Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

INDULGE IN FRESH FLAVOURS 2020 Banquet and Catering Menu >

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At The Ritz-Carlton, Toronto, catering is tailored to your group’s every desire. From memorable meetings to unique social gatherings for groups of LET US WOW YOUR 25 and up to 700 people, let us wow your guests with our legendary service and creative culinary offerings. GUESTS

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Breakfast Buffet Boxed Breakfast Begin your morning with a healthy and inspired breakfast. From full buffets to grab-and-go pastries and coffees to fuel the day.

Breakfast Menu>

BEGIN WITH BREAKFAST

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Breakfast Buffet Boxed Breakfast

Our buffets are designed for a Select One CONTINENTAL | $36 minimum of 25 guests. For events with Tomato Provençal Chef’s Selection Of Seasonal Juice & Smoothies | Cereals | Whole & Skim fewer than 25 guests, a taxable fee Baked Beans Milk of $300 will be applied. All breakfasts Sweet Potato & Chorizo Hash Pumpkin & Flax Seed Granola are served with Pilot Coffee Roasters Home Fries With Caramelized Natural & Fruit Flavored Yogurts Regular & Decaffeinated coffee & Onions & Peppers Sloane Fine Teas Fruit & Berry Salad Monterey Jack & Scallion Potato Bake | Tomato | Sour Cream (On Side) Danish Pastries | Muffins | Croissants BREAKFAST | $43 Buttermilk Biscuits & Double English Muffins | Sourdough, White Assorted Danish Pastries | Croissants Smoked Bacon Gratin & Multigrain Bread For Toasting & Pain Au Chocolat | English Muffins Sourdough | White & Multigrain Breads Sweet Butter | Marmalade | Plain, Fine Butter | Marmalade Fruit | Preserves Select Two Herbs & Garlic Cream Cheese & Honey | Plain, Fine Herbs & Garlic Crispy Bacon Fruit Preserves | Honey Cream Cheese Peameal Bacon Selection Of Seasonal Juices Steel Cut Oatmeal | Brown Sugar Country Pork Sausages Raisins | Cinnamon | Toasted Coconut BREAKFAST Select Two Maple Bangers Honey | Maple Syrup Sliced Fruit & Berries Chicken Apple Sausages YOUR EGGS, JUST THE WAY YOU Greek Yogurt | Berry & Granola Parfait LIKE IT | $45 | One chef required per Turkey Sausages 50 guests BUFFET Honey Yogurt | Strawberry Parfait Turkey Bacon Bircher Muesli Select Your Bread Select One White Bread | Sourdough | Olive Oil Vegan Chia Muesli Banana Bread French Toast Focaccia | Gluten Free Fruit Salad With Mint Old-Fashioned Buttermilk Pancakes Add Avocado BREAKFAST ENHANCEMENTS Prosciutto, Brie & Fig Panini Blueberries $3 Supplement Per Guest Select One $8 Guacamole | Roasted Avocado | Sliced Selection Of Canadian Cheeses Mushroom & Spinach Quiche Lemon Ricotta Pancakes Avocado $10 Peameal Bacon &Cheddar Brioche Roll Western Omelet Quiche Steel Cut Oatmeal | Brown Sugar $8 Choose Your Egg Smoked Salmon & Accompaniments Cranberries | Cinnamon | Pecans Scrambled Eggs | 63°C Eggs | Poached Frittata With Asparagus, $9 Fried Egg, Ham & Emmental Cheese Egg | Cured Eggs in Soy Sauce | Fried Cherry Tomatoes & Leeks Vegan Coconut & Quinoa Porridge Multigrain English Muffin Sandwich Selection Of Cold Cuts Egg $9 Egg White Frittata | Heirloom Cinnamon Buns Black Forest Ham | Turkey | Prosciutto Tomatoes | Basil | Olive Oil Add Your Topping $8 Crispy Bacon, Tomato & Apple Wood Heirloom Cherry Tomato | Red Smoked Cheddar Croissant Shakshuka Onion | Pickles | Pico de Gallo | $9 (Baked Eggs In Spicy Tomato Sauce) Parmesan | Cheddar | Bacon | Green Classic Scrambled Eggs Onion | Cilantro | Semi-dry Tomato | Hollandaise Sauce | Turkey Scrambled Eggs With Cheddar & Selection of premium EVOO Chives

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Breakfast Buffet Boxed Breakfast

BOXED BREAKFAST TO GO Select One $38 Club Sandwich Wrap | Fried Egg Select One From Each Category Chicken | Avocado | Bacon Fruits BOXED Black Forest Ham & Emmental | Dried Select One Cranberries | Multi-Grain Croissant Fruit Salad Garden Sandwich | Smoked Eggplant Seasonal Fruit Tomato Jam | Piquillo Pepper BREAKFAST YogurtsSelect One Gluten Free | Hummus | Cucumber Spinach | Bedouin Spices Natural Yogurt Beverages Fruit Flavoured Yogurt Select One TO GO The Ritz-Carlton Bakery Chef’s Selection Juices Select One Bottled Water Butter Croissant Pilot Coffee Roasters Coffee & Sloane Cinnamon Roll Fine Teas Banana Bread Carrot Cake Sandwiches

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Coffee Breaks Break Enhancements

We proudly serve Pilot Coffee Roasters Direct Trade coffee, regular and decaffeinated and Sloane Fine Teas for Themed Breaks. Our LIFE IS TOO passionate partners and purveyors source only the finest ingredients. SHORT FOR Coffee Breaks > BAD COFFEE

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Coffee Breaks Break Enhancements

