DOCSLIB.ORG

REDFOX COMMONS Guilds Lake

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
REDFOX COMMONS Guilds Lake Landmark Northwest Portland Location 63,000 Square Feet of adaptable Class A office space 2638 NW WILSON ST & 2034 NW 27TH AVE PORTLAND, OR 97210 Chris Johnson SIOR Carter Beyl J.T. Sand +1 503 542 5884 +1 503 542 5892 +1 503 542 5896 [email protected] [email protected] [email protected] REDFOX COMMONS www.redfoxcommons.com Guilds Lake FORMER ESCO MONTGOMERY PROPERTIES PARK MONTGOMERY PARK REDFOX COMMONS 23rd Ave.Retail 23rd Slabtown forest park forest wallace park LOCATIONAL FEATURES Urban oasis at the perimeter of the CBD, pristine streetscape, at the foot 96 BIKE SCORE of Forest Park Three blocks from I-405 ingress/egress (5 minutes to Slabtown, 5 minutes to the eastside, 10 minutes to downtown) 91 WALK SCORE Parking ratio of 1/1,000 (plus additional parking available along NW 26th) FREMONT BRIDGE CENTRAL BUSINESS DISTRICT NW 21ST AVE NW 23RD AVE ESCO REDEV. NW UPSHUR ST STREETCAR EXP. NW VAUGHN ST PARKING N W 26TH AVE NW WILSON ST AMERICAN BIKE LANE CAN BLDG. N W 27TH BUS STOP AVE 2638 NW WILSON STREET / 2034 NW 27TH AVENUE WITHIN WALKING DISTANCE RESTAURANTS GROCERY & RETAIL Freeland Spirits New Seasons Impala Solabees Elephant’s Deli Food Front Cooperative Grocery Great Notions Brewing McMenamins 23rd Bottle Boedecker Cellars Shop Ataula Willamette Wine Storage Filmore Trattoria St. Honore Bakery Dragonfly Coffee Fifty Licks CREATIVE MAKERS Kenny & Zuke’s adidas Olympia Provisions Nike St. Jacks Swanson Studios Breakside Brewery Amazon KIVA Cafe and Spa RH Construction The Matador Krownlab Stepping Stone Cafe Groundworks Coffee Angel’s Taqueria Dutch Bros FITNESS Industrial Strength Gym Ruby Jewel Yoga NW Pine State Biscuits Fit4ever Sports Grassa CorePower Yoga Muse Winebar Fat Tire Firm My Zen Tea Maxwell Studio Lea’s Bistro BioLounge Wildwasabe The Athletic Community West Coast Bento DISTINCTIVE DESIGN ELEMENTS CORE-Ten Facade Raw Concrete Floors Large Floor Plates | 100 ft. Clear Spans Jewel Box Entrance | Garden Operable Windows Seismic + LEED Building Code Tenant Improvement Concept Renderings Standards North Facing Dormers | Natural Light Light-filled Creative Office Campus Original lumber preserved; original trusses sandblasted and remain exposed, highlightly the natural beauty of the wood. Repurposed wood creates a light-filled glass atrium that serves as the main entrance and connection between the two buildings. New eighty-foot long clerestory windows on each roof brings light into the large open floor plates. REDFOX COMMONS 200 100 201 110 WEST BUILDING / FLOOR 2 / approx. 9,000 RSF N 100 10.10.19 2638 Northwest Wilson Space Classification Drawing Floor 2638 Northwest Wilson Street Occupant Area (7,826.15) Vertical Penetrations (248.15) Enclosed Non-RSF (1,080.76) Portland, OR 97210 2W Report ID 6 501 © Stevenson Systems Inc | 2019 | 263NOR-R06 | Field Verified 400 500 110 WEST BUILDING / FLOOR 1 / approx. 