In honour of our favourite disco DJ Larry Levan, in this list we’ve put together a selection of our favourite wines. Hopefully they’ll take you somewhere near seventh heaven and back again, or at least mountain high and river deep. These wines have been made with care and love, the majority by low intervention, organic or biodynamic winemakers who care as much about the environment as what’s in your glass. Welcome to the party!
Aperitif Lillet Blanc & Tonic - Lillet Blanc, Fever Tree tonic 8.5 Melliot Martini - Sweet clover infused East London Gin, Lillet Blanc, Suze, Chamberyzette 10 Levan Negroni - East London Liquor Co. Gin, Suze, Byrrh, Lilet Rouge 10
Beer Braybrooke Keller Lager - Leicestershire (4.2%) 6 330ml Partizan ‘Larry’s Pale Ale’ - London (4.5%) ** 6 330ml **10p from each bottle sold is donated to Stonewall charity Lucky Saint 0.5% Lager - Germany (0.5%) 6 330ml
Wine by the glass 125ml / 500ml / bottle Sparkling Domaine Vigneau-Chevreau, Vouvray Pétillant Brut, Chenin Blanc - Loire, France 10.8 / X / 59
White 2020 Federiciane Monteleone, Falanghina - Campania, Italy 5.5 / 19 / 27 2019 A Desconhecida, Arinto Blanco, Arinto - Lisboa, Portugal 6.25 / 23 / 31.5 2019 Domaine Bohn, Les Copains d’Abord, Sylvaner - Alsace, France 7.5 / 28 / 52 2020 Tutti Frutti Ananas, Toranja, Grenache Gris - Roussillon, France 11 / 42 / 60 2018 Domaine de la Renardiére, Chardonnay - Jura, France 13.8 / 52.3 / 77
Rosé // Skin Contact 2020 Chateau Pesquie, Le Paradau, Cinsault - Provence, France 6.75 / 22.5 / 35 2019 Celler Frisach, Lo Pateret Brisat, Garnacha Blanca - Terra Alta, Spain 7.6 / 28.6 / 40 2020 Purulio, Purulio Blanco, Sauv Blanc, Macabaeo & friends - Andalucia, Spain 10.5 / 40 / 57
Red 2018 Valsangiacamo, Bobal - Valencia, Spain 5.5 / 19 / 27 2019 Domus Vini, Primitivo - Puglia, Italy 6.8 / 25.3 / 35 2020 Lamoresca, Nerocapitano, Frappato - Sicily, Italy 12.1 / 46.5 / 67 2019 Forjas del Salnes, Goliardo Espadeiro, Caiño, Loireiro - Galicia, Spain 13 / 50 / 72 2019 Domaine de la Renardiére, Plousard - Jura, France 13.8 / 52.3 / 77
Sweet 2018 Chateau Barouillet, Monbazar, Semillon, Muscadelle, Chenin - SW, France 8 50ml 2011 Domaine Macle, Macvin, Savignan - Jura, France 10.5 50ml
Page 1 of 17 Contents
Sparkling // Cider // Beer Page 3
White Fresh // Easy // Page 4 Rich // Rounded // Page 4 Wild // Alive - Page 5 Savoury // Salty // Page 6 Textured // Aromatic // Page 6
Skin Contact // Orange Page 7
Rosé // Pink Page 8
Red
Fresh // Juicy - Page 8 Wild // Alive - Page 9 Light // Bright - Page 10 Savoury // Smoky - Page 10 Deep // Rich - Page 11
Te Jura White // Vin Jaune // Pages 13 & 14 Red // Page 15 & 16
Magnums Page 17
Wine retail // Any of the bottles from this list priced below £70 are available to take away for 50% of the listed price. If you are interested in anything listed above £70, please ask a member of staff to check price and availability.