Our themed breaks are designed for a THE COOKIE STAND | $20 POPCORN BAR | $20 minimum of 25 guests. For events with Chocolate Chip Plain Butter fewer than 25 guests, a taxable fee White Chocolate Macadamia Ketchup of $300 will be applied. All Themed COFFEE Shortbreads Dill Pickle Breaks are served with Pilot Coffee Selection Of House-Made Biscotti Roasters Regular & Decaffeinated Jalapeno Cheddar Double Chocolate Chip Cookies Coffee & Sloane Fine Teas. Maple REJUVENATE | $24 BREAKS Peanut Butter Chocolate HEALTHY INDULGENCES & BAKERY Homemade Energy Bar $28 THE CANDY SHOP | $24 Pine Seed & Mild Chocolate Bark Energy Cold Pressed Juices Candy Floss Station Pumpkin Seed & Dark Chocolate Bark Forever Young House-made Marshmallows Raisin & White Chocolate Bark THE WINERY EXPERIENCE | $28 MEDITERRANEAN BREEZE | $25 Tumeric | Ginger | Orange | Carrots Selection Of Hard & Soft Candies Cold Display Hummus Green Slim Fit HEART SMART | $24 Canadian Chocolate Bars (Caramel Bar, Apple | Spinach | Fennel | Celery Canadian Cold Cuts Dried Blueberry & White Chocolate Coffee Crisp®, Oreo®, Smarties®) Beet Babaganoush Ginger | Arugula Lemon | Parsley Bark Cheese Selection Tzatziki Dried Banana & Milk Chocolate RITZ CAFÉ | $26 Cerignola Olives The Vegan Vampire Caprese Skewers Pear | Beets | Carrots | Pineapple Dried Orange & Dark Chocolate Bark Fresh Brewed Coffee Freshly Baked Bread & Crostini Orange | Lemon Pita Bread Raspberry Chocolate Bark Flavoured Iced Coffee Hot Display Flatbread Selection Croquettes Bar Served in Mason Jars House-Made Vegan Power Bar Bottles of Cold Brew Select two Mango Citrus Chia Pot Iberian Ham Coffee Toppings San Marzano Tomato | Burrata | Basil Mango Compote | Orange & Chia All Goodness Banana Bread Preserve Lemon | Gluten Free Crumble & Cashew Cream Whipped Cream Chicken & Curry Kalamata Olives Mango & Orange Smoothie Chocolate Shavings Beetballs Mozzarella | Wild Mushroom | Truffle Royal Coconut Prosciutto Cinnamon Beverage Pairings Coconut Parfait | Homemade Granola | COCOA BEAN | $26 Spicy Chicken | Mozzarella & Cheddar Seasonal Fruits | Red Fruits Caramel (available upon request, pricing based on Bell Pepper | Chimichurri Chocolate Macaron consumption per bottle) Sugar Buns Smoked Eggplant | Onion | Red Bell Kombucha Lab Homemade Cacao Guimauve Two Types of Kombucha Assorted Mini-Donuts Craft Beer Selection Pepper | Oregano | EVOO Praline Bonbon Wine Selection Dark Chocolate Desserts Energy Spicy Bar Pot de Crème | Coffee & Chocolate Caramelized Honey Fresh Orange Mousse Tart with Almonds | Walnuts | Cocoa | Cayenne Trio Cake Chocolate Texture Rosemary Pistachio | Goji-Chia-Sesame Almond Nutella® Milkshakes (Spring & Summer) Crema Buñuelo Ginger Turmeric Doughnut Vanilla Bean Spicy Hot Chocolate ( Autumn & Maple Glazed Doughnut Winter)

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Coffee Breaks Break Enhancements

À LA CARTE SAVOURY | $24 Fresh Mezze Select one of each - Any additional Hummus items are $3 per item per guest Beet Babaganoush Cold Sandwiches BREAK Tzatziki Club Sandwich Wrap | Fried Egg Chicken | Avocado | Bacon Caprese Skewers Black Forest Ham & Emmental Guacamole | Pico de Gallo | Chips Dried Cranberries | Multigrain Croissant ENHANCEMENTS Hot Bites English Muffin | Smoked Salmon Iberian Ham Croquettes Rooftop Herbs Cream Cheese Remoulade Sauce Chicken & Curry Croquettes Cookies Yogurt INFUSED WATERS | $40 per Gallon Garden Sandwich | Smoked Eggplant Beetballs Croquettes Mango Citrus Chia Pot | Mango Tomato Jam | Piquillo Pepper Oatmeal Raisin Orange | Basil | Black Tea | Pineapple Compote | Orange & Chia | Preserve Ginger | Mint Gluten Free | Hummus | Cucumber White Chocolate Macadamia À LA CARTE SWEET | $66 Per Dozen Lemon | Gluten-Free Crumble Spinach | Bedouin Spices Lemongrass | Thai Basil | Lime Chocolate Chip Royal Coconut | Coconut Parfait Hot Sandwiches Homemade Granola | Seasonal Fruits Blackberry | Raspberry | Lemon | Mint Danish Pastries Short Bread Red Fruits Classic “Bikini” | Ham | Mozzarella BEVERAGES ON CONSUMPTION Pain Au Chocolat Chocolate Biscotti Swiss Cheese | Echire Butter Classic Yogurt Parfait | Homemade Pilot Coffee Roasters Coffee, All Butter Croissant Sweets Granola | Red Fruits Regular & Decaffeinated & NY Reuben Sandwich | Roasted Turkey Sloane Fine Teas Ham | Swiss Cheese | Coleslaw Multigrain Croissant Key Lime Pie LOW FAT ENERGY SMOOTHIE $105 Per Gallon Russian Dressing Almond Croissant Salted Caramel Chocolate Tarts SHOOTERS | $65 Per Dozen Soft Drinks | $7 Each Flatbread Banana Ginger Apple Turnovers White Chocolate Cake | Orange Confit Bottled Fresh Juices | $8 Each San Marzano Tomato | Burrata | Basil Apple Crisp Smoothie Cinnamon Swirl Flourless Gluten-Free Brownies Kalamata Olives Bottled Water | $6 Each Orange Vanilla Maple Pecan Mini New York Cheesecakes International Bottled Water | $7 Each Mozzarella | Wild Mushrooms | Truffle Green Tea & Blueberry Prosciutto Muffins Fruit Pilot Cold Brew Coffee | $8 Each Pineapple Papaya Spicy Chicken | Mozzarella | Cheddar Chocolate Chunk Seasonal Fruit Skewer Fresh Brand Cold-Pressed Juices Bell Pepper | Chimichurri Peaches N’ Mint $16 Each (Guaranteed Quantities) Honey Raisin Bran Sliced Fruits Smoked Eggplant | Onion The All Green Cappuccino, Latte, Espresso Blueberry Streusel Mixed Berries Red Bell Pepper | Oregano | EVOO $6 Each (Barista Required) DRY SNACKS | $8 Carrot Zucchini Berry & Granola Parfait Individually Wrapped Seasonal Whole Fruits Barista Fee Of $125 Per Hour/Per Kettle Chips | Sun Chips® | Terra Chips® Barista. One Barista Recommended Per Popcorn | Pretzels | Salted Peanuts 50 Guests. One hour of setup/teardown Trail Mix will be added to the service time. Snickers® | Mars® | Twix® | Nutri-Grain Rice Krispies®

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Lunch Buffets Plated Lunch To-Go

Our Lunch Buffets are designed for a minimum of 25 guests. For Events with fewer than 25 guests, a taxable fee of $300 will be applied.

We proudly serve Pilot Coffee Roast- ers Direct Trade coffee, regular and decaffeinated, and Sloane Fine Teas for Lunch Buffets.

Lunch Menus>

LUNCH: A BREAK FROM STATUS QUO

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Lunch Buffets Plated Lunch To-Go

