2019. Indian Cultural Diplomacy: Celebrating Pluralism in a Globalised World. Delhi: VIJ Books [India] Pty Ltd. http://ezproxy.library.uph.edu:2069/login.aspx?direct=true&db=e000xww&AN=2 088110&site=ehost-live.

Viotti, Paul R., and Mark V. Kauppi. International Relations Theory. 5th ed. Boston (Massachusetts, Estados Unidos), USA: Longman/Pearson Education, 2012.

106

JURNAL

Blum, Gabriella. Bilateralism, Multilateralism, and the Architecture of International Law49. 2 (2008). Diakses pada 27 November 2020. http://www.harvardilj.org/site/wp-content/uploads/2010/07/HILJ_49- 2_Blum.pdf.

Chambers, Paul. “U.S.- Thai Relations after 9/ 11: A New Era in Cooperation?” Contemporary Southeast Asia26, no. 3 (2004): 460–479.

Darman. “Perdagangan Luar Negeri Indonesia-Amerika Serikat.” Binus Business Review4, no. 2 (2013): 742.

Irwansyah Irwansyah and Pinckey Triputra, “Indonesia Gastronomy Brand: Netnography on Virtual Culinary Community,” Medwell Journals 11, no. 19 (2016), http://docsdrive.com/pdfs/medwelljournals/sscience/2016/4585-4588.pdf. Diakses pada 11 Oktober 2020

Morgenthau, Hans J. "Another "Great Debate": The National Interest of the United States." The American Political Science Review 46, no. 4 (1952): 961-88. Diakses pada 27 Oktober 2020. doi:10.2307/1952108.

Morgenthau, Hans J. "The Economic of Foreign Policy." Challenge 7, no. 5 (1959): 8- 13. Diakses pada 12 Oktober 2020. http://www.jstor.org/stable/40717431.

Nidhiprabha, Bhanupong. “Impacts of the U.S.–China Trade War on ASEAN: Case of Thailand.” Asian Economic Papers18, no. 3 (2019): 193–193.

Nixon, Nicola, and Sha Elijah Dumama-Alba. “The Future of Thai-U.S. Relations: Views of Thai and American Leaders on the Bilateral Relationship and Ways Forward.” The Asia Foundation. Dimodifikasi pada 31 Agustus 2018. Diakses pada 10 Oktober 2020. https://asiafoundation.org/wp- content/uploads/2018/08/The-Future-of-Thai-U.S.-Relations.

Nye, Joseph S. Public Diplomacy and Soft Power (2008). Diakses pada 1 Desember 2020. https://courses.helsinki.fi/sites/default/files/course- material/4594675/Nye.pdf.

Nye, Joseph S. “The Changing Nature of World Power.” Political Science Quarterly105, no. 2 (1990): 177. Diakses pada 1 Desember 2020

Nuechterlein, Donald E. "National Interests and Foreign Policy: A Conceptual Framework for Analysis and Decision-Making." British Journal of International Studies 2, no. 3 (1976): 246-66. Diakses pada 27 Oktober 2020. http://www.jstor.org/stable/20096778.

107

Rockower, Paul S. “Recipes for Gastrodiplomacy.” Place Branding and Public Diplomacy8, no. 3 (2012): 235–246.

Stern, Lewis M. “Diverging Roads: 21st-Century U.S.-Thai Defense Relations (Strategic Forum, Number 241, June 2009).” 241 (2009).

Suntikul, Wantanee. “Current Issues in Tourism Gastrodiplomacy in Tourism.” Current Issues in Tourism 0, no. 0 (2017): 1–19. https://doi.org/10.1080/13683500.2017.1363723.

Suryadi, Agita. Kepentingan Indonesia Menyepakati Kerjasama Ekonomi Dengan Slovakia dalam Bidang Energi dan Infrasturktur 2. 2 (October 2015): 1–15.

Varanyanond, Warunee. Fostering Food Culture with Innovation: OTOP and Thai Kitchen to The World(n.d.). Diakses pada 28 November 2020. https://www.jircas.go.jp/sites/default/files/publication/proceedings/2013-session- 42_0.pdf.