11,000 RSF THE SPACE N 10.10.19 2638 Northwest Wilson Space Classification Drawing Floor 2638 Northwest Wilson Street Occupant Area (8,371.21) Building Service (79.91) Multi-Floor Service (729.26) Portland, OR 97210 1W Report ID 6 © Stevenson Systems Inc | 2019 | 263NOR-R06 | Field Verified REDFOX COMMONS 202 600 201 200 400 111 EAST BUILDING / FLOOR 2 / approx. 21,000 RSF N 10.10.19 2638 Northwest Wilson Space Classification Drawing Floor 2638 Northwest Wilson Street Occupant Area (17,303.77) Vertical Penetrations (167.93) Multi-Floor Service (1,636.19) Portland, OR 97210 Enclosed Non-RSF (2,315.50) 2E Report ID 6 © Stevenson Systems Inc | 2019 | 263NOR-R06502 | Field Verified 401 111 501 400 THE SPACE 500 405 EAST BUILDING / FLOOR 1 / approx. 22,000 RSF N 10.10.19 2638 Northwest Wilson Space Classification Drawing Floor 2638 Northwest Wilson Street Occupant Area (18,492.71) Building Service (2,378.73) Multi-Floor Service (1,048.13) Portland, OR 97210 Unenclosed Non-RSF (352.82) 1E Report ID 6 © Stevenson Systems Inc | 2019 | 263NOR-R06 | Field Verified PAST Jewel Box building, the original entry point to the Lewis & Clark Centennial World Exposition in 1905. Original structures built in 1940s as manufacturing facility of farm equipment, particularly hay bailors. Developers vision: embody industrial architecture, restore old growth timber, revive with biophilic spaces, infuse with natural light, incorporate unique and distinctive aesthetic materials that blend and evolve with the submarket. PRESENT Extensive ongoing mixed-use development has created a dynamic live/work/play atmosphere alluring professionals and residents alike. Walkable streets and thoughtfully-designed public spaces among a diverse mix of shops, bars and restaurants. 140,000 cars on I-5 southbound, 1,000 workers at Montgomery Park, 6,000 residents in the West Hills FUTURE Montgomery Park repositioning - 2019 to 2024 (same architect as Ponce City Market (Atlanta) and San Antonio Riverwalk) ESCO redevelopment - Coming NW Streetcar loop expansion down Wilson Street estimated completion 2021-2022 Ponce City Market REDFOX COMMONS www.redfoxcommons.com Connect & Tour with us Chris Johnson SIOR Carter Beyl J.T. Sand Executive Vice President Senior Associate Senior Associate +1 503 542 5884 +1 503 542 5892 +1 503 542 5896 [email protected] [email protected] [email protected].
Load more

Recommended publications
  • JAPANESE TRAVEL PORTLAND / Mini Guide 2016-2017 TRAVEL PORTLAND / Mini Guide 2016-2017