BELLA ITALIA | $72 EAT BETTER, BE HAPPIER, LIVE Cold Sandwiches Select two Focaccia | Olive Ciabatta LONGER | $70 Bread | Rolls | Sweet Butter Club Sandwich Wrap | Fried Egg Antipasti Chicken | Avocado | Bacon LUNCH Cool & Cold Caprese | Buffalo Mozzarella | Tomato Black Forest Ham & Emmental Basil | Olive Oil Flower Pot Crudités Dried Cranberries | Multigrain Croissant Orzo Pasta Salad | Sundried Tomatoes Umami Almonds English Muffin | Smoked Salmon Spinach | Feta | Fresh Herbs Roof Top Herbs Cream Cheese BUFFETS Gazpacho & Detox Selection Artisan’s Greens | Arugula | Onions Remoulade Sauce Traditional Tomato Gazpacho Radish | White Balsamic Vinaigrette Garden Sandwich | Smoked Eggplant Chef’s Italian Salumi Display Cucumber | Almonds Tomato Jam | Piquillo Pepper Marinated Olives | Mustard Carrots | Tumeric | Ginger Gluten Free | Hummus | Cucumber Spinach | Green Apple | Celery Spinach | Bedouin Spices Entrées Hot Sandwiches Seasonal Shake Salads Seared Branzino | Caper | Parsley Select One Relish Select three Classic “Bikini” Saltimbocca alla Sorrentina Greek Salad | Kalamata | Feta Ham | Mozzarella | Swiss Cheese Potato Gnocchi alla Puttanesca Cucumber | Watermelon (seasonal) Echire Butter Oregano Eggplant Parmigiana NY Reuben Sandwich Ancient Grains | Grilled Haloumi | Mint Roasted Turkey Ham | Swiss Cheese Live Station Pomegranate | Grapes Coleslaw | Russian Dressing Seasonal Risotto Mexican Pasta | Adobo Chicken Desserts Jalapeños | Sweet Corn Desserts Chipotle Dressing Fresh Fruit Panna Cotta | Vanilla & Berries Ontario Beets | Orange | Walnuts 0% Light Yogurt & Berries Texture Compote Mustard Leaves Lychee & Apple Soup Cassata Heirloom Tomato | Buffalo Mozzarella Tiramisù Basil Pesto | Arugula Niçoise Salad | Tuna | Potato Green Beans | Egg

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Lunch Buffets Plated Lunch To-Go

CANADIANA | $69 CREATE YOUR OWN LUNCH BUFFET Main Dessert Select Two Select Three Bread | Rolls | Sweet Butter $70 Green Vegetable Curry | Eggplant Chocolate Mille Feuille Salads Bread | Rolls | Sweet Butter Carrot | Zucchini | Mini Corn Macarons Baby Spinach | Pear | Candied Pecans Salads Traditional Couscous | Chicken Blue Cheese Choux with Cream Select Three Vegetables Apple | Celery Root | Toasted Walnuts Madeleine Greek Salad | Kalamata | Feta Tandoori Chicken | Mint Chutney Pickled Raisins Cucumber | Watermelon (seasonal) Tamarind Chutney Black Forest Red Beet | Horseradish Oregano Lemon & Herb Marinated Grilled Lemon Tart Baby Arugula Ancient Grains | Grilled Haloumi | Mint Ontario Chicken Breast Fresh Fruit Cream Tart Soup Pomegranate | Grapes Alberta Striploin of Beef | Baco Noir Jus Opera Mushroom Bisque Mexican Pasta | Adobo Chicken Organic Salmon Filets Jalapeños | Sweet Corn | Chipotle Fruit Salad Entrées Dressing Pan Seared Arctic Char Pan-Seared Arctic Char | Clams Ontario Beets | Orange | Walnuts Branzino | Olives | Capers | Tomato Mussels Mustard Leaves Mediterranean Vinaigrette Alberta Striploin of Beef | Baco Noir Jus Heirloom Tomato | Buffalo Mozzarella Beef Arrachera Smoked Roasted Chicken Basil Pesto | Arugula Traditional Beef Stew | Mushrooms Herb Roasted New Potatoes Niçoise Salad | Tuna | Potato | Green Green Peas Beans | Egg Braised Savoy Cabbage | Bacon Starch Barley Artisan Greens | Shaved Seasonal Select Two Vegetables | Blood Orange Dressing Parsnips & Leeks Vegetables & Chickpeas Stew Cesar Salad Station Dessert Smash Potato | Parsley Soup S’more Chocolate Tart Select One Roasted Garden Vegetables Classic Maple Butter Tart Corn Soup Herb Roasted New Potatoes Homemade Nanaimo Texture Cake Butternut Squash | Orange Potato Gnocchi | Sage Smoked Leak | Potato Thai Eggplant | Miso Wild Mushroom | Truffle Essence Green Beans | Garlic Sauté Bouillabaisse Mediterranean Peppers Plain Rice

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Lunch Buffets Plated Lunch To-Go

All Lunches Will Be Served With Bread Rolls, Grissini & Sweet Butter. Desserts Are Served With Pilot Coffee Roasters, Regular & Decaffeinated Coffee & Sloane Fine Teas. PLATED CHOICE OF SALAD OR SOUP, ENTRÉE & DESSERT Salads & Cold Appetizers Burrata | Tomato Tartar | Shaved Vegetables | Pine Nuts | Pickled Sauce LUNCHES Tomato Sequence Heirloom Beets | Buffalo Mozzarella | Kozlik Mustard | Cherry Tomato Watermelon Carpaccio | Goat Cheese | Pine Nuts | Sorel Roasted Celeriac | Celery Root Purée | Mustard | Artisan Greens -OR- Soup Butternut Squash Soup | Orange | Zucchini | Truffle Egg Yolk Chilled Corn Soup | Thai Corn | Vanilla | Micro Cilantro Mushroom Soup | Roasted Pine Nuts | Caramelized Onion Emulsion

Entrée Branzino | Parmesan | Couscous | Cilantro | $72 Salmon | Fennel | Mussels | Lemon Jam| Sea Essence | $72 Grilled Beef Striploin | Manchego Gnocchi | Olive Jam | Asparagus | Chives | $78 Veal Cheeks | Celery Root Purée | Mushrooms | Green Apple | Seasoned Sprouts | $74 Chicken Supreme | Sweet Potato | Parsley | Chlorophyll | Mushroom Heirloom Carrot | Demi-Glace | $72

Dessert White Chocolate Panna Cotta | Strawberries & Basil Consommé Coffee & Chocolate Classic Opera Cake Lemon Tart | Steam Meringue | Blueberry Compote Apple Crumble Tart | Brandy Cream

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Lunch Buffets Plated Lunch To-Go

Create your own boxed lunch by selecting from the following categories. $58 per guest LUNCH-ON- If boxed lunches are required to be set up as buffet style, an additional $15 per guest will be charged. THE-GO Salads Fruit & Yogurt Cup Select One Select One Ancient Grains | Grilled Haloumi | Mint Apple Or Pear Pomegranate | Grapes Seasonal Fruit Salad Mexican Pasta | Adobo Chicken Natural Or Fruit Flavored Yogurt Jalapeños | Sweet Corn Chipotle Dressing Dessert Ontario Beets | Orange | Walnuts Select One Mustard Leaves Chocolate Chip Cookie Heirloom Tomato | Buffalo Mozzarella Lemon Cake Basil Pesto | Arugula Banana Bread Sandwiches & Wraps Select One Snack Select One Club Sandwich Wrap | Fried Egg Chicken | Avocado | Bacon Potato Chips Garden Sandwich | Smoked Eggplant Nutri-Grain Cereal Bar Tomato Jam | Piquillo Pepper Fibre Plus Chocolate Bar Roast Beef | Horseradish Mayonnaise Caramelized Onions | Arugula Beverages Canadian Cheddar Select One Multigrain Croissant Chef’s Selection of Juice Muffaletta | Herb Focaccia | Tapenade Bottled Water Cured Italian Meats | Provolone | Pesto Banana Pepper | Relish Soft Drink

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Receptions Chef Stations Display Stations

EXTRAORDINARY RECEPTIONS

For a warm welcome or a fond farewell, let us elevate your event with an extraordinary reception. Bold flavours delight the senses while five-star service leaves a lasting impression.

