Gaylord Menu FINE After Dinner Drinks INDIAN SOMRUS ...... 8.50 DRAMBUIE ...... 10.50 CUISINE DISARONNO ...... 10.50 B&B ...... 8.50 SAMBUCA ...... 8.50 BANSHEE $10 CAMPARI ...... 8.50 BANANA LIQUEUR, CREME DE CACAO AND KAHLUA ...... 9.50 COINTREAU ...... 10.50 FRESH CREAM GRAND MARNIER ...... 10.50 APRICOT STONE $10 PERNOD ...... 8.50 IRISH MIST ...... 8.50 ABSOLUT, APRICOT BRANDY, ORANGE JUICE AND SWEET/ GALLIANO ...... 8.50 SOUR MIX BAILEYS IRISH CREAM ...... 9.50 MIDORI ...... 8.50 BRANDY $10 HENNESSEY V.S., CREAM DE CACAO AND CREME DRY SACK ...... 8.50Sherry SANGRIA $11 BRISTOL CREME ...... 8.50 $12 TIO PEPE ...... 8.50 VODKA, GIN, RUM, AND 7-UP DOW'S TAWNY PORT Port...... 9.50 MARTINIS $11.00 TAYLOR PORT ...... 9.50 HENNESSY XO ...... 20.00Cognac ABSOLUT CITRON, FRESH LEMON JUICE AND PALLINI HENNESSY VSOP ...... 15.00 COURVOISIER VS ...... 10.00 LEMONCELLO SERVED IN A SUGAR-RIMMED GLASS OBAN ...... 22.00Scotch VODKA, TRIPLE SEC, A SPLASH OF CRANBERRY HIGHLAND PARK ...... 15.00 AND LIME JUICE SERVED UP WITH A TWIST. GLENLIVET ...... 12.00 GLENFIDDICH ...... 12.00 APPLE MARTINI GLENGOYNE SINGLE MALT 10 YEAR ...... 12.00 VODKA, SOUR APPLE SCHNAPPS SERVED UP GLENGOYNE SINGLE MALT 17 YEAR ...... 24.00 DEWAR'S WHITE LABEL ...... 8.00 VODKATINI MACALLAN 12 YEAR ...... 12.00 BELVEDERE VODKA, DRY VERMOUTH SERVED UP MACALLAN 18 YEAR ...... 27.00 BALVENIE 10 YEAR ...... 15.00 WITH OLIVES J&B ...... 8.50 DRY OR DIRTY MARTINI JOHNNIE WALKER BLACK LABEL ...... 11.00 JOHNNIE WALKER RED LABEL ...... 9.00 BOMBAY SAPPHIRE, A SPLASH OF DRY VERMOUTH AND CHIVAS ...... 10.00 OLIVE JUICE SERVED STRAIGHT UP WITH AN OLIVE GARNISH ABSOLUT ...... 9.50Vodka PEACH MARTINI ABSOLUT CITRON ...... 9.50 BACARDI, PEACH SCHNAPPS ABSOLUT MANDRIN ...... 9.50 GARNISHED WITH A CHERRY BELVEDERE ...... 10.00 GREY GOOSE ...... 10.00 MANGO MARTINI KETTLE ONE ...... 9.00 GIN AND MANGO LIQUEUR, FRESH MANGO PULP SMIRNOFF ...... 8.50 STOLICHNAYA ...... 8.00 JAAN MARTINI TITO'S ...... 9.50 VODKA & PAAN LIQUEUR BACARDI ...... 9.00Rum MALIBU ...... 9.00 GAYLORD'S ULTIMATE $9.50 OLD MONK ...... 8.00 MADE WITH SAUZA GOLD TEQUILA CAPTAIN MORGAN ...... 8.00 STRAWBERRY • MANGO • ORIGINAL BOMBAY SAPPHIRE ...... 10.00Gin BEEFEATER ...... 8.00 TROPICAL DRINKS $10.00 TANQUERAY ...... 9.00 BLUE LAGOON ABSOLUT VODKA PIÑA COLADA PATRON SILVER ...... 10.50Tequila 1800 REPOSADO ...... 9.50 AND BLUE CURACAO JOSE CUERVO GOLD ...... 8.50 FROZEN WATERMELON ABSOLUT VODKA, MIDORI, CROWN ROYAL ...... 9.00Whiskey CANADIAN CLUB ...... 7.00 GAYLORD PUNCH SEAGRAMS 7 ...... 8.00 RUM, BRANDY, TRIPLE SEC, MANGO V. O...... 8.00 JAMESON® ...... 9.00 AND PINEAPPLE JUICES