    Travel Portland ©2016 Travel Portland / Media Surf Communications Inc. www.travelportland.jp ポ ートラ ン ド ・ ミ ニ ガ イ ド Edit : Travel Portland + Media Surf Communications Inc. Art Direction and Design : Shinpei Onishi Design : Aya Kanamori JAPANESE TRAVEL PORTLAND / Mini Guide 2016-2017 TRAVEL PORTLAND / Mini Guide 2016-2017 Why Portland? Profile_ ケリー・ロイ Kelley Roy ADX と Portland Made Collective の創業者兼オーナー。米 国でのものづくり事業支援から、世界中から寄せられるメイカー Owner / founder スペースのつくり方のコンサルティングまで手がける、アメリカ ADX & Portland Made Collective でのメイカームーヴメントの第一人者。地質学の学位と都市計 画学の修士号を持ち、2010 年にはフードカートについての著書 「Cartopia: Portland ’s Food Cart Revolution 」を出版。ク メイカームーブメントの 震 源 地 リエイティブな人々の技術向上を支え、起業を応援し、「自分の WHY 好きなことをして生きる」人々を助けることに情熱を燃やす。 “ WHY PORTLAND? ” 米国北西部「パシフィック・ノースウ エスト」に属するオレゴン州ポートラ ンド。緑にあふれ、独自のカルチャー を育み、「全米No.1住みたい町」に度々 登場する人口60万人の都市。その魅 力はある人にとっては、緑豊かな環境 比較的小さくコンパクトな大きさの街で、そこに ADXは20 11年に始動しました。様々な背景を持っ ときれいな空気、雄大な山と川であり、 住む人は正義感が強く、ちょっと変わったものや実 た人々を一つ屋根の下に集め、場所とツールと知識を Maker community またある人にとっては、インディペン 験的なものが好き。こんな要因がポートランドを「メ 分かち合い、一緒に働くことによって、この街にあふ デント・ミュージックやアートシーン イカームーブメント」の震源地としています。職人 れるクリエイティブなエネルギーをひとつのところに に象徴される「クール」な面であった 的な技術を生かしてものづくりにあたり、起業家精 集めるというアイデアからはじまったのです。エネル りする。ここで出会う豊かな食文化 神にあふれ、より良いものをつくり出そうという信 ギーに形をあたえることによって、新しいビジネスや とクラフトビールやサードウェーブ・ 念に基づき、リスクを厭わない人々を支援する気質 プロダクトが生み出され、アート、デザイン、製造過 Columns Feature PORTコーヒーをはじめとする新しいドリン が、この街にはあるのです。 程を新しい視点から捉えることができるようになり ク文化も人々を惹きつけてやまない。 ポートランドに移住してくる人の多くが、何か新 ました。ADXは、人と地球と経済に利益をもたらし、 比較的小さなこの都市がなぜ、こんな しいことをはじめたいという夢を持っています。そ 高品質かつ手づくりの製品に価値を置く「アーティサ に注目されているのか。まずは現地に して、まわりにインスパイアされて、同好の士とと ナル・エコノミー（職人経済）」のハブ兼サポートシス
    [Show full text]
  • Each with Its Own Distinctive Personality and Style, PORTLAND's
    THE GET READY FOR YOUR 34 DOWNTOWN way to NEXT 35 OLD TOWN CHINATOWN 36 NORTHWEST PORTLAND 37 PEARL DISTRICT 38 CENTRAL EASTSIDE 39 HAWTHORNE/BELMONT . 40 DIVISION/CLINTON “10 Best in U.S.” 41 ALBERTA ARTS DISTRICT –Fodor’s Travel STREET42 MISSISSIPPI/WILLIAMS -TripAdvisor Each with its own SCENE distinctive personality and style, PORTLAND’S NEIGHBORHOODS add character to the city. ney St Pearl District NW Irving St NW Irving St ve ve A A A th oyt St th NW Hoyt St 6 6 ve ve A A Couch Park A W 1 W N St th NW Glisan St th NW Glisan 5 W 1 W N NW Flanders St ders St TRAVELPORTLAND.COM verett St NW Everett St COME VISIT US! ve e A l NW Davis St v P A Newberg, Oregon th 4 h KEEN Garage Portland t nity 0 i r 2 W 1 NW Couch St T 503.625.7385 N 505 NW 13th AVE NW NW vistaballoon.com NW W Burnside St Portland OR, 97209 405 SW ve PHOTOGRAPH BY AMYPHOTOGRAPH OUELLETTEBY ANKENY ALLEY IN OLD TOWN CHINATOWN A 33 JELD- h 3t 1 e Smith Lake Lake Force North Portland Harbor Smith Lake Columbia Slough Lake Force Columbia River Smith and Bybee Lakes Park North Portland Harbor N Swift Hwy Columbia Slough Delta Park Slough Columbia Slough Portland Intl Airport Columbia Slough Drainage Canal Drainage Canal Columbia Slough Columbia Slough Columbia Slough an Island Basin Sw Columbia Slough Columbia Slo ugh Columbia Columbia Slough Slough Beach Elem. School EAT PLAY The 1 Alder Street food cart pod (S.W.
