International Symposium on Vegetable Grafting PROGRAM & BOOK OF ABSTRACTS www.grafting2011.com Organized by University of Tuscia Institute of Vegetable Viterbo, Italy & Ornamental Crops Großbeeren, Germany International Symposium on Vegetable Grafting 3 – 5 Oct. 2011, Viterbo - Italy Table of Contents Welcome 3 Committees 4 Program 5 Sponsor profiles 8 Abstracts of oral presentations 11 Section 1. Grafting techniques and transplant quality 12 Section 2. Genetics and rootstock breeding 19 Section 3. Biotic stresses 23 Section 4. Abiotic stresses 27 Section 5. Scion-rootstock interaction: physiology 32 Section 6. Scion-rootstock interaction: yield and fruit quality 37 Abstracts of posters 41 Index of Authors 117 Congress Secretariat Promotuscia Viaggi e Congressi Srl Via Cavour 42/44, 01100 Viterbo, Italy Fax. +39 (0)761 – 308480, email:
[email protected] 2 International Symposium on Vegetable Grafting 3 – 5 Oct. 2011, Viterbo - Italy Welcome The Department of Agriculture, Forests, Nature, Energy of Tuscia University-Italy and the Institute of Vegetable and Ornamental Crops-Germany are pleased to welcome you to the International Symposium on Vegetable Grafting held in Viterbo, Italy, from October 3 to 5, 2011. The symposium takes place in the Grand Hotel Terme Salus Pianeta Benessere (Viterbo) located in the heart of Tuscia territory that was the ancient home of the Etruscans in the 8th century BC, and elected Papal seat in the Middle Ages. The symposium intends to reflect on the recent advances in vegetable grafting from different points of view in order to integrate this modernized technology as an effective tool for sustainable horticultural production. The symposium is comprised of scientific sections, with oral and poster presentations, addressing the advancement in grafting techniques, genetics, rootstock breeding, scion-rootstock interaction, phytopatological, physiological, and agronomical aspects of grafted plant response under open field and greenhouse conditions.