JUNGLE 12PM – 4PM (Last Seating) BRUNCH $60.00 (Per Person)

SATURDAY JUNGLE 12PM – 4PM (last seating) BRUNCH $60.00 (per person)

All dishes will be served to the centre of the table to share

SMALL PLATES YELLOWTAIL “NIKKEI SASHIMI” Cherry tomatoes, jalapeño, cilantro, EDAMAME VG GF yuzu truffle soy BBQ soybeans, sea salt WARM BEEF FILLET TATAKI GF SPICY TUNA CRISPY RICE Seared beef, smoked aji panca, Tuna tartare, Peruvian chili passion fruit salsa

BIG PLATES BLACK COD AJI MISO GF Choice of one of the following big plates Chili miso marinade yuzu, chives + $15.00

ASADO DE TIRA GF SUSHI DOUGHNUT ABURI Slow cooked BBQ beef, Chili miso marinade yuzu, chives purple potato purée, teriyaki jus, chives + $12.50 BRANZINO FILLET TEMPURA Ama su ponzu, red onion salsa SIDES POLLO PICANTE GF Choice of one of the following sides Chicken, red and yellow anticucho, yuzu juice, chives ARROZ BLANCO AL VAPOR V GF Steamed rice GAMBAS A LA PARRILLA GF Shrimps, aji lime salsa, cilantro ARROZ CHAUFA V (VG option available) Peruvian vegetable, egg fried rice, spicy VEGETABLE TEMPURA VG sesame soy Shishito and red peppers, cauliflower, shiitake mushroom SHISHITO PEPPERS VG GF BBQ Asian sweet peppers in den miso SHOJIN NIKKEI MAKI VG Takuan, carrot, daikon, asparagus, YUCA FRITA VG GF red pepper, avocado, shiso Cassava wedges, smoked panca dip, yuzu CHULETA DE CORDERO AHUMADA GF Marinated and smoked lamb chops, cilantro, Peruvian chili miso DESSERTS + $18.00 (three pieces) Chef’s choice selection

All brunch tables seated for 2 hours.Guests with allergies and intolerances should make a member of the team aware before placing an order for food and beverages. Guests with severe allergies or intolerances should be aware that all due care is taken, there is a risk of allergen ingredients still being present. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest’s own risk. Prices don’t include HST

#COMEASYOUARE JUNGLE BRUNCH with unlimited sparkling, wine, beer and cocktails

$110.00 (per person)

SPARKLING

MIONETTO PROSECCO, DOC TREVISO BRUT Refreshing citrus and peach, lively effervescence WINE

PROSPECT, CHARDONNAY Crisp and elegant with apple-pear notes and a hint of oak

PROSPECT, CABERNET MERLOT Fruit forward with supple red berry complemented by cocoa notes BEER

OCTOPUS WANTS TO FIGHT 12oz - 6.2%

SAPPORO 12oz - 5% COCKTAILS

JUNGLE PUNCH Appleton VX Rum, Briottet Mure, pineapple, lime and soda

CHEETAH-RITA Cazadores Blanco Tequila, Cointreau, yuzu, and agave

CHOTTO CAESAR Stolichnaya Vodka, Walter’s Craft Caesar Mix, lemon, togarashi, and soy sauce

FORBIDDEN FRUIT Aperol, Chardonnay, Peruvian ground cherry, passion fruit, apple, and soda

MIMOSA Prosecco with your choice of orange or grapefruit juice

#COMEASYOUARE