Yerichielli. “Indonesia – Amerika Dalam Kerangka Comprhensive Partnership.” Global Political Studies Journal3, no. 1 (2019): 90–109.

Zhang, Juyan. “The of the Worlds : Mapping and Comparing Contemporary Gastrodiplomacy Campaigns” 9 (2015): 568–591.

SKRIPSI

Angsuviriya and Chanokporn, “Attitudes Toward The Names and The Tastes of Foods in Songkhla Province, Thailand" 12, no. 1 (2019): 1–13, https://ojs.unud.ac.id/index.php/ecs. Diakses pada 11 Oktober 2020

Aucky, Adi Kurniawan. “Upaya Diaspora Indonesia di Amerika Serikat Dalam Meningkatkan Brand Awardness melalui Food Festival.” Mandala Jurnal Ilmu Hubungan Internasional Vol.2, No. 2. Diterbitkan 2019, diakses pada 15 September 2020

Fartiannur, Yuliatma. Kepentingan Thailand dalam Melakukan Gastrodiplomacy Melalui Kitchen of The World4. 4 (2018). Diakses pada 11 Oktober 2020. https://ejournal.hi.fisip-unmul.ac.id/site/wp-content/uploads/2018/09/10. - Yuliatma Fartiannur (09-14-18-02-36-46).pdf

108

Pujayanti, Adirini, “Gastrodiplomasi – Upaya Memperkuat Diplomasi Indonesia Gastro diplomacy” – Efforts to Strengthen Indonesia’s Diplomacy” 9, no. 1 (2017): 325– 332, https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=1&ved=2 ahUKEwiXhLbnx- fnAhXWzjgGHUUzDooQFjAAegQIARAB&url=https://jurnal.dpr.go.id/index.ph p/politica/article/download/884/537&usg=AOvVaw1FTwcKNfm1U3xfnlDcFyy K. Diakses pada 11 Oktober 2020

Ramadhan, Fazri, Teuku Rezasyah, and Windy Dermawan. “Budaya Kuliner Sebagai Soft Power: Studi Perbandingan Thailand Dan Korea Selatan.” Insignia: Journal of International Relations6, no. 2 (2019): 137.

Sinulingga, Sarah Patrecia. “Diplomasi Kebudayaan Indonesia Terhadap Amerika Serikat Melalui Kuliner (Gatrodiplomacy) Tahun 2010-2016” (October 2017). Diakses pada 11 Oktober 2020. https://media.neliti.com/media/publications/130003-ID-diplomasi-kebudayaan- indonesia-terhadap.pdf.

PUBLIKASI PEMERINTAH

“About Thai Select,” Thai Select, Diakses pada 20 November 2020, https://thaiselectusa.com/aboutus/.

“Consulate General of The Republic of Indonesia in Houston, Texas, the United States of America.” Kementerian Luar Negeri Repulik Indonesia. Dimodifikasi pada 7 Desember 2018. Diakses pada 30 November 2020. https://kemlu.go.id/houston/en/news/745/houstonians-enjoy-indonesian-festival- 2018.

“Kementerian Pariwisata Dan Ekonomi Kreatif RI: Official Wonderful Indonesia Logo.” Kemenpar.go.id. Dimodifikasi pada 13 Oktober 2019. Diakses pada 30 November 2020. https://www.kemenparekraf.go.id/page/official-wonderful- indonesia-logo.

“Konsulat Jenderal Republik Indonesia di Houston, Texas, Amerika Serikat.” Kementerian Luar Negeri Repulik Indonesia. Dimodifikasi pada 2019. Diakses pada 30 November 2020. https://kemlu.go.id/houston/id/news/3121/houston-indonesian-festival-2019.

“Konsulat Jenderal Republik Indonesia San Francisco, California Amerika Serikat.” Kementerian Luar Negeri Repulik Indonesia. Dimodifikasi pada 2019. Diakses pada 30 November 2020. https://kemlu.go.id/sanfrancisco/id/news/2336/festival-indonesia-di-san-francisco- bay-area-menampilkan-kekayaan-indonesia-dari-sabang-sampai-merauke.