    [Show full text]
  • OREGON LIQUOR CONTROL COMMISSION Page 1 of 683 Licensed Businesses As of 8/12/2018 4:10A.M
    OREGON LIQUOR CONTROL COMMISSION Page 1 of 683 Licensed Businesses As of 8/12/2018 4:10A.M. License License Secondary Location Tradename Licensee Name Type Mailing Address Premises Address Premises No. License No. Expires County To License # #1 FOOD 4 MART FUN 4 U INC O PO BOX 5026 729 SW 185TH 28426 271408 03/31/2019 WASHINGTON BEAVERTON, OR 97006 ALOHA, OR 97006 Phone: 503-502-9271 00 WINES 00 OREGON LLC WY 937 NW GLISAN ST #1037 801 N SCOTT ST 58406 272542 03/31/2019 YAMHILL PORTLAND, OR 97209 CARLTON, OR 97111 Phone: 503-852-6100 1 800 WINESHOP.COM 1 800 WINESHOP.COM INC DS 525 AIRPARK RD 51973 267742 12/31/2018 OUTSIDE OR NAPA, CA 94558 Phone: 800-946-3746 1 AM MARKET 1 AM MARKET INC O PO BOX 46 320 N MAIN ST 4346 275587 06/30/2019 DOUGLAS RIDDLE, OR 97469 RIDDLE, OR 97469 Phone: 541-874-2722 1 AM MARKET 1 AM MARKET INC O PO BOX 46 1931 NE STEPHENS 4379 275588 06/30/2019 DOUGLAS RIDDLE, OR 97469 ROSEBURG, OR 97470 Phone: 541-673-0554 10 BARREL BREWING COMPANY 10 BARREL BREWING LLC WY ONE BUSCH PLACE / 202-1 1135 NW GALVESTON AVE SUITE A 46579 260298 09/30/2018 DESCHUTES 260297 ST LOUIS, MO 63118 BEND, OR 97703 Phone: 541-678-5228 10 BARREL BREWING COMPANY 10 BARREL BREWING LLC F-COM ONE BUSCH PLACE / 202-1 62950 & 62970 NE 18TH ST 49506 259722 09/30/2018 DESCHUTES ST LOUIS, MO 63118 BEND, OR 97701 Phone: 541-585-1007 10 BARREL BREWING COMPANY 10 BARREL BREWING LLC F-COM ONE BUSCH PLACE / 202-1 1135 NW GALVESTON AVE SUITE A 57088 259724 09/30/2018 DESCHUTES ST LOUIS, MO 63118 BEND, OR 97703 Phone: 541-678-5228 10 BARREL BREWING COMPANY
    [Show full text]
  • Governor Kate Brown, President Peter Courtney and Speaker Tina Kotek Re: the COVID Outbreak in Oregon – Restaurant Recommendations for Immediate Action
    * FOR URGENT CONSIDERATION * November 15, 2020 To: Governor Kate Brown, President Peter Courtney and Speaker Tina Kotek Re: The COVID Outbreak in Oregon – Restaurant Recommendations for Immediate Action In March, when SARS-CoV-2 first made its presence known in Oregon, many of us closed our doors voluntarily to keep the public safe. We turned to you in search of support and guidance to navigate the crisis. Although our industry is one of the largest employers in the state - we employ nearly 9% of the workforce - our calls went unanswered. Now as our dining areas are once again ordered closed, we urgently need your attention ​ and support, without it over 75% of Oregon’s 10,456 bars and restaurants are in danger of closing ​ permanently. Restaurants and bars cannot survive with to-go operations only. A survey of independently owned restaurants indicates that the loss of indoor dining results in a revenue loss on average of 81.75% thus forcing closures and mass layoffs. Additionally, our businesses don’t operate like hardware stores, we can’t just flip a switch and walk away. Each time we close we lose perishable inventory and we have to maintain payroll to properly shut down the business. In March, closures resulted in payroll expenses and inventory loss on average of $40,000 per location. Here we are again, closing without a safety net, only this time it is worse. After eight months of operating with reduced capacity we have no cash reserves and are saddled with crippling debt. Those of us who were able to secure Payroll Protection Program funds, have exhausted them.