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EXTRAORDINARY RECEPTIONS

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Receptions Chef Stations Display Stations

NON-VEGETARIAN

CANAPÈS NON-VEGETARIAN Octopus | Crown Royal Whiskey Potato | Spicy Paprika Prices noted below are per dozen. King Crab Cone | Yuzu Pearls A minimum order of two dozen per Pulled Pork Bao | Wakame Steak Tartar Cone RECEPTIONS order is required. Tonkatsu Jalapeno | Clams | Black Garlic COLD Beef Slider | Cheddar | BBQ Sauce Beetroot | Coconut | Herring Roe $68 per dozen Cod Fritters | Rooftop Fresh Herbs VEGETARIAN Salmon Nikkei | Tamarind Mayonnaise Vegan Salad Roll | Sweet Chili Katsuobushi Sauce Duck | Shiso | Grapes | Moscatel Salmon | Foie Gras | Green Apple Wine Melon Caipirinha Solid Cocktail Beef Tartar Slider | Arugula | Egg Potato Espresso | Pancetta Preserved Tomato | Vanilla | Honey Foie Donettes Semi-Dried Tomatoes Butternut Squash | Idiazabal Cheese Tuna | Green Shiso | Ponzu Hot Bombs | Brava Sauce | Aioli Arugula Shrimp | Blini | Avocado “Tortilla de Camarones” Shrimp Liquid Olives | EVOO Fritter Sea Urchin | Kimchi | Parmesan Caprese | Mozzarella | Basil Scallop | Maple Bacon | Beetroot Oyster | Coconut | Watercress Spanish Potato Omelet | Morel Aioli Baby Squid Sandwich | Lime Strawberry Gazpacho Mayonnaise HOT Raspberry | Hibiscus Pork Pancetta Sam | Kimchi | Lettuce $69 per dozen Blackberry | Kozlik’s Mustard VEGETARIAN Iberian Ham Traditional Croquettes Coca-Pizza | Tomato Jam | Parmesan Miso Eggplant | Cilantro | Sesame Piquillo & Cod Croquettes Seeds Roasted Chicken & Curry “Bravas” Potato | Garlic Aioli Croquettes Yakitori Roasted Salsify (seasonal) Chicken Wings | Garlic Aioli Espelette Pepper Chickpea Fritter | Yogurt | Carrot Cilantro Iberian Ham Sandwich | Mozzarella Black Truffle Smoked Eggplant Croquettes Cuban Sandwich | Porchetta | Pickles | Gruyere Cheese Shrimp | Romesco Sauce

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Receptions Chef Stations Display Stations

LIVE INTERACTIVE STATIONS RISOTTO | $30 TACOS, TACOS & TACOS | $29 Chef attended stations are for a Seasonal Risotto finished in a 20kg Select Three minimum of two hours. Chef’s fee of Parmesan Wheel (Additional Selection $8 per person) CHEF $125 per hour. `One chef required VEGETARIAN Pork “Al Pastor” | Grilled Pineapple per 50 guests. Select One Cochinita Pibil Yucatan Style Truffle | Green Asparagus | Wild PRIME RIB OF BEEF Pickled Onion Mushrooms $700 | Serves 25 guests STATIONS Arrachera Braised Beef Café de Paris Sauce Butternut Squash | Arugula Kozlik’s Mustard | Sea Salt | Pickles Idiazabal Cheese Lobster | Pico de Gallo | Chili Red Onion Filament | Avocado NON-VEGETARIAN WHOLE ROASTED SUCKLING PIG Select One Pork Jowl | Lettuce | Kimchi $950 | Serves 50 Guests Porcini | Roasted Chicken | Thyme & Shrimp | Adobo Sauce | Jicama Muskoka Ale Jus | Spicy Gourmet Rosemary “Pescadillas” | Fish | Red Cabbage Mustard | Apple Purée | Crusty Rolls Calamari | Shrimp | Chives Red Sauce | Lettuce SLOW ROASTED PORCHETTA Lobster | Saffron | Artichokes Vegetables | Spicy Mexican Tomato $875 | Serves 40 Guests Cilantro Rosemary Grainy Mustard | Chianti Seasonal risotto available upon Jus | Spicy Pepper Relish | Crusty request. Cauliflower | Adobo Marinate Rolls MONTREAL SMOKED MEAT | $26 Accompaniments: Corn Tortillas HERB & GARLIC ROASTED LEG OF Sliced Montreal Smoked Brisket Lime Wedges | Chilies Toreados ONTARIO LAMB Sauerkraut | Kozlik’s Mustard Pico de Gallo | Guacamole | Cilantro $550 | Serves 20 Guests Russian Dressing | Pickles Cholula Sauce Rye Bread | House Kettle chips PEPITO SANDWICH | $14 Roast Beef | Piquillo Pepper | Aioli OYSTER STATION SMOKED BBQ BRISKET | $28 Smoked Cheddar Cheese $650 | 100 Oysters Maple Whisky BBQ Sauce Lemon & Lime Wedges | Salsa Rosa Baked Beans | Coleslaw | Cornbread Homemade EVOO Mayonnaise Horseradish | Hot Sauce Yuzu Pearls Seasonal Accompaniments

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Receptions Chef Stations Display Stations

THE CEVICHERIA | $30 BAO BAR | $29 ANTIPASTI BAR | $30 Our ceviche station is composed of Pork Belly | Tonkatsu Mayo Prosciutto di Parma | Soppressata DISPLAY three varieties: Wakame Genoa Salami Select two Seabass & Shrimp Soft Crab | Kimchi | Red Cabbage Chargrilled Marinated Artichokes Roasted Sweet Peppers | Garlic Styles Suckling Pig “Pib-bil” | Chipotle Acapulco Style Thyme | Goat Cheese STATIONS Avocado Aguachile Sinaloa Style Grilled Asparagus | Lemon | Arugula BBQ Veggies | Crispy Onion Italian Olive Oil Leche de Tigre Peruvian Style Rooftop Fresh Herbs Grilled Herb & Garlic Marinated Mango | Celery | Mojito Foam Style Accompaniments: Green Chilies Zucchini Kewpie Mayonnaise | Sriracha Select One Signature Ceviche Cucumber | Rooftop Herbs Lemon & Pepper Marinated Olives & Salmon Nikkei Sundried Tomatoes BURRATA BAR | $28 Tuna | Aji Amarillo | Corn | Green Smoked Burrata Baker’s Basket with Grissini Onion Truffle Burrata POUTINE MACHINE | $28 Scallops | Violet Potato Causa Skinny Fries | Wedge Fries | Tater Accompaniment: Kalamata Olive Huacatay Tots | Sweet Potato Fries | American Tapenade | Tomato Jam | Green Cheese Sauce | Fresh Cheese Select One Vegetarian/Vegan Style Olive Spicy Tapenade | Basil Curds | Vegetarian Miso Mushroom Vegan Jicama | Mango | Clantro Pesto | Heirloom Cherry Tomato Gravy | Classic Style Gravy Homemade Semi-Dried Tomatoes Vegetarian Roast Avocado | Quail Confit | Pickled Vine Tomatoes Kimchi | Scallions | Pepperoncini Egg | Cilantro Avocado Sour Cream Radish | Fried Onions *Ice display available upon request Braised Beef Short Ribs $5 Supplement Fresh Rooftop Herbs | Assorted GYOZA & DIM SUM BAR | $27 Breads & Crostini | EVOO CHEESE BAR | $28 Vegetable Gyoza Himalayan Salt | Maldon Salt Five Types of Canadian Cheeses Pork Gyoza Two Types of International Cheeses Shrimp Tomato Jam | Fig & Olive Jam Accompaniments: Soy Sauce | Light MIDDLE EASTERN MEZZE | $28 Sweet & Sour Orange Jam Soy Sauce | Green Tea Chili Sauce Hummus | Babaganoush | Sanklish Apricot Jam | Dry Fruits | Prunes Ponzu Dolmas | Taboule | Marinated Olives Apricots | Apple | Grapes Marinated Eggplant with Parsley Selection of Breads & Grissini Lemon Vinaigrette | Grilled Zucchini Lavosh & Grilled Pita