Page 2 of 17 Sparkling
Pet Nats //
Westwell, Naturally Petulant 2020 Chardonnay, Pinot Meunier & Noir - Kent, England 60 “Super fun, fresh and juicy. Like diving face first into a Kent orchard”
Off Beat, Full Circle 2020 Madeleine Angevine & Rondo - Devon, England 70 “Project by couple Dan and Nicola, interestingly marine biologists, sourcing responsibly grown grapes in the UK. These grapes are from a tiny vineyard in Wiltshire. Quince, plum and herbaceous”
Cantina Giardino, Metodo Olimpia 2019 Falanghina & Coda di Volpe - Campania, Italy 76 “Fermented on it’s skins with a dash greco must before bottling for a second fermentation, this is a gorgeous amber wine which screams for hard salty cheese or charcuterie”
Traditional Method //
Domaine Vigneau-Chevreau, Vouvray Pétillant Brut NV Chenin Blanc - Loire, France 59 “Fruit forward, fresh and youthful with crunchy apple and delicate bubble”
Franck Peillot, Montagnieu NV Altesse, Chardonnay & Mondeuse - Savoie, France 60 “Saline and fresh with soft red fruits peeking out”
Francoise Martinot, B14 2014 Pinot Noir - Champagne, France 90 “Mother of legendary Charles Dufour. A vintage chardonnay showing beautifully aged characteristics - yeasty, creamy and salty”
Ruppert Leroy, Les Cognaux Brut Nature NV Pinot Noir - Champagne, France 96 “Expressive, elegant and lengthy mineral finish balanced by berry fruit notes. Biodynamic father and daughter producers in the southerly Aube Valley”
Cider // Beer // 750ml
Burning Sky, Saison de Peche Beer - Sussex, UK 37 “Special beer with a mix of whole yellow and white peaches for three months. Delicious fruit and succulent acidity”
Cantina Giardino, Drogone Lambic Aglianico - Campania, Italy via Belgium 60 “A collaboration between a brilliant cooperative winery and a legendary Belgium brewery. S bright, primary character to the fruit that captures the essence of young Agliancio, with black fruit and vibrant acidity for which the variety is so well known”
Page 3 of 17 White
White // Fresh // Easy
Federiciane Monteleonez 2019 Falanghina - Campania, Italy 27 “Our ‘house’ Italian white, perfect to enjoy at our very own Peckham Palazzo”
Cantina Stocco, Botis 2017 Ribolla Gialla - Friuli Venezia Giulia, Italy 40 “Floral, spicy and balanced on the palate. Give this a try with seafood - it won’t disappoint”
Landron-Chartier, Melon B 2020 Melon de Bourgogne - Loire, France 51.5 “Crisp, dry, floral and citrus - delightful easy going white calling out for oysters”
Vincent Ricard, Le Petiot 2020 Sauvignon Blanc - Loire, France 55 “Fresh, clean stone fruits - a favoured grape in the UK and it is a winner”
Forajas del Salnes, Leirana 2019 Albariño - Galicia, Spain 66 “Stone fruits, focused acidity, and flinty finish. A stunner of a wine”
Clement Baraut, La Pitrouillet 2018 Chenin Blanc - Loire, France 74 “A crisp, tense and angular expression with a beautiful saline finish - thanks to those schist soils”
White // Rich // Rounded
Domaine de Perrau, Montravel Sec 2018 Sauvignon & Muscadelle - Montravel, France 37 “Classy little number that punches above its weight”