    [Show full text]
  • 2015 International Pinot Noir Celebration Program
    Linfield College DigitalCommons@Linfield International Pinot Noir Celebration (IPNC) IPNC Documents Collection 2015 2015 International Pinot Noir Celebration Program International Pinot Noir Celebration Follow this and additional works at: https://digitalcommons.linfield.edu/owha_ipnc_docs Part of the Viticulture and Oenology Commons Recommended Citation International Pinot Noir Celebration, "2015 International Pinot Noir Celebration Program" (2015). IPNC Documents. Program. Submission 3. https://digitalcommons.linfield.edu/owha_ipnc_docs/3 This Program is protected by copyright and/or related rights. It is brought to you for free via open access, courtesy of DigitalCommons@Linfield, with permission from the rights-holder(s). Your use of this Program must comply with the Terms of Use for material posted in DigitalCommons@Linfield, or with other stated terms (such as a Creative Commons license) indicated in the record and/or on the work itself. For more information, or if you have questions about permitted uses, please contact [email protected]. THISBOOK BELONGS To: TWENTY-NINTH ANNUAL INTERNATIONAL PINOTNOIRCELEBRATION JULY 24 -JULY 26, 20155 TABLE OF CONTENTS 2 GENERAL I NFORMATION 3 SCHEDULE GROUP A GROUP B TRANSPORTATION ...... 6 MASTER OF CEREMONIES 7 THE GRAND SEMINAR 7 UNIVERSITY OF PINOT 8 IPNC SPEAKERS 10 EVENT DESCRIPTIONS 14 AFTERNOON ACTIVITIES 16 FEATURED WINERIES AUSTRALIA 18 CALIFORNIA 18 CANADA 26 FRANCE (BURGUNDY & CHAMPAGNE 2 7 ITALY 33 NEW ZEALAND 35 OREGON 37 SOUTHAFRICA 56 LINFIELD COLLEGE MAP 40 FEATURED CHEFS 57 lPNC CHEF SUPPORT TEAM 73 WINE SERVICE 7 4 BOARD OF DIRECTORS & STAFF 75 THANKYou 76 ALPHABETICAL INDEX FEATURED WINERIES 78 FEATURED CHEFS 79 SUPPORTERS Back Panel I WELCOME! 29TH ANNUAL INTERNATIONAL PINOT NOIR CELEBRATION Thank you for the pleasure of your company at the 29th Annual International Pinot Noir Celebration! Thehistory and camaraderie shared between members of the Pinot noir community are unique in the world of wine.
    [Show full text]
  • SMALL BUSINESS PROGRAM for UTILITY RELIEF Awardee List As of September 2, 2020 ______
    SMALL BUSINESS PROGRAM FOR UTILITY RELIEF Awardee List as of September 2, 2020 _________________________________________________________ Hummingbird School Thuan Nguyen (childcare) In Kim's Care Thuthao Huynh (childcare) ARTS Jan's Family Childcare & Preschool Trinity Early Learning Center Art and Culture Services Joyful Heart Day School Tucker Maxon School for Deaf Children John Valls Photography Jump For Joy Christian Tumbleweed Infant House Leah Flores Designs LLC Just Little People Inc. Uno Dos Tres Academy Naim Hasan Photography LLC Kingdom Kids Care Very Happy Smilies Milagro Development Group Lad n Lassie daycare center Village Childcare Ent, LLC Taylored Tees Ladybugs childcare Watch me grow Lavender Farm Preschool LLC WeVillage Learning by Nature Wooden Fish Preschool LLC AUTOMOTIVE L'Etoile French Immersion School Zinaida Shvet A Good Shop Auto Repair, LLC liao zhongmei's child care Eastport autos Little Imprints El-compa Auto Service Lois & Love Daycare CLEANING SERVICES ETHAN AUTO SALES LLC M&M child care Courtesy Janitorial & Maintenance K and T Auto Trading LLC Marilyn Monroe (childcare) Services Kingz auto llc Mentes Creativas Child Care LLC Evergreen Cleaning Services LLC NW Affordable Autos LLC Morningstar Montessori Maid Organic PDX British Myers Family Childcare S&J Cleaning Services LLC Ultimate Paint & Collision Repair LLC Nadifo Mursal (childcare) Nikitchuk Svitlana (childcare) CONSTRUCTION & Oak & Rose School for Early Childhood MANUFACTURING Olga Voloshko (childcare) 3 Diamond Construction LLC CHILDCARE Olive Branch School Anfield and sons metal recyclers Alla's Childcare Open Minds Inc Brothers flooring Design, inc Aunty Teta Daycare Our Children's Daycare Camila's Pallets Beaumont Preschool Owl and the Dove Montessori Extended home inc Blooming Rose Preschool, LLC.