109

“Meningkatkan Promosi Kuliner Indonesia Ke Seluruh Dunia Melalui Gastrodiplomasi: Portal Kementerian Luar Negeri Republik Indonesia.” Meningkatkan Promosi Kuliner Indonesia Ke Seluruh Dunia Melalui Gastrodiplomasi | Portal Kementerian Luar Negeri Republik Indonesia. Dimodifikasi pada 17 Oktober 2019. Diakses pada 29 November 2020. https://kemlu.go.id/portal/id/read/688/berita/meningkatkan-promosi-kuliner- indonesia-ke-seluruh-dunia-melalui-gastrodiplomasi.

“Open House KBRI WASHINGTON DC Dan Promosi Budaya Indonesia Disesaki Ribuan Pengunjung.” Embassy of the Republic of Indonesia | Washington D.C. Dimodifikasi pada 2019. Diakses pada 30 November 2020. https://www.embassyofindonesia.org/index.php/2019/05/20/open-house-kbri- washington-dc-dan-promosi-budaya-indonesia-disesaki-ribuan-pengunjung/.

“Thai Flavors " Thai Trade Center, USA.” Thai Trade Center USA. Diakses pada 30 November 2020. https://www.thaitradeusa.com/home/?page_id=835.

“‘Thai SELECT’ Logo to Promote the Policy of ‘Thai Kitchen to the World.’” The Government Public Relations Department. Dimodifikasi pada 13 Juni 2019. Diakses pada 30 November 2020. https://thailand.prd.go.th/ewt_news.php?nid=8089&filename=index.

“Thai Food Better Known Worldwide.” Thai Government Public Relations Department. Dimodifikasi pada 13 Maret 2018. Diakses pada 30 November 2020 Thai Food Better Known Worldwide.

“The Republic Of Indonesia And The United States Of America Welcomes 70 Years Of Bilateral Relations.: Portal Kementerian Luar Negeri Republik Indonesia.” The Republic Of Indonesia And The United States Of America Welcomes 70 Years Of Bilateral Relations. | Portal Kementerian Luar Negeri Republik Indonesia Dimodifikasi pada 10 April 2019. Diakses pada 5 Desember 2020. https://kemlu.go.id/portal/en/read/173/berita/the-republic-of-indonesia-and-the- united-states-of-america-welcomes-70-years-of-bilateral-relations.

“Tumpeng, Ikon Kuliner Indonesia.” Kemenpar.go.id. Kementrian Pariwisata dan Ekonomi Kreatif. Dimodifikasi pada 23 Februari 2013. Diakses pada 21 Oktober 2020. https://www.kemenparekraf.go.id/post/tumpeng-ikon-kuliner-indonesia.

“U.S. Relations with Indonesia - United States Department of State.” Dimodifikasi pada 7 Mei 2020. Diakses pada 15 September 2020. https://www.state.gov/u-s- relations-with-indonesia/.

“U.S. Relations with Thailand - United States Department of State.” U.S. Department of State. U.S. Department of State. Dimodifikasi pada 7 Mei 2020. Diakses pada 15 September 2020. https://www.state.gov/u-s-relations-with-thailand/.

110

Agmasari, Silvita. “Profil William Wongso, Diplomat Rendang Yang Jadi Mentor Gordon Ramsay.” KOMPAS.com. Kompas.com, June 29, 2020. Dimodifikasi pada 29 Juni 2020. Diakses pada 29 November 2020. https://www.kompas.com/food/read/2020/06/29/071200875/profil-william- wongso-diplomat-rendang-yang-jadi-mentor-gordon-ramsay. Gec. About Thaitrade. Diakses pada 30 November 2020. https://www.thaitrade.com/common/about-us.