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Receptions Chef Stations Display Stations

SEAFOOD MARKET SUSHI ROLLS From Coast to Coast, our local $88 per dozen suppliers select the freshest & Minimum of two dozen per selection highest quality products. All the Avocado seafood served is sustainable at California market price. Vegetarian Salmon We cook all our seafood in marine Spicy Tuna water with no additives to preserve Spicy Shrimp the natural flavour and quality of BBQ Eel the product. NIGIRI Lobster Tail $99 per dozen Prawn Yellow Tail Shrimp Shrimp Mussels Tuna Clams Salmon Oysters Accompaniments: Wasabi | Pickled King Crab Ginger | Soy Sauce | Wakame Salad Premium seafood available upon SASHIMI request. $99 per dozen Accompaniments: Lemon & Lime Minimum of two dozen per selection Wedges | Salsa Rosa Tuna Homemade EVOO Mayonnaise Salmon Plankton Emulsion | Yuzu Pearls Hamachi Homemade canned style selection Shrimp

$12 supplement LIVE SUSHI CHEF STATION “Escabeche” Mussels Minimum order of four dozen Maki “Ajillo” Clams & Nigiri required and two hours of Baby Squid in Ink service. $200 per chef per hour. Octopus “Galician” Style Homemade seasonal delights available upon request.

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Dinner Buffet. Plated Dinner Clean Craft

To share a meal in good company is a moment to celebrate. Let us please your guests with our Ritz-Carlton level of refinement.

View Dinner Selections >

DINING REFINED: DINNERS

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Dinner Buffet Plated Dinner Clean Craft

Prices Noted Below Are Per Dozen. BE MORE SPANISH 1001 NIGHTS | $98 THAI MARKET | $110 Display Station | $18 A Minimum Order Of Two Dozen Display or Chef Station COLD SELECTION COLD Papaya Salad in a mortar | Carrot Per Order Is Required Fattoush ($125 per chef per hour) Chicken “Larb Gai” | Sweet Onion Peanuts | Cilantro The Iberian Ham Sandwich | Truffle Tabbouleh Roasted Crunch Rice Chef Station FROM BARCELONA | $105 Mozzarella | $19 Hummus Green Mango | Bell Pepper One chef required per 50 guests. SELECTION OF TAPAS Waffles | Idiazabal Cheese Coriander | Peanuts $125 per chef per hour Babaganoush Russian Salad Soppressata | Honey | $18 Black Pepper Beef | Watercress Shrimp Pad Thai | $22 Muhammara “Escalivada” | Roasted Red Bell Traditional Paella | Seafood Mint | Sesame Pepper | Smoked Eggplant | Sweet Chicken Pad Thai | $20 Chicken | $24 Spiced Olives HOT Onion Vegetarian Pad Thai | $18 Iberian Ham Cut by Hand | Tomato Breads: Arabian | Pita Tom Kha Gai Soup “Esqueixada” | Cod | Frisse | Tomato Bread (Chef Station only, Market Fried Rice | Shrimp | Pineapple HOT SELECTION Massaman Beef | Potato | Green Romesco Sauce | Black Olives Price) Cashew | $22 Traditional Couscous | Chicken Cardamom Cold Cuts with Tomato Bread DESSERTS Vegetables Condiments Vermicelli Pad Thai Chilies | Chilies & Green Tea | Lime Spanish Cheese Selection Leche Frita Tandoori Chicken Morning Glory Cilantro | Thai Hot Sauce HOT Buñuelos & Cinnamon Spicy Moroccan Fish Chicken Pad Kha Phow Ka DESSERTS Chicken “Chilindron” | Traditional Catalan Cream Vegetables & Chickpea Stew Banana Clafoutis Spanish Stew Green Vegetable Curry | Eggplant Spanish Torrijo “Aloo Gobi” Spicy Indian Baby Carrot | Zucchini | Mini Corn Mango Cake Piquillo Pepper | Cod Cheek Potatoes LIVE STATION Coconut Pudding Black Rice | Cuttlefish | Aioli Accompaniments: Mint Chutney Thai Grill Market Green Asparagus | Romesco Sauce Tamarind Chutney Chicken Satay LIVE STATION DESSERTS Moo Satay “Pork” Traditional “Tortilla de Patatas” à la Umm Ali minute Baklava Shrimp Homemade Loukoum BE MORE THAI Medjool Date

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Dinner Buffet Plated Dinner Clean Craft

JAPANESE | $110 BE MORE JAPANESE COLD SELECTION Display Station Premium Sushi, Nigiri & Sashimi $35 Sushi | three pieces per person Four pieces per guest Tako Sunomono | Octopus Cucumber | Rice Vinegar | Sesame Chef Stations One chef required per 50 guests. Wakame | Seaweed | Soba $200 per chef per hour Edamame | Greens Tempura Station | $27 RAMEN STATION Udon Noodles Station | $25 One chef required per 50 guests. ($125 per chef per hour) DESSERTS Vegetarian Ramen | Pork Ramen Green Tea Matcha Mousse Cake Rice Noodle | Egg Noodle Kasutera Soy Cured Egg | Chashu | Tofu Japanese Cheesecake Naruto Bok Choy | Soy Shoots | Green Onion | Sashimi Togarashi | Nori Kimchi HOT SELECTION Roasted Duck Bao | Teriyaki Sauce Rooftop Herbs | Shiso Japanese Fried Rice | Egg | Shrimp Green Onion Miso Eggplant Vegetarian Gyoza Pork & Kimchi Gyoza

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Dinner Buffet Plated Dinner Clean Craft