    [Show full text]
  • Metro Talks Trash As Area's Waste Piles Up
    Merry Christmas PortlandTHURSDAY, DECEMBER 25, 2014 • TWICE CHOSEN THE NATION’S BEST NONDAILY TribunePAPER • PORTLANDTRIBUNE.COM • PUBLISHED TUESDAY AND THURSDAY 2014: STRANGE BUT TRUE WAIT, WAIT. DON’T TELL ME! Y ear- end q uiz tests readers’ knowledge of P ortland- area newsmakers and events By PORTLAND TRIBUNE STAFF hat kind of a year was 2014? It was a year when Ore- gon — and especially Port- Wland — proved it was politi- cally different from the rest of the coun- try by re-electing incumbent Democrats and increasing their control of the Ore- gon Legislature. That trend included re- electing Oregon Gov. John Kitzhaber, de- spite personal revelations about his fi an- cee Cylvia Hayes that turned the gover- nor’s race into a soap opera. It also was a year when Portland voters TRIBUNE PHOTO: JAIME VALDEZ overwhelmingly decided not to take away 19 CassandraC Wells, who is an offi cer with the Portland Police Bureau’s Mounted Patrol Unit offi cer, warms up Murphy before heading out to the outdoor control of the water and sewer bureaus aarena at Centennial Mills. The horses are back at the former fl our mill after eight new pre- made stalls were installed in a safe area of the building. from the City Council, they continued to complain about Water Bureau plans to disconnect the open reservoirs, and rolled their eyes about cost overruns at a using their own car, and connects riders new Bureau of Environmental Services to drivers. 5 building. b) Portland-based Vacasa, which man- And don’t get us started about the ages Oregonians’ second homes as vaca- street fee or tax or fund — or whatever — tion rentals proposed by Mayor Charlie Hales and c) San Francisco-based Airbnb, which Commissioner Steve Novick.
    [Show full text]
  • 2016 James Beard Foundation Awards Restaurant and Chef Semifinalists Announced
    FOR IMMEDIATE RELEASE Press Contacts: Mary Blanton Ogushwitz / Amy Stein MAGRINO Tel: 212.957.3005 Email: [email protected] / [email protected] 2016 JAMES BEARD FOUNDATION AWARDS RESTAURANT AND CHEF SEMIFINALISTS ANNOUNCED New York, NY (February 17, 2016) – The James Beard Foundation announced today its list of Restaurant and Chef Award semifinalists for the 26th annual James Beard Foundation Awards. Selected from a list of more than 20,000 online entries, the prestigious group of semifinalists in 21 categories represents a wide range of culinary talent, from exceptional chefs and dining destinations in ten different regions across the U.S., to the nation’s top wine and spirits professionals, best new restaurants, rising star chefs, pastry chefs and bakers. See this year’s full semifinalist list at the end of this press release or online at jamesbeard.org/awards. On Tuesday, March 15, 2016, the Foundation will announce the final nominees for all award categories during a press conference at the Presidio Officers’ Club in San Francisco, California. Nominations will also be announced live via the Foundation’s Twitter feed at twitter.com/beardfoundation. On Tuesday, April 26, 2016, the James Beard Foundation Book, Broadcast & Journalism Awards, an exclusive event honoring the nation’s top cookbook authors, culinary broadcast producers and hosts, and food journalists, will take place at Pier Sixty at Chelsea Piers in New York City. The James Beard Awards Gala will take place at Lyric Opera of Chicago on Monday, May 2, 2016. During the event, which is open to the public, awards in the Restaurant and Chef and Restaurant Design categories will be handed out, along with special achievement awards, including Humanitarian of the Year, Lifetime Achievement, Who’s Who of Food and Beverage in America, and America’s Classics.