Gilles Berlioz, Les Filles 2015 Bergeron - Savoie, France 75 “Luscious and concentrated, peachy and bold. Local name for Roussanne grape”
Marthe Henry Boillot, Saint Romain Combe Bazin 2018 Chardonnay - Burgundy, France 78 “Rich, textural and silky smooth Burgundy for those wanting something bold and classique”
Fanny Sabre, Satenay Villages 2016 Chardonnay - Burgundy, France 80 “Lovely refined expression of Burgundy - you’ll find finesse and purity of fruit rather than overly buttery. Rich in flavour and beautifully complex”
Julien Courtois, Autochtone 2017 Romorantin - Loire, France 83 “Iconic humble winemaker and son of legend Claude Courtois. Richness, serious ”
Page 4 of 17 White // Wild // Alive
2Naturkinder, Vater + Sohn 2019 Muller Thurgau, Bacchus - Franconia, Germany 48 “Intense tropical fruit with a touch of mineral and a silky mouthfeel. Young enthusiastic couple making wines from the heart. 1 week on skins and a little direct press”
Brand Brothers, Wildersatz 2020 Muller Thurgau, Riesling, Sylvaner - Pfalz, Germany 5 0 “Unfiltered. Aromatic apricot and sour, pithy grapefruit undertone and refreshingly zingy acidity”
Tutti Frutti Ananas, Toranja 2020 Grenache Gris - Banyuls-sur-Mer, Roussillon, France 60 “A fantastic mixture of fun and seriousness, this is planted on schist and produces a beautifully rounded, mineral and zesty white with a killer salty finish”
L’Octavin, Slyvin 2019 Sylvaner - Alsace, France 74 “Citrus, floral and bracing acidity. Unfiltered and fun from one of the Queens of natural wine. Seen a little skins and whole bunch”
Cantina Giardino, Gaia 2018 Fiano - Campania, Italy 74 “After 2 days on the skins, this Fiano oozes texture and life, bursting with heady aromatics. Dive in”
Le Coste, Le Coste Bianco 2016 Procanico + friends - Lazio, Italy 85 “From their most important vineyard, this is a supremely bright, textural and complex wine”
Page 5 of 17 White // Savoury // Salty
A Desconhecida, Arinto Blanco 2019 Arinto - Lisboa, Portugal 31.5 “Minerally and fresh - a Lisboan dream”
Domaine des Cotes Rousses, La Pente 2018 Jacquère - Savoie, France 58 “A beautifully pure, elegant mouthful of Alpine atmosphere”
De Fermo, Concrete Bianco 2020 Pecorino - Abruzzo, Italy 65 “Citrus, green apply and salty - think textural and savoury. From rural Abruzzo, it’s a lovely balance of rustic and sophistication”
Baka Collective, Blanc 1 2019 Mauzac - Languedoc, France 72 “A collaboration of four great wine makers: Sébastien Morin, Jean-Marc Brignot, Charles Dagand, Stéphane Planche. Zesty and floral, Blanc 1 show’s us an energetic side to Mauzac”
Dominique Belluard, Les Alpes 2019 Gringet - Savoie, France 78 “Crisp, mineral and sea salty acidity - as the name suggests it’s an alpine dream”
White // Textured // Aromatic
Domaine du Petit Oratoire, Jajatoes 2020 Grenache Blanc, Viognier, Clairette - Rhône, France 48 “Aromatic peach and floral freshness that makes this an easy winner”
Domaine Bohn, Les Copains d’Abord 2019 Sylvaner - Alsace, France 52 “A flinty, smoky, aromatic wine - discovered by our very own Mark Gurney when visiting the domaine!”