SIGNATURE DESSERT STATIONS HOTEL GELATO | $3500 SELECT SIX OF YOUR FAVOURITE LIQUID NITRO ICE CREAM | $22 Ice Cream | Handcrafted Table-Side GELATOS OR SORBETS with Guest’s Choice of Toppings The showcase houses six flavours Including: Salted Caramel Sauce of your choice of Gelato or Sorbet Dark Chocolate Ganache | Fresh serving 180-200 guests Berries | Banana | Chocolate Two servers for two hours Sprinkles | Toasted Almonds All Gelatos served in a baby or small waffle cone $125 per server per hour DESSERT BARS GELATO CLASSIC | $22 French Macaron Selection Mint Chocolate Chip | Tahitian Chocolate Pot de Crème Vanilla | Banana | Coconut New York Style Cheesecake Chocolate | Roasted Almond | Wild Coconut Cream Pie Strawberry Cheese Cake | Sicilian Passion Fruit Crème Brûlée Pistachio | Espresso | Lemon Ricotta Salted Caramel | Avocado with Cilantro & Lime | S’mores Chocolate EUROPEAN | $22 Hazelnut | Sticky Toffee Pudding Miniature Lemon Tartlets Chocolate Raspberry Mille-Feuille Chocolate Tart Vanilla Panna Cotta SORBETS Strawberry | Lemon | Mango | Forest Classic Tiramisù Berry | Blueberry | Mojito Pineapple Coconut | Key Lime Pie Raspberry GLUTEN FREE | $21 Pink Grapefruit | Dark Chocolate Cheese Cake POPs (70% Cocoa) Vanilla Crémeux Coconut Panna Cotta Flourless Chocolate Brownie with Sea Salt Caramel

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Dinner Buffet Plated Dinner Clean Craft

COLD APPETIZERS | $21 HOT APPETIZERS | $23 INTERMEZZOS | $6 Grapefruit Campari Burrata | Tomato Tartar | Shaved Truffle Potato | Porcini Mushroom Lemon Vodka Vegetables | Pine Nuts | Pickled White Asparagus Emulsion Mojito Sauce Roasted Ham Oil Kirsch (Cherry) Tomato Sequence Zucchini Ravioli | Smoked Leek GARDEN | $70 Heirloom Beets | Buffalo Mozzarella Soup | Quinoa | Mushrooms The below dishes are vegan & Kozlik Mustard | Cherry Tomato Wild Forest Mushroom Ravioli | Foie vegetarian friendly. Octopus | Chimichurri | Aioli Gras | Iberian Ham | Artichokes Seasonal St. Lawrence Market Avocado | Potato Textures Main Lobster | Watercress | Potato Vegetables | Spinach Emulsion Tuna Umami | Grilled Preserved Bacon | $8 supplement Shaved Roots (v) Tomato | Seaweed | Dashi | Capers 63°C Poached Egg | Enoki & Shimeji Beet Risotto | Fennel | Roots (v) Sea Asparagus Yukon Potato | Infused Truffle Stock Moroccan Spiced Charred Salmon | Wasabi | King Crab | Dashi Scallops | Lime & Coffee Risotto Cauliflower & Chickpea Stew | Tofu Yuzu | Chives Pudding Capers | $4 supplement Micro Cilantro | Grilled Pita (v) PLATED Avocado Tartar | Shrimp | Tomato Aquarello Aged Risotto | Saffron Eggplant Parmigana | Basil Pesto Gazpacho | Micro Greens Mozzarella Sphere | Artichokes Kalamata Jam | Micro Greens (vege) Shrimp Tartar | Chilled Almond SOUP | $18 Coconut Thai Curry | Seasonal DINNERS Soup | Almond Purée Ice Cream Butternut Squash | Orange Vegetables | Roasted Heirloom Green Asparagus | Grapes Scallop | Zucchini | Truffle Egg Yolk Carrots | Cilantro (v) Cod “Brandada” | Piquillo Peppers Parmesan | Tomato | Green Crispy Fried Tofu | Grilled Shitake Honey Aioli | Tomato Jam Asparagus | Olives | Ham Yu Choi | Steamed Rice (v) Lobster | Mango | Fennel | Lime Lobster Bisque | Prawn Ravioli | King Emulsion | Anise Greens | $9 supplement Crab | Saffron Foam | $3supplement All Dinners Will Be Served With Lobster | Pear | Semi-Dry Tomato Corn Chilled Soup | Lobster | Thai Bread Rolls, Grissini & Sweet Butter. Granny Smith | Lemon-Basil Sorbet Corn | Vanilla | Micro Cilantro Desserts Are Served With Pilot $9 supplement Coffee Roasters, Regular & Mushroom | Pork Jowl | Roasted Decaffeinated Coffee & Sloane Fine Watermelon Carpaccio | Goat Pine Nuts | Caramelized Onion Teas. Cheese | Pine Nuts | Sorel Emulsion Roasted Celeriac | Celery Root For Table Side Entrée Selection An Purée | Mustard | Artisan Greens Additional $40 Per Guest Will Apply.

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Dinner Buffet Plated Dinner Clean Craft

SEA | $75 LAND Lamb | Goat Cheese | Arugula Semi- Branzino | Baby Squid | Sea Grilled Beef Tenderloin | Potato- Dried Tomatoes | $79 Asparagus | Black Pepper Juice Bacon-Comté | Smoked Foam Sous-Vide Lamb Shoulder | Beets Green Asparagus | Red Wine Halibut | Cauliflower couscous Coffee | Cocoa Curry |$76 Reduction | Coconut Curry | Carrot Emulsion $78 DESSERT | $18 Chickpeas (Seasonal Choice) Grilled Beef Tenderloin | Manchego S’more Tart Chocolate Gnocchi | Olive Jam | Asparagus Cod | Broccoli | Fava & Green Beans Marshmallow & Crumble | Caramel Chives | Spinach | Green Sprout | Sherry $78 Ice Cream Vinegar Salad Grilled Beef Tenderloin | Mashed Apricot & Chocolate Cake | Fresh Potato | Morels & PX Sherry | Porcini Branzino | Parmesan | Couscous Apricot Compote Heirloom Carrot | Cilantro $80 Citrus Texture | Lemon Cream Grilled Beef Tenderloin | Swiss Salmon | Fennel | Mussels | Lemon Lime Jelly | Yuzu Meringue | Lemon Chard | Chanterelles | Goat Cheese Jam | Sea Essence Mousse | Lemon Confit | Calamansi Bonbon | $80 Sorbet Sea Bream | Dashi | Quail Egg Upgrade to 8oz Tenderloin Chives Vanilla Mousse | Fresh Lychee $14 supplement Ontario Ice Wine Jelly | Almond Main Lobster | Lobster Essence Smoked Veal Cheeks | Kohlrabi Crunch Black Risotto | Crispy Rice | Lime Purée | Kozlik’s Mustard | Cheddar Chervil | $18 supplement Chocolate Molten Cake | Cherry Ice $74 Cream | Compote Veal Cheeks | Celery Root Purée Modern Tatin Tart | Caramel Mousse Mushrooms | Green Apple Apple Crumble | Vanilla Ice Cream Seasoned Sprouts | $74 White Chocolate Mousse | Fresh Suckling Pig | Pineapple | Ginger Grapefruit | Canadian Honey Apple | PX Sherry | Grapes | $76 Grappa Jelly Chicken Supreme | Sweet Potato Mango Texture | Coconut Mousse Parsley Chlorophyll | Mushroom Lime Gastric Sauce | White Heirloom Carrot Demi-Glace | $70 Chocolate Powder Chicken & Shrimp | Adobo | Corn Choux Exotic Passion Mousse & Cilantro | Wine Reduction | $70 Bergamot | Pineapple Compote Chocolate Mille-Feuille Raspberry Sorbet

