Tempo Doeloe Set Menu 1 38

Nasi Koening - rice

Ajam Panggang Ketjap - Sweet & spicy grilled chicken

Babi Ketjap - Stewed pork belly

Sajoer Asem - soup

Perkedel Djagoeng - Corn

Sate Ajam - Grilled chicken skewer

Sambal Goreng Kentang Boentjis - Stir-fried potato, french beans

Tjoemi Goreng Tepoeng - Deep fried calamari

Kroepoek Oedang - Vegetarian Rijsttafel Set Menu 2 32

Nasi Oedoek - Coconut rice

Tahoe Batjem - Javanese style fried beancurd

Tempe Batjem - Javanese style fried soybean

Perkedel Djagoeng -

Terong - Grilled eggplant with chili sauce

Telor Ketjap - Braised hard boiled egg

Oerap Sajoer - Blanched vegetables tossed in spiced, grated coconut

Emping - Bitternut crackers

Atjar Bening - Pickles THE GRAND RIJSTTAFEL Set Menu 3 (serves 2) 85

Nasi Koening - Turmeric rice

Nasi Oedoek - Coconut rice

Sate Babi - Grilled pork skewer

Ajam Boemboe Roedjak - Aromatic grilled chicken

Oedang Panggang Goerih - Savoury grilled king prawn

Tjoemi Goreng Tepoeng - Fried calamari

Rendang Daging - Indonesian beef

Telor Ketjap - Braised hard boiled egg

Sajoer Asem - Tamarind soup

Oerap Sajoer - Blanched vegetables tossed in spiced, grated coconut

Perkedel Djagoeng - Corn fritter

Perkedel Kentang Daging - Minced beef and potato fritter

Terong Belado - Eggplant with chili

Sambal Goreng Kentang Boentjis - Stir-fried potato, french beans

Kroepoek Oedang - Prawn crackers

Atjar Bening - Pickles

Sambal Trassi - chili sauce