La Grange de Quatre Sous, Bu N’Daw 2018 Petite Arvine - Languedoc, France 57 “Swiss winemaker now calling southern France home. Aromatic and floral with kicking finish. 18 months in barrel”
Nino Barraco, Zibibbo 2019 Zibibbo - Sicily, Italy 66 “Bergamot, ginger and lifting freshness. An aromatic wine with structure and power and finesse”
La Ferme de Sept Lunes, Lunatik 2015 Roussanne, Marsanne - Rhône, France 78 “Oxidised…think Jura Chardonnay. Fleshy, golden yellow colour in colour and deliciously savoury”
Lambert Spielmann, Mariage Plus Vieux 2019 Gewurtztraminer, Sylvaner - Alsace, France 90 “Tiny vineyard worked by young winemaker - definitely one to follow. Striking vibrancy and a delicateness not always seen with this aromatic grape”
Page 6 of 17 Skin Contact // Orange
Celler Frisach, Lo Pateret 2019 Garnacha Blanca - Terra Alta, Spain 40 “An easy orange only on skins for a few hours. Quaffable, herbaceous and gentle spice”
Cantina Marilina, Sketta 2020 Grecanico - Sicily, Italy 43 “Short maceration, burnt orange, spice, earthiness, gentle tannins”
Purulio, Purulio Blanco 2020 Sauvignon Blanc, Macabeo & friends- Andalucía, Spain 57 “Summer fresh with toasty savoury and spiced tones, floral finish”
Vinya Ferrer, Botwork Ortage, 2019 Macabaeo - Catalonia, Spain 60 “A tasty little number - 4 months maceration. Stone fruits with a savoury and saline finish”
Domaine De Courbissac, L’Orange 2020 Marsanne & Muscat - Languedoc, France 70 “Whole cluster fermentation and 9 days on skins. Structural, grippy, bursting with stone fruits - a great orange to kick off with”
Cantina Giardino, Paski 2018 Coda di Volpe - Campania, Italy 72 “4 days on skins. Zingy, ripe fruits and and a smokey, mineral backbone. A lighter orange with delicacy and balance”
Christophe Lindenlaub, My Little Sister 2018 Gewurztraminer - Alsace, France 500ml 72 “3 week skin maceration and a year of ageing in old French oak. Beautifully balanced - aromatic and floral, with notes of tropical fruits”
Radikon, Ribolla Gialla 2016 Ribolla Gialla - Friuli, Italy 500ml 77 “The prince of orange wine. Gorgeously golden-hued, savoury, salty and complex”
Nuria Renom, Fuana Y Flor 2020 Muscat grains - Catalonia, Spain 78 “Ex Bar Brutal somm. Gracefully aromatic - florals and herbaceous qualities. 1 week on skins”
Page 7 of 17 Rosé // Pink
Chateau Pesquie, Le Paradau 2020 Cinsault - Provence, France 35 “Dry and elegant with a touch of ripe fruit. A refreshing Provence classic”
Foradori, Lezer 2020 Teroldego - Trentino, Italy 55 “Inspirational winemaker Elisabetta produces this light red / dark rosé loaded with fruit and minerals”
Ca’Lojera, Monte della Guardia Rosato 2015 Merlot, Cabernet Sauvignon - Lombardy, Italy 63 “Red cherry fruitiness, fresh and fragrant. Vines situated on sunny moraine hill by Lake Garda”
Frederic Cossard, Super Pink 2019 Cinsault - Rhone, France 72 “Packed full of fruit and floral flavours produced by much loved Fred - and on limited availability”
Red
Red // Fresh // Juicy
Valsangiacamo, Bobal 2018 Bobal - Valencia, Spain 27 “Easy going, red berry fruits with little tannin, you can’t go wrong with our house red from Spain”
Bodega Pirineos, Principio 2018 Moristel - Somontano, Spain 32 “Cherries, rhubarb, plums and hedgerow fruits from the foothills of the Spanish Pyrenees”
Bodega La Senda, 1984 2020 Mencia - Bierzo, Spain 48.5 “Vibrant of Galicia's star grape Mencia with smoky berry fruit, cigar box spice and a fine, silky texture. Lil bit wild”