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Dinner Buffet Plated Dinner Clean Craft

RITZ KIDS CHILDREN’S MEALS | $40 Designed for Children 7 years & Under. Select 1 item from each category ENTRÉES Grilled Chicken Breast Petit Filet Mignon 4 oz. Breaded Chicken Tenders Seared Salmon Grilled Cheese Sandwich Cheeseburger Sliders RITZ KIDS SIDE STARCH Mashed Potato French Fries Mac N’ Cheese MEALS Steamed Rice Penne Pasta Tomato or Alfredo Sauce SIDE VEGETABLES Glazed Baby Carrots Steamed Broccoli Sliced Cucumbers Sautéed Green Beans Asparagus DESSERTS Chocolate Fudge Brownie with Vanilla Sauce Chocolate Chip Cookie with Chocolate Sauce Vanilla Cheesecake with Strawberry compote Fresh Fruit Salad

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Dinner Buffet Plated Dinner Clean Craft

CLEAN CRAFT CUSTOM MENU

Price Based on Menu Selection - Private Consultation with Chef CLEAN Clean Craft is a concept that represents the handcrafted food with the most genuine care from our Chefs, respecting the Earth’s environment to be more sustainable and respectful. Selecting the freshest and 0km products from our local suppliers. It’s not only food, it’s products and recipes that tell our guests a story, using the latest and most vanguard CRAFT culinary techniques to find the real flavour of the products. Clean Craft is a Vegetarian Culinary Voyage around the world. MENUS TAILORED BY SEASON Two Cold Canapés Two Hot Canapés Cold Appetizer Hot or Cold Appetizer (Optional) Entrée Dessert SAMPLE MENU Vine | Leave | Bitter Fruit Terrine of Heirloom Vine Tomato | Baby Lettuces & Leaves | Olive Tapenade Shoots | Fungi | Forest Poached Asparagus | Morel | Egg | Almond Soil | Spruce Fashionable Legumes | Allium | Borage Miso Tofu | Scallion | Bean Sprout | Oyster Leaf Chocolate | Pea | Apple Chocolate Mousse | Green Pea Frozen Juice | Apple Sorbet | Lime & Fresh Coriander

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Small Gatherings Vendor Meals

Intimate Gatherings, Intriguing Plates

Whether your group is large or small, the genuine care and comfort of our guests is our highest mission. Enjoy our creative Small Gathering Selections for 8 to 24 guests.

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Small Gathering Selections >

SMALL GATHERINGS GOOD FOOD IS BETTER WHEN SHARED 27 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

Small Gatherings Vendor Meals

Our Small Gathering Menus Are WAKE UP CALL | $35 Designed For Groups Between 8-24 Chef’s Selection Of Seasonal Juices Guests. & Smoothies SMALL All Buffets Are Served With Pilot Natural & Fruit Flavoured Yogurts Coffee Roasters Coffee, Regular & Decaffeinated & Sloane Fine Teas. Bircher Muesli MORNING EXPRESS | $28 Sliced Fruit & Berries GATHERINGS Chef’s Selection Of Seasonal Juices Smoked Salmon | Capers & Smoothies Pickled Red Onion | Lemon Cream Cheese Natural & Fruit Flavoured Yogurts Assorted Danish Pastries Bircher Muesli Muffins | Croissants Sliced Fruit & Berries English Muffins | Sourdough | White & Assorted Danish Pastries Multigrain Bread For Toasting Muffins | Croissants Butter | Marmalade | Fruit Preserves English Muffins | Sourdough | White & Honey | Plain, Fine Herbs & Garlic Multigrain Bread For Toasting Cream Cheese Butter | Marmalade | Fruit Preserves Scrambled Eggs With Chives & Honey | Plain, Fine Herbs & Garlic Home Fries With Caramelized Cream Cheese Onions & Peppers Crispy Smoked Bacon

28 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact Small Gatherings Vendor Meals

DELI 1 | $65 DELI 2 | $67 DELI 3 | $69 COLD SELECTION COLD SELECTION COLD SELECTION Mason Jars Smoked Fish Plater | Garnishes Cold Cuts | Bread Selection Heirloom Tomato | Buffalo Mason Jars Sushi | 3 Pieces Per Person Mozzarella | Basil Pesto | Arugula Greek Salad | Kalamata | Feta Mason Jars Niçoise Salad | Tuna | Potato | Green Cucumber | Watermelon (Seasonal) Beans | Egg Mexican Pasta | Jalapenos | Sweet Oregano Corn | Chipotle Dressing | Adobo Artisan greens | Shaved Seasonal Ancient Grains | Grilled Haloumi Chicken Vegetables | Blood Orange Mint | Pomegranate | Grapes Dressing Ontario Beets | Orange | Walnuts Artisan Greens | Shaved Seasonal Mustard Leaves SANDWICHES Vegetables | Blood Orange Black Forest Ham & Emmental Heirloom Tomato | Buffalo Dressing Dried Cranberries | Multigrain Mozzarella | Basil Pesto | Arugula SANDWICHES Croissant SANDWICHES Club Sandwich Wrap | Fried Egg English Muffin | Smoked Salmon Seasonal Bagel Rooftop Herbs Cream Cheese Chicken | Avocado | Bacon Club Sandwich Wrap | Fried Egg Remoulade Sauce Black Forest Ham & Emmental | Dry Chicken | Avocado | Bacon Garden Sandwich | Smoked Cranberries | Multigrain Croissant Garden Sandwich | Smoked Eggplant | Tomato Jam | Piquillo Garden Sandwich | Smoked Eggplant | Tomato Jam | Piquillo Pepper Eggplant | Tomato Jam | Piquillo Pepper HOT SELECTION Pepper HOT SELECTION Flatbread | Smoked Eggplant HOT SELECTION Flatbread | Mozzarella | Wild Onion | Red Bell Pepper | Oregano Flatbread | San Marzano Tomato Mushroom | Truffle | Prosciutto EVOO Burrata | Basil | Kalamata Olives DESSERT Gnocchi | San Marzano Tomato Tandoori Chicken Skewers | Mint Seasonal Sliced Fruits Capers | Kalamata Olives | Parsley & Chutney | Tamarind Chutney Lemon Tart Basil DESSERT DESSERT Fruit Skewers Fruit Skewers Chocolate Mille Feuille Fresh Fruit Cream Tart

29 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

Small Gatherings Vendor Meals

Special selections can be arranged to offer Lunch or Dinner to the outside professionals working throughout your event. LUNCH | DINNER | $55 Chef’s Choice menus will be announced one day prior to service. Our buffets are designed for a minimum of ten guests.

VENDOR MEALS

30 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

Drawing from the very best of Canada and the world, our Deluxe and Premium Bars cater to cultured tastes.