Humas, “Meningkatkan Branding Negara Melalui ‘Gastro Diplomacy.’” Sekretariat Kabinet Republik Indonesia, 2017. Diakses 23 Februari 2020 https://setkab.go.id/meningkatkan-branding-negara-melalui-gastro-diplomacy/.

ARTIKEL DARING

“18th Annual Taste of Thailand Fall Food Festival - Kissimmee.” Asia Trend. Dimodifikasi pada 5 Oktober 2019. Diakses pada 30 November 2020. https://asiatrend.org/event/18th-annual-taste-of-thailand-fall-food-festival- kissimmee/.

“Bilateral Trade in Goods by Industry and End-Use (BTDIxE), ISIC Rev.4.” Knoema. Dimodifikasi pada 2020. Diakses pada 13 Desember 2020. https://knoema.com/BTDIXE_I4/bilateral-trade-in-goods-by-industry-and-end- use-btdixe-isic-rev-4?reporting-country=1001390.

“ Jet.” CHEFJET.COM 3.0. Dimodifikasi pada 15 Januari 2020. Diakses pada 29 November 2020. https://chefjet.com/chefjet/.

“Eight Great Gastrodiplomacy Nations,” Eight Great Gastrodiplomacy Nations | USC Center on Public Diplomacy, diakses 15 September 2020, https://www.uscpublicdiplomacy.org/story/eight-great-gastrodiplomacy-nations.

“Experience Thailand 2019.” New York Southeast Asia Network. Dimodifikasi pada 2019. Diakses pada 30 November 2020. https://nysean.org/events/2019/9/8/experience-thailand-2019.

“Learn How to Cook Thai Cuisine at Culinary Schools.” School. Diakses pada 29 November 2020. https://www.cookingschool.org/thai/.

“Thailand's Gastro-Diplomacy.” The Economist. The Economist Newspaper. Dimodifikasi pada 21 Februari 2002. Diakses pada 28 November 2020.https://www.economist.com/asia/2002/02/21/thailands-gastro-diplomacy

111

Badan Pusat Statistik. Dimodifikasi pada 17 Juli 2020. Diakses pada 11 Desember 2020.https://www.bps.go.id/statictable/2019/02/18/2019/ekspor-tanaman-obat- aromatik-dan-rempah-rempah-menurut-negara-tujuan-utama-2012-2019.html.

Iman, Dhania, and Ariono Arifin. “William Wongso Perkenalkan Kuliner Indonesia Di AS.” VOA Indonesia. Voice of America | Bahasa Indonesia. Dimodifikasi pada 15 Mei 2015. Diakses pada 30 November 2020.https://www.voaindonesia.com/a/william-wongso-perkenalkan-kuliner- indonesia-di-as/2769156.html.

Insider, Written by Thailand. “How and Where to Celebrate Songkran Locally in the United States in 2019!” Thailand Insider. Dimodifikasi pada 23 April 2019. Diakses pada 30 November 2020. https://thailandinsider.com/how-and-where-to- celebrate-songkran-locally-in-the-united-states-in-2019/.

Limited, Bangkok Post Public Company. “Americans Just 'Larb' Thai Food.” Https://Www.bangkokpost.com. Dimodifikasi pada 15 Oktober 2017. Diakses pada 30 November 2020. https://www.bangkokpost.com/thailand/special- reports/1342727/americans-just-larb-thai-food.

Limited, Bangkok Post Public Company. “Investors Taste Success in Thailand's ‘Kitchen of the World.’” Https://Www.bangkokpost.com. Dimodifikasi pada 2020. Diakses pada 30 November 2020. https://www.bangkokpost.com/business/1993555/investors-taste-success-in- thailands-kitchen-of-the-world.

Nugroho, Ari. “Ketika Warga Negara Indonesia Merayakan Lebaran Di Amerika.” Tribun Jogja. Tribun Jogja. Dimodifikasi pada 16 Juni 2018. Diakses pada 30 November 2020.https://jogja.tribunnews.com/2018/06/16/ketika-warga- negara-indonesia-merayakan-lebaran-di-amerika.