Catherine & Pierre Breton, Trinch! 2019 Cabernet Franc - Loire, France 49 “Crunchy, snappy red fruits. Youthful and fruit-forward from renowned Loire winemaker”
Domaine du Vent des Jours, Les Calades 2019 Malbec - Loire, France 62 “Blackcurrent, bramble and a balance of freshness - medium bodied and delightfully bouncy”
Forjas del Salnes, Goliardo 2019 Espadeiro, Caiño, Loireiro - Galicia, Spain 72 “Packed full of fruity flavours, juicy and fresh - you can imagine the ocean breezes in the Rias Baixas”
Page 8 of 17 Red // Wild // Alive
Podere Anima Mundi, Gavagai 2019 Canaiolo - Tuscany, Italy 63 “Rustic, hearty and usually a grape blended into a Chianti, now giving it time to shine”
Cantina Giardino, Le Fole 2016 Aglianico - Campania, Italy 70 “Fresh, fun and not for the faint hearted. A wild wine from cult winemakers in deep Italia”
Guttarolo, Susumaniello 2017 Susumaniello - Puglia, Italy 72 “Your new favourite grape variety. An absolute BANGER”
Francois Saint-Lo, La Palennes 2016 Cabernet Franc - Loire, France 74 “A delicate expression - light body, perfumed and floral aromas”
Jacopo Stiggliano Hireath 2019 Field blend - Emilia Romania, Italy 77 “Vibrant energy and ruby red colour. Wild berries and orange bitters”
JP-Robinot, Nocturne 2019 Pinot d’Aunis - Loire, France 85 “150 year old vines. A triumph from quirky and creative winemaker. Animated red fruits, mineral focus and zealous acidity”
Page 9 of 17 Red // Light // Bright
La Granges aux Belles, La Chaussée Rouge 2019 Cabernet Franc, Grolleau - Loire, France 48 “Light red fruit, carbonic-maceration super juice - smashable”
Fond Cyprès, Cyprès de Toi Rouge 2019 Carignan, Grenache, Syrah - Languedoc, France 50 “Unoaked, medium red - not as dark as you’d expect from the south. Easily glugable”
Domaine Léon Boesch , Les Jardins 2018 Pinot Noir - Alsace, France 67 “Crunchy red fruits and fantastic mineralogy from the rich alsacean soils”
Olek Bondonio, Rosso Giulietta 2019 Pelaverga - Piedmont, Italy 74 “Unsung grape and what a find. Hidden gem from talented winemaker. Light, fruity and sophisticated”
Monte Bernardi, Chianti Classico 2017 Sangiovese - Tuscany, Italy 81.2 “Elegant and rich Chianti, aromatic with soft fine tanins and a wonderful finish”
Frederic Cossard, Volnay 1er Cru “Les Roncerets” 2019 Pinot noir - Burgundy, France 116 “Lighter vintage although backed up by an impressive mineral finish. As ever a standout, or even one of the best wines from legendary winemaker”
Red // Savoury // Smoky
Tenimenti Mancini, Podre Della Filandra 2018 Sangiovese - Tuscany, Italy 41 “Lovely long finish and youthful characteristics of red berry with subtle tannins”
Barouillet, Pécharmant 2018 Merlot, Cabernet Franc, Cabernet Sauvignon - SW France 53 “Powerful, punchy number from little appellation Pécharmant in region of Bergerac”
Clotaire Michel, Vignes Centenaires 2017 Gamay - Beaujolais, France 68 “Serious Beaujolais, not juice. 100 year old vines, so much character, pepper, texture and smoke”
Matthieu Dumarcher, Réserve 2016 Carignan, Grenache & Syrah - Rhone, France 70 “Brooding, concentrated, voluptuous and meaty”
Cesare e Federica, I Nove Fratetelli 2017 Nerello Mascalese - Sicily, Italy 83 “Kicking and grippy. Not so big in body, but bold aromas singing black cherry and balsamic spices”
Artadi, Vina el Pison 2005 Tempranillo - Rioja, Spain 154 “Like a swaggering bullfighter this is a master class of both power and finesse. Smokey cassis, chocolate, red berries and oaky spice and so much more. Ay carumba!!”