    [Show full text]
  • James Beard Foundation Announces 2019 Restaurant and Chef Semifinalists
    For Immediate Release February 27, 2019 Media Contact Mary Blanton Ogushwitz / Jane Shapiro Magrino 212 957 3005 [email protected] [email protected] JAMES BEARD FOUNDATION ANNOUNCES 2019 RESTAURANT AND CHEF SEMIFINALISTS NEW YORK, NY (February 27, 2019) – The James Beard Foundation announced today its list of Restaurant and Chef Award semifinalists in advance of the 29th annual James Beard Awards. The prestigious group of semifinalists across all categories represents a wide collection of culinary talent, from exceptional chefs and dining destinations nationally and across ten different regions to the best new restaurants, outstanding bar, outstanding baker, and a rising star chefs 30 years of age or under. The full list of 2019 semifinalists can be reviewed at the end of the press release or directly at the James Beard Foundation website. The Foundation will announce the final nominees for all Award categories during a press conference in Houston, hosted by James Beard Award–winning chef Hugo Ortega at his namesake Mexican restaurant, Hugo’s, on Wednesday, March 27th, 2019. The event will take place at 9:00 A.M. CT / 10:00 A.M. ET and will be streamed live online (details coming soon on the Foundation’s website) and the nominees will be live-tweeted via the James Beard Foundation Twitter feed at twitter.com/beardfoundation. Overview of Restaurant and Chef Awards Process The James Beard Foundation holds an online open call for entries beginning in mid-October of each year. Entries received, along with input solicited from an independent volunteer group of more than 250 panelists around the country, are reviewed by the Restaurant and Chef Committee to determine eligibility and regional representation.
    [Show full text]
  • PORTLAND Cushman & Wakefield Global Cities Retail Guide
    PORTLAND Cushman & Wakefield Global Cities Retail Guide Cushman & Wakefield | Portland | 2018 0 Portland is the cultural and economic hub of Oregon, noted for its scenic beauty, accessible outdoor recreation, farm to table food, and numerous breweries. The metropolitan area has outstanding museums, unique neighborhoods, top-rated restaurants, and an abundance of shopping options. Over the last decade, Portland's population growth has outpaced the national average and millennials have flocked to the city, drawn by the quality of life. This youthful demographic is shaping Portland's character by bringing creative ideas and innovation to the city. Because Portland is the largest metro area between Seattle and San Francisco, it is the shopping hub for a very large market area. The city attracts more than 8.0 million visitors annually who spend upwards of $3.5 billion taking advantage of zero sales tax. Visitors and locals alike have a broad selection of national retailers to choose from including Nordstrom, Apple, Microsoft, Zara, Nike Store, Restoration Hardware, Sephora, and William Sonoma; as well as high-end fashion retailers like Coach, Kate Spade, Louis Vuitton, and Tiffany & Co. Complementing national retailers is a wealth of local PORTLAND retailers, making Portland's shopping experience diverse. With very user-friendly light rail, bus and trolley systems in place, tourists and Portlanders have easy access to OVERVIEW everything the city has to offer. Cushman & Wakefield | Portland | 2018 1 PORTLAND KEY RETAIL STREETS & AREAS DOWNTOWN PORTLAND PEARL DISTRICT Downtown is home to stores such as Nordstrom and Muji, Transformed from an industrial zone, the Pearl District has as well as Pioneer Place with its nearly 100 stores undergone a tremendous makeover and is now the home including top designers like Coach, Kate Spade, and Juicy to cutting-edge art galleries, designer boutiques, hip Couture, and major retailers like Apple, Zara, Microsoft, restaurants, and the world's largest independent H&M, Louis Vuitton, and Tiffany & Co.