Setya, Devi. “Sejarah Nasi Goreng Yang Dulunya Makanan Orang Miskin.” Detikfood. Dimodifikasi pada 18 Juli 2020. Diakses pada 25 November 2020.https://food.detik.com/info-kuliner/d-5098260/sejarah-nasi-goreng-yang- dulunya-makanan-orang-miskin.

Story, Ayana. “Fakta Gado-Gado, Kuliner Khas Betawi Dengan Asal Usul Yang Misterius.” IDN Times. IDN Times. Dimodifikasi pada 20 Juni 2019. Diakses pada 24 November 2020.https://www.idntimes.com/food/dining-guide/maria- liana/fakta-gado-gado-kuliner-khas-betawi-exp-c1c2/5.

Srivalo, Piyanart. “Thailand Wants to Be the Kitchen for a Hungry World, Yingluck Says in US.” Thailand Visa Forum by Thai Visa | The Nation. Last modified September 26, 2012. Diakses pada 28 November 2020. https://forum.thaivisa.com/topic/586990-thailand-wants-to-be-the-kitchen-for-a- hungry-world-yingluck-says-in-u-s/.

112

Tara. “Thai Food Festival Chicago 2019 - 2019-08-17 August 2019.” Evensi. Dimodifikasi pada 2019. Diakses pada 30 November 2020.https://www.evensi.us/thai-food-festival-chicago-2019-thorek-parking- lot/316761506.

Raditya, Iswara N, and Rachma Dania. “Sejarah Sate: Dari India, Arab, Cina, Atau Asli Indonesia?” Tirto.id. Tirto.id. Last modified July 19, 2019. Diakses pada 29 November 2020. https://tirto.id/sejarah-sate-dari-india-arab-cina-atau-asli- indonesia-eezW.

Raditya, Iswara N, and Wisnu Amri Hidayat. “Sejarah Rendang & Filosofi Maknanya Bagi Masyarakat Minangkabau.” Tirto.id. Tirto.id. Dimodifikasi pada 8 Agustus 2020. Diakses pada 29 November 2020.https://tirto.id/sejarah-rendang-filosofi- maknanya-bagi-masyarakat-minangkabau-eelF.

Raditya, Iswara N, and Yonada Nancy. “Sejarah, Asal-Usul, Dan Ragam Varian Soto di Indonesia.” Tirto.id. Tirto.id. Dimodifikasi pada 15 Juli 2019. Diakses pada 29 November 2020. https://tirto.id/sejarah-asal-usul-dan-ragam-varian-soto-di- indonesia-eehQ.

Rahmawati, Andi Annisa Dwi. “William Wongso Jadi Mentor Rendang Gordon Ramsay, Netizen Pro Kontra.” Detikfood. Dimodifikasi pada 30 Juni 2020. Diakses pada 30 November 2020. https://food.detik.com/info-kuliner/d- 5073739/william-wongso-jadi-mentor-rendang-gordon-ramsay-netizen-pro- kontra.

Rukmananda, Naratama. “Reog Hingga Dangdut Meriahkan Indonesia Street Festival, New York.” VOA Indonesia. Voice of America | Bahasa Indonesia. Dimodifikasi pada 9 September 2018. Diakses pada 30 November 2020. https://www.voaindonesia.com/a/reog-hingga-dangdut-meriahkan-indonesia- street-festival-new-york/4545511.html.

Rukmananda, Naratama, and Oliver Pras. “‘Seventybration’, Rayakan 70 Tahun RI-AS Di Indonesia Street Festival, New York.” VOA Indonesia. Voice of America | Bahasa Indonesia. Dimodifikasi pada 4 September 2019. Diakses pada 30 November 2020. https://www.voaindonesia.com/a/seventybratio-rayakan-70- tahun-ri-as-di-indonesia-street-festival-new-york/5069019.html.

WAWANCARA

Bapak Charles Ferdinand Hutapea Kepala Subdirektorat II, Direktorat Amerika I Kementerian Luar Negeri Republik Indonesia. Wawancara Virtual dengan penulis pada 11 Oktober 2020. Jakarta.

113