Page 10 of 17 Red // Deep // Rich
Chateau le Roc, Fronton 2018 Negrette & Cabernet Sauvignon - Fronton, France 35 “Herbs and black fruits run rampant in this little smasher from South West France”
Project 108, Rouge 2018 Carignan, Mouvèdre - Languedoc, France 49.5 “Ex-pat Australian Paul working vines in Corbieres. Punchy, crunchy dark fruits and a touch savoury”
Guillame Noire, CF 2019 Cabernet Franc - Loire, France 63 “Liquorice and menthol, a darker fruit expression of cabernet franc with gentle tanin structure”
Domaine Cosse Maisonneuve, Les Béraudies 2012 - Malbec, Merlot - SW, France 65 “Seduces you with tannins and deep dark fruits and amazingly fresh for it's age”
Dujac Pere et Fils, Morey Saint Denis 2012 Pinot Noir - Burgundy, France 92 “A Burgundy Big Boi. Restrained power, finesse, fruit, earth, wind and fire”
Catherine & Pierre Breton, Les Perrières 2003 Cabernet Franc - Loire, France 94 “Robust, toasty and mineral - exampling how Bourgueil wines can be exceptional”
Tenuta Dell Ornellaia, Ornellaia 2004 Cabernet Sauvignon and Franc, Merlot - Chianti, Italy 230 “A classic. Intense ripe fruits and tons of energy. Mama mia, this will knock your Nonna’s socks off”
Domaine Prieure Roch, Nuits Saint George Premier Cru 2012 Pinot Noir - Burgundy, France 305 “If you know, you know”
Page 11 of 17 Te Jura
The Jura is a beautiful area in Eastern France, in the foothills of the Alps and a neighbourly distance from its famous cousin Burgundy. A rustic place famed for its gorgeous dairy products from unique cattle breeds - it is also one of France’s most over-looked wine-producing areas. We have broken our Jura selection into regions and map to take you on a journey through this rural dreamland. With its unique grape varieties Savagnin, Trousseau and Poulsard, as well as its fine examples of Pinot Noir and Chardonnay, and its legendary winemakers and practices, the Jura is a particularly fascinating and delicious region. Jura whites are made in two styles - ‘ouillé’ and ‘sous voile’. More on these below. Jura reds tend to be delicate, bright & perfumed wines balanced by earthiness and rusticity.
Ouillé white//
Ouillé refers to wine made conventionally (without any oxidation). These wines resemble those of nearby Burgundy, but are uniquely salty and zippy thanks to the Jurassic terroir and microclimate.
Sous Voile White //
Sous voile is the Jura’s signature-style, allowing a layer of yeast (the voile or ‘veil’) to form over wine in barrels so it undergoes controlled oxidation. This technique imparts intense flavours of walnut and hazelnut, stewed apple and dried hay, and is similar to the technique used in southern Spain to produce some sherries.
Vin Jaune White // Vin Jaune is the Jura speciality - 100% Savagnin grapes that are aged sous voile in barrel for over 6 years, and bottled in its unique 620ml ‘clavelin’ bottle. The oxidation turns the wine a glorious golden- yellow hue, hence the name.
Page 12 of 17 Te Jura
Ouillé White//
Domaine Chevassu-Fassenet Chardonnay 2018 Chardonnay 54 “A great intro to the Jura. 90% Ouillé wine blended with 10% oxidative-style, beautifully balanced”
Domaine Overnoy Charmille 2018 Chardonnay 70 “Rich and weighty but with that classic Jura freshness racing through”
Domaine de la Loue La Cabane 2017 Chardonnay 74 “Zippy and fresh - stainless steel expression bringing variety to a typically oak favouring region” Savagnin 2017 Savagnin “A very elegant expression of the grape with a fresh and precise energy”
Les Dolomies Les Combes 2018 Chardonnay 74 “Celine and Steve Gormally make incredibly pure, textural, savoury and compelling whites”
Frederic Cossard Chardonnay 2019 Chardonnay 80 “New-wave Burgundy producer playing with Jura grapes & old Georgian winemaking tekkers. Ace”
Domaine de la Tournelle Les Corvees sous Curon 2017 Chardonnay 82 “Exemplary refinement - delicately floral with a complex mineral finish” Fleur de Savagnin 2018 Savagnin 82 “Salty, fresh and moreish” Ambre de Savagnin 2018 Savagnin 83 “Orange wine, unusually found in the Jura but what a corker - complex, salty and full of flavour”
Jean Francois & Anne Ganevat Agite 2018 Chardonnay & Savagnin 78 “Project by J-F Ganevat and his sister Anne where they buy in fruit from local vineyards and use some from their vineyards and vinify unlikely blends and different expressions of the Jura”
Julien Labet La Bardette 2016 Chardonnay 86 Las Varrons 2018 Chardonnay 91 En Chalasse 2018 Chardonnay 91 Fleur de Savagnin 2018 Savagnin 96 “Believe the hype, Julien’s wines are stunning. Laser-like acidity and freshness, with classy weight”
Page 13 of 17 Sous Voile White //
Domaine Chevassu-Fassenet Chardonnay Sous Voile 2018 Chardonnay 58 “Levan loved winemaker Marie producing accessible and delicious Jura wines”
Domaine Macle Cotes du Jura 2009 Savagnin 76 “Benchmark producer of ‘classic’ Jura wines”
Domaine de la Loue Savagnin 2017 Savagnin 78 “Exciting, new producer has made a stellar wine. Subtle oxidation, bracingly fresh juice underneath.”