View Beverage Selections >

IMBIBED INSPIRED: BEVERAGE SELECTIONS

31 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

PRICING ON CONSUMPTION (1oz) HOSTED/CASH BAR APÉRITIFS $12 Vermouth | Campari | Aperol BEVERAGES Deluxe Bar $12 Pre-selected Package Absolut Vodka | Bombay Sapphire Gin | Jim Beam Bourbon Whiskey Johnny Walker Red Label Scotch Whisky | Cazadores Reposado Tequila | Bacardi Gold Rum Crown Royal Canadian Whisky Create Your Own Bar by selecting one item per category: VODKA Absolut | Russian Standard | Smirnoff GIN Bombay Sapphire | Tanqueray | Beefeater TEQUILA Cazadores Reposado | El Jimador Blanco | 1800 Silver RUM Havana Club Añejo 3 años | Appleton Estate Signature Blend | Bacardi Gold WHISKEY Johnny Walker Red Label | Ballantine’s | Dewar’s White Label BOURBON Jim Beam | Bulleit | Four Roses CANADIAN WHISKY Crown Royal | Canadian Club | Forty Creek Select Barrel Premium Mixed $16 Pre-selected Package Grey Goose Vodka | Hendrick’s Gin | Maker’s Mark Bourbon Whisky Johnny Walker Black Label Scotch Whisky | Cazadores Añejo Tequila | Bacardi Black Rum Crown Royal Reserve Canadian Whisky Create Your Own Bar by selecting one item per category: VODKA Grey Goose | Ketel One | Tito’s GIN Hendrick’s | The Botanist | Empress 1908 TEQUILA Cazadores Añejo | Leyenda del Milagro | 1800 Añejo RUM Havana Club Añejo Reserva | El Dorado 5 | Bacardi Black WHISKEY Johnny Walker Black Label | Chivas Regal 12 BOURBON Maker’s Mark | Jack Daniels | Buffalo Trace CANADIAN WHISKY Crown Royal Reserve | Canadian Club 12 | Collingwood

32 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

PRICING ON CONSUMPTION (1oz) HOSTED/CASH BAR Local Beer $11 Steam Whistle | Mill St. Organic | Coors Light | Alexander Keith IPA International Beer $12 Heineken | Corona | Kronenbourg 1664 Blanc Craft Beer Selection $16 Creemore Lager | Ace Hill Pilsner | Great Lakes Brewery “Octopus Wants to Fight” Amsterdam “Space Invaders” Bottled Water $6 Still Water | Sparkling Water International Bottled Water $7.50 Aqua Panna Still | San Pellegrino Sparkling Soft Drinks & Juices Coke | Diet Coke | Sprite | Ginger Ale $7 Orange Juice | Cranberry Juice | Apple Juice $8 Red Bull (Regular & Sugar Free) $10 Digestifs $18 Courvoisier VS Cognac | Grand Marnier | Disaronno Amaratto | Bailey’s Irish Cream ENHANCEMENTS FOR HOSTED /CASH BAR Cocktails $15 (deluxe spirit) Martini | Manhattan | French 75 | Cosmopolitan | Negroni | Caesar | Old Fashioned $18 (premium spirit) Margarita | Moscow Mule | Aperol Spritz Single Malt Scotch Whiskies $18 Glenfiddich 12 Year | Glenlivet 12 Year | Glendrothes Select Reserve KIDS & NON-ALCOHOLIC DRINK PACKAGE BARS: Selection Of Soft Drinks Assorted Bottled Juices Bottled Water $30 per guest

33 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

DELUXE BAR PACKAGE: 4 hours $67 | 6 hours $91 Additional 30 minutes $9 Additional hour $18

PREMIUM BAR PACKAGE: 4 hours $95 | 6 hours $125 Additional 30 minutes $14 Additional hour $28 Apéritifs and Digestifs are included in both Deluxe and Premium Bars Packages BAR SERVICE REQUIREMENTS: For hosted bar, a bartender fee of $125 per bartender, per hour will apply if minimum beverage consumption of each bar not reaching $900 For cash bar, one cashier at $125 per cashier per hour and one bartender at $125 per bartender per hour (4 hour minimum) 1 hour for setup/teardown to be added to the time of the event + 22% Service Charge & 13% HST

34 Welcome Breakfast Coffee Breaks Lunch Receptions Dinner Small Gatherings Beverages Contact

SPARKLING BOTTLE Nuà | Brut | Prosecco | Veneto | Italy $68 Château des Charmes | Brut “Estate Bottled” | St. David’s Bench | Canada $78 Veuve Clicquot | Brut | “Yellow Label” | Reims | France $180 WHITE Terre Gaie | Pino Grigio | Poggio Bracco | Veneto | Italy $70 Whitehaven | Sauvignon Blanc | Marlborough | New Zealand $80 Domaine Laroche | Chablis | Burgundy | France $88 McManis | Chardonnay | San Joaquin Valley | California $86 Baron Philippe de Rothschild | Sauvignon Blanc | Mapu | Chile $58 Hidden Bench | Riesling | “Bistro” | Beamsville Bench | Ontario | Canada $62 Cave Spring | Riesling | Niagara | Canada $60 Château des Charmes | Chardonnay | Estate Bottled | St. David’s Bench | Canada $58 RED Castello di Gabbiano | Chianti | Tuscany | Italy $64 Antinori | “Peppoli” | Chianti Classico | Tuscany | Italy $82 Domanie de Séminaire | ”Tradtion” | Côtes du Rhône | France $75 J.Lohr | Painter Bridge | Zinfandel | Central Coast | California | USA $70 Robert Mondavi | Cabernet Sauvignon | Private Selection | California | USA $68 689 Cellars | “Submission” | Cabernet Sauvignon | California | USA $88 Penfolds | Cabernet/Shiraz | Koonunga Hill | Australia $70 Inniskillin | Pinot Noir | Niagara Peninsula | Canada $58 ICE WINE Inniskillin | Vidal | Icewine | Niagara Peninsula | Canada $68 Jackson-Triggs | Riesling | Icewine | Niagara Peninsula | Canada $120

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General Information Connect with Us THE FINE PRINT

Thank you for considering The Ritz-Carlton, Toronto for your upcoming event.

The Ritz-Carlton, Toronto provides an inspiring backdrop for company banquets, group outings & social soirées. Our award-winning facilities and experienced team will provide your group unsurpassed attention to detail and legendary service.

No outside food and beverage of any kind may be brought into the hotel by clients or attendees.

Food Stations may be displayed for a maximum of 2 hours. Break items may be displayed for a maximum of 30 minutes.

For all labour, a 13% tax will be applied. For events actualizing on a statutory holidays, a $2,000 CAD, taxable labour charge will apply.

Guarantee number is due at 12:00pm three (3) business days prior to the function date. If your guarantee is not received by that time, we will utilize your original count and that will become the effective guarantee. After 12:00pm three (3) business days prior to the function date, the guarantee cannot be lowered.

All prices listed are in Canadian Dollars and are subject to a 15.5% taxable service charge, a 6.5% taxable administration & facility fee, and 13% HST (Harmonized Sales Tax).

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General Information Connect with Us CONNECT WITH US THE RITZ-CARLTON, TORONTO

LEGENDARY SERVICE & CREATIVE CULINARY OFFERINGS

LET US MAKE THE PLANNING PROCESS SEAMLESS

THE RITZ-CARLTON TORONTO 181 Wellington Street West Toronto, ON M5V 3G7, Canada

ritzcarlton.com/toronto

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