Appe�zer from the bar Salads & Soup A 1. Seared (cajun or garlic pepper) ...... 13.95 S 1. Seared Tuna Salad (meal size) ...... 9.50 seared tuna, tomatoes, avocado, cucumber w/ soy Edomae Special Maki A 2. Summer Paradise ...... 13.95 wasabi sauce A 3. Takosu (octopus with a vinegar sauce) ...... 10.95 S 2. Crabmeat Salad (meal size)...... 9.50 SP1. Black Dragon Maki (8) ...... 14.00 SP22. Japanese Mafia (8) ...... 17.00 lump crabmeat, avocado, cucumber, tomatoes w/ soy tempura roll with eel avocado on top cream cheese, crabmeat, raw , steam shrimp, A 4. Sunomono ...... 10.95 wasabi sauce cover by avocado and salmon, seared, drizzle eel and shredded cucumber with a sweet vinegar SP2. Elegant Maki (8) ...... 14.00 sauce sauce S 3. Grilled Salmon Salad (meal size) ...... 9.50 tail & sweet potato tempura, avocado, eel & grilled salmon, avocado cucumber, tomatoes w/ soy in soy wrap, with house sauce SP23. No Money No Honey (8) ...... 12.00 A 5. Sushi Taco ...... 12.00 wasabi sauce kani mix, jalapeno, fried squid, w/ avocado, eel choice: seared tuna, Ahi tuna, salmon or shrimp SP3. Crazy Roll (8) ...... 14.00 sauce S 4. Grilled Chicken Salad w/ sesame dressing ...... 7.95 spicy crunch tuna roll w. fresh salmon, roe, scallion A 6. Yellowtail Carpaccio ...... 13.95 on top SP24. Love At First Sight (8) ...... 14.00 A 7. Baja Shrimp ...... 8.50 S 5. Seafood Salad (meal size) ...... 9.50 shrimp tempura, cream cheese, lobster, tobiko & eel avocado, cilantro w/ �boko sauce shrimp, scallop, crabs�ck, crabmeat w/ green mix, SP4. Chef Sampler (8) ...... 16.00 sauce sesame dressing tuna, salmon, yellowtail wrapped w/ thinly sliced A 8. Salmon Tiradito ...... 9.50 cucumber SP25. Edomae Dynamite (8)...... 14.00 tempura jalapeno, raw salmon, wasabi sauce S 6. Edomae Salad w/ peanut mustard sauce 6.95 shrimp tempura, crabmeat with spicy mayo eel sauce SP5. Double Spicy Crabmeat Maki (8) ...... 16.00 and baked A 9. Seared Scallop w/ spicy Crabmeat ...... 3.95 S 7. Green Salad w/ carrot dressing ...... 2.75 spicy crabmeat and avocado w/lumb crabmeat, crunch on top SP26. Red River (8) ...... 14.00 A10. Cracker Riceball with Spicy Tuna ...... 8.50 S 8. Avocado Salad w/ soy wasabi or tobiko dressing 5.00 spicy steamed shrimp and pinenuts inside, fresh tuna SP6. Golden Dragon (10) ...... 15.00 on top A11. Tuna Tartar ...... 13.95 S 9. Sesame Seaweed Salad ...... 5.50 white tuna, avocado, crabs�ck, cream cheese roll, chunk tuna, avocado with spicy sauce S10. Crabs�ck Salad (vinegar or tobiko dressing) ...... 5.90 deep fried roe scallion on top w/ house special sauce SP27. Sweet Mango Roll ...... 12.00 shrimp tempura, mango, kani mix w/ sweet chili A12. Seared Tuna on chips ...... 8.50 S11. Asparagus Salad (with tobiko dressing) ...... 5.50 SP7. Harbor Maki (8) ...... 16.00 sauce seared tuna on wonton chip with soy wasabi dressing shrimp tempura roll with lump crabmeat, pinenut S12. Mar�n Salad ...... 15.95 avocado on top SP28. Vampire (8) ...... 15.00 A13. James Bond Bond ...... 