Vin Jaune White //
Domaines des Marnes Blanches Vin Jaune 2011 Savagnin 620ml 91 Vin Jaune 2013 Savagnin 620ml 95 “Bright and fresh example of this unique style of wine”
Lucien Aviet Vin Jaune 2010 Savagnin 620ml 105 “Lucien is known locally as ‘Bacchus’. His wines have great complexity and an endless finish”
Domaine de la Tournelle Vin Jaune 2011 Savagnin 620ml 109
Domaine Macle Chateau Chalon 2010 Savagnin 620ml 130 “Chateau Chalon is THE place to make Vin Jaune. And Domaine Macle are the bosses”
Domaine Jean-François Ganevat Vin Jaune 2009 Savagnin 620ml 220 “Extremely rare and special from one of the legends of the Jura - mid weight for a Vin Jaune”
Page 14 of 17 Te Jura
Red //
Domaine de la Loue La Brute 2018 Pinot Noir 64 Le Rouge 2018 Trousseau 66 “Bright and funky reds with all the pomegranate, cranberry and earthy herbal notes of the region”
Domaine des Cavarodes Trousseau de Messagelin 2018 Trousseau 75 “Hip winemaker Etienne Thibaud makes vibrant, juicy reds with more than a touch of funk”
Domaine des Bodines Poulsard 2018 Poulsard 72 “Pomegranates and redcurrants, fresh, clean and juicy”
Domaine Overnoy Rougissime 2018 Trousseau, Poulsard, Pinot Noir 72 “Guillame Overnoy is nephew to the great Emmanuel Houillon of the legendary Houillon-Overnoy estate. This wine is a blend of the holy trinity of Jura red grapes. Bright, perfumed and awesome”
Les Granges Paquenesses Trousseau 2017 Trousseau 72 “Herbaceous and complex, mulberries cooked down with thyme and rosemary”
Domaine de la Borde Cote de Feule Poulsard 2018 Poulsard 70 Pinot Noir Sous la Roche 2018 Pinot Noir 72 “Right outside Pupillin close by to neighbouring legends Overnoy and Houillion. Very minimal sulphur used and his vines are at the top of very steep slopes with rich Bajocian limestone soils”
Domaine des Marnes Blanches Poulsard 2018 Pinot Noir 70 Pinot Noir 2018 Pinot Noir 73 Trousseau 2018 Trousseau 73 “Bright, delicate and complexly aromatic wines from this great young producer”
Ratapoil Ingenu 2018 Pinot Noir 73 Par Ici 2018 Poulsard 73 “Hobbyist winemaker Raphael makes vivacious, ripe & fleshy wines, brimming with berries and herbs”
Hughes-Beguet Silk Blue 2019 Ploussard, Trousseau 75 "Super berry juice and unusually blended” Page 15 of 17 Domaine de Saint Pierre Les Gaudrettes 2018 Pinot Noir 77 “Unusual to the area, carbonic maceration takes place resulting in a fruitier expression” Les Rouge 2019 Pinot Noir, Poulsard & Trousseau 78 “2019 was decimated by frost, so this is a blend of all his red grapes, and is delicious for it. Red fruits, hint of earth and rejuvenating spice.