    [Show full text]
  • The Living List 2015 ||
    || THE LIVING LIST 2015 || Welcome to the Rose City! The Living List -- based on the Multicultural Resource Guide from the Chief Diversity Officer website and recommendations from current students -- is a compilation of restaurants, grocery stores, community centers and cultural institutes specifically geared toward people of diverse backgrounds. We hope you will find this Living List a useful resource during your visit at Lewis & Clark College and that you may continue to utilize it should you choose to make Portland, Oregon your future home! The Living List 2015___________________________ Table of Contents NATIVE TRIBES IN OR & WA .... .. 5 ………………………………… …… … MULTICULTURAL EVENTS ..... 7 ……………………………………… …… LEWIS & CLARK COLLEGE SPONSORED EVENTS . ... 7 … ……………… … COMMUNITY SPONSORED EVENTS .. .. .. 8 ………………… ……………… … LOCAL COLLEGE & UNIVERSITY MULTICULTURAL OFFICES 10 … COMMUNITY RESOURCES . 13 ………………………………………… … AFRICAN AMERICAN .. .. 14 …………………………………… ……………… ASIAN ... 15 ………………………………………… …………………………… ISLAMIC .... 15 …………………………………………… …………………… … JEWISH . 16 ……………………………………………………………… ……… LATIN@ / HISPANIC .. .. .. 16 ………………………………… ……… ………… LGBTQ . .. 17 ……………………………………………………………… ……… NATIVE AMERICAN .. .. 18 ………………………………… …………………… RUSSIAN / EASTERN EUROPEAN .. .. 19 …………………… ………………… CULTURAL INSTITUTIONS . 20 …………………………………… ……… CONGREGATION CENTERS .... 25 …………………………………… …… AFRICAN AMERICAN CONGREGATIONS .. 25 …………………………… … ASIAN & PACIFIC ISLANDER .... 25 ………………………………… ………… BUDDHIST .... 26 ………………………………………………………… ……… GREEK ... 27 ………………………………………………………………
    [Show full text]
  • 2015 Annual Report
    Mission Statement To maintain and improve Hoyt Arboretum and its collection for all people through advocacy, resources, awareness and education. Hoyt Arboretum relies on the support of Hoyt Arboretum Friends, a membership-based non- profit organization working in partnership with Portland Parks & Recreation. 2015 Annual Report From the Board President and Executive Director Dear Hoyt Arboretum Friends, Thanks to you, Hoyt Arboretum Friends Foundation had a very productive year making significant improvements to Hoyt Arboretum. In 2015 we repaved a portion of the crumbling ADA Overlook Trail, funded much-needed storm- damage repairs, gave $12,000 to the curator’s Tree Fund for seedling procurement and mainte- nance and purchased a laser engraving machine to improve collection signage. We purchased spe- cialized camera equipment for research and plant identification and installed Hoyt Arboretum’s first weather station to monitor climate trends and compare those trends to plant health. Because you care about global conservation, education, research and urban green spaces, HAF membership grew to 809 and contributed income increased by 18%. This increased funding allowed HAF to meet our financial goal of a balanced budget with six months of operating reserves and in- crease our volunteer & education coordinator position from quarter to half-time. We also engaged a professional environmental educator to finalize the creation of the Tree Buddies Club youth environ- mental education program that can now be offered to elementary schools. Looking ahead to 2016 we will utilize your very generous donations to install an irrigation system around Stevens Pavilion as well as interpretive signage and artwork in the new Bamboo Forest that will open to the public in July.
    [Show full text]