8.50 tuna, salmon, yellowtail in spicy tobiko sauce, on a bed so� shell crab, avocado with eel spicy crabmeat mix, wrapped by tuna, tobiko scallion, of avocado SP8. House Maki (8) ...... 15.00 house sauce tuna, salmon, yellowtail avocado w/ soy paper, ikura SP29. Torched Angel (8) ...... 13.00 S13. Salad ...... 10.95 on top spicy crunch crabmeat, top with shrimp and avocado, A14. Magic Ball ...... 7.95 shredded conch, cucumber, cilantro with spicy sweet sauce spicy mayo spicy crunch salmon, white tuna kani, roe, scallion, SP9. Lobster Tail Tempura Roll (10) ...... 18.00 avocado S14. Combo Salad ...... 9.95 lobster tail tempura, le�uce, cucumber and fish roe SP30. Miss Miss (8) ...... 13.00 baby octopus, squid and jelly fish with cucumber spicy tuna & crabmeat, guacamole & grill shrimp, finish SP10. Red Dragon Roll (8)...... 13.00 w/ dash of mayo S15. Miso Soup ...... 2.50 shrimp tempura roll with spicy tuna on top Appe�zer from the kitchen SP31. Spicy Lady (8) ...... 13.00 A15. Edamame ...... 4.95 S16. Wonton Soup with chicken & shrimp ...... 4.50 SP11. Chesapeake Roll (8) ...... 13.95 tempura salmon, cucumber roll, w/ avocado, kani, fried with lump crabmeat and cucumber with sriracha aioli & eel sauce A16. Bake (6) (green mussels w/spicy sauce) 7.00 S17. Hot & Sour Soup ...... 4.00 chef’s special sauce S18. Shumai Soup ...... 4.50 SP32. Tuna Predator (8) ...... 13.00 A17. Vegetable Spring Rolls (4) ...... 4.95 Sp12. Sakura Maki (8) ...... 14.00 crabmeat, avocado roll, spicy tuna and pinenuts on top, S19. Seafood Miso Soup...... 5.50 spicy crunch salmon, avocado, top w/smoked salmon, crunch garlic chili A18. Skewer (chicken or beef) ...... 6.95 seaweed salad SP33. Bu�erfly (10) ...... 16.00 A19. Spicy Sauteed Mussels...... 7.95 SP13. Spicy Tuna & Eel Roll (8) ...... 14.00 spicy crabmeat, asparagus, w/ salmon, avocado on mussels sauteed garlic, onions, jalapenos & scallions Noodles & Rice eel, avocado w/ chopped tuna, pinenuts and spicy top sauce on top A20. Crab Jalapeno Pepper (4) ...... 6.95 N1. Yaki Udon (chicken or beef or shrimp) ...... 12.00 SP34. Out of Control (10) ...... 16.00 jalapeno pepper, crabmeat cream cheese, tempura style N2. Udon Soup (chicken or beef or shrimp) ...... 12.00 SP14. Sweetheart Maki (8) ...... 16.00 spicy crunch salmon, tuna, white tuna, jalapeno, A21. Shrimp Toast ...... 5.95 spicy tuna, avocado roll w. fresh tuna around it avocado, kani inside. seared tuna & chili garlic & N3. Vegetable Udon Soup or Yaki Udon ...... 9.95 SP15. Black Pearl Maki (10) ...... 14.00 shallot on top, in soy paper, A22. Crabby Nachos ...... 12.00 N4. Singapore Rice Noodles (shrimp, chicken, beef) 13.00 spicy jumbo crabmeat avocado wrapped w/ crispy baked crabmeat w/creamy sauce black rice SP35. Shiso Fine (8) ...... 15.00 N5. Pad Thai (chicken or beef or shrimp) ...... 13.00 spicy crunch salmon, white tuna, yellowtail, crabmeat, A23. Fried Calamari (fried squid w/spicy sweet sauce) .9.95 s�r-fried w/ s�ck rice noodles, egg, dry bean curd, SP16. Tokyo Maki (8) ...... 15.00 radish, shiso with miso sauce and wasabi sauce, fried A24. Shrimp & Vegetable Tempura