Julien Labet La Reine 2018 Gamay 82 “Farming on rich Bajocian limestone, basically very old, resulting in mineral rich wines. Reds aim for a younger expression with less time in barrel than the whites”
Frederic Cossard Pinot Noir 2019 77 Ploulsard 2019 80 Plousard Amphora 2018 83 “New-wave Burgundy producer playing with Jura grapes & old Georgian winemaking tekkers. Ace”
Domaine Jean-François Ganevat Les Grandes Teppes 2018 Pinot Noir 85 Cuvée Julien 2018 Pinot Noir 92 “Named after Ganevat’s grandfather, this cuvée is from vines planted in 1977 on clay and limestone soil, blended with a bit of Pinot from the Grusse en Billat site as well” Plein Sud 2019 Trousseau 110 “Arguably Ganevat’s most important red wine from old vines with a few younger vines”
Anne et Jean-Francois Ganevat La Croix des Batailles 2019 Gamay 70 Poulprix 2019 Gamay, Poulsard, Savagnin 71 Cuvee Madelon 2019 Gamay, Trousseau 73 De Toute Beauté 2018 Gamay, Pinot Noir 74 J`en Veux Encore Rouge 2019 Pinot Noir 76 Les Conchons 2019 Poulsard 82 “Project by J-F Ganevat and his sister Anne where they buy in fruit from local vineyards and use some from their vineyards and vinify unlikely blends and different expressions of the Jura”
Overnoy-Houillon Arbois Ploussard 2018 Ploussard 295 “Extremely rare wine from sought after winemaker. Fantastic vintage and what a wine - purity of fruit and an exemplary ploussard. A benchmark showcasing ‘fine’ wine made naturally”
Page 16 of 17 Magnums
White //
Philippe Delmee, Les Ch'nins on Boit et la Caravane Passe 2017 Chenin - Loire, France 86 “Packed with stone fruits, mineral backbone - much loved winemakers here at Levan. Easy going style with a precise finish"
Domaine Albert Joly, Aligoté 2019 Aligoté - Burgundy, France 99 “A round and zesty nose with a suggestion of nuts, on the palate it’s all racy minerality in true Aligoté style. Very tasty”
Red //
Casaretti, La Nogara Bardolino Classico 2018 Sangiovese - Tuscany, Italy 70 “Veneto’s answer to Valpolicella. Young winemaker creating classic style wines organically. Light in body with red berries and a touch of spice - the perfect red for a summer day”
Philippe Delmee, Ca Faye Treize 2019 Cabernet Franc - Loire, France 83 “Juicy, fresh, fruity and vibrant - something fun to be enjoyed amongst friends”
Tenuta di Carleone, Chianti Classico 2016 Sangiovese - Tuscany, Italy 110 “Perfect balance of cherry fruit, tannin, oak and acidity. If you don’t like this, you don’t like wine. Class”
Domaine de la Borde, Pinot Noir Sous la Roche 2018 Pinot Noir - Jura, France 120 “Delicate, brightly-fruited and light-bodied juicy Pinot”
Domaine Hughes-Beguet, Cote de Feule 2016 Poulsard - Jura, France 120 “An initial hit of funk, but elegance and amazing aromatics lie beneath”
David & Naima Didon, Bourgogne Rouge Cuvee Longue 2017 Pinot Noir - Burgundy, France 140 “Alive and classy Pinot from old vines, aged in old oak for 18 months. Amazing balance and depth”
Tenuta di Carleone, Il Guercio 2017 Sangiovese - Tuscany, Italy 150 “Single-vineyard, high-altitude Sangiovese masquerading as great Burgundy. A future legend”
Domaine Ganevat, Cuvee Julien 2016 Pinot Noir - Jura, France 160 “Gorgeously elegant Pinot from the Jura master”
Page 17 of 17