YELLOW BIRD JIM BEAM ...... 7.00Bourbon ABSOLUT MANDRIN, GALLIANO AND ORANGE JUICE JACK DANIELS ...... 9.00 MAKERS MARK ...... 9.00 MANGO COLADA MANGO, LIGHT RUM, PINEAPPLE JUICE, CREAM OF COCONUT AND FRESH LIME TAJ MAHAL Beer...... 8.50 Selection MAHARAJA PILSNER ...... 5.95 BOOZY SHIKANJI TWO HEARTED ALE(IPA) ...... 6.95 VODKA, FRESH LEMON JUICE, CUMIN, BLUE MOON ...... 5.95 MILLER LITE ...... 4.50 MINT, SIMPLE SYRUP SAMUEL ADAMS ...... 5.95 HEINEKEN ...... 5.95 NEWCASTLE BROWN ALE ...... 5.95 LIGHT RUM, FRESH MINT, SIMPLE SYRUP, SODA NON ALCOHOLIC - SHARPS ...... 4.50 CORONA ...... 6.00 Gaylord FINE INDIAN CUISINE Wine Menu Red Wines White Wines

Big Reds G B Chardonnay G B Wedell Cellars California Pinot Noir (California) 135 Paris Valley (California) 9 32 Warm notes of violet with strawberry and cherry notes High acidity, golden color, and a velvety feel in the mouth

Cabernet Sauvignon & Blands Pinot Grigio Italo Cescon (Italy) 8 29 Kendal Jackson Cabernet (California) 52 Aromas of herbs, grass, and grapefruit with a crisp finish

Chateau Graves De Rabion, (St. Emillion) (France) 11 48 Round in the palate with soft melting tannins, displaying great length with fruity notes Sparkling Castillo Perelada Cava Brut Reserva (Spain) 40 Silver Peak Cabernet (California) 11 39 Fine aromas with fresh fruit hints, well balanced, elegant, and sensorially rich. Complex flavors or ripe blackberry and black currant fruit Other Whites Grover Sauvingnon Blanc (India) 9 32 Pinot Noir Elegant wine with expressions of lime and passion fruit Parducci (California) 8 28 A smooth wine with slightly ruby color and fruit aromas of raspberry. Furst Gewurztraminer (France) 9 32 An elegant Loire Valley, lightly sweet. Robert Mondavi Caneros (California) 49 Furst Reisling (France) 9 32 Subtle and fragrant on the palate. Merlot Italo Cescon (Italy) 8 28 Ripe cherry fruit with hints of blueberry, mint, White Zinfandel and tasty vanilla Beringer [Brownstone] (California) 7 24 Highlights of fresh berries and citrus flavors Other Reds Dolcetto D’Alba (Italy) 10 35 Intense ruby red with violets & mature cherry Dessert Wines and blackberry fruit Bartenura Moscato (Italy) 10 46 Exotic notes of honeysuckle, ripe peach, guava, and citrus Briseo Malbec (Argentina) 8 28 Aromas of plums and cherries with notes of vanilla and chocolate Dornfelder Rheinhessen Red 10 40 Medium sweet red wine Armouriers Cotes du Rhone (France) 11 36 Gulps of dark fruit framed with earthly notes and pepper spice

Shiraz Churchview (South Africa) 8 28 Aromas of violets, tobacco,and juicy blackberries & a hint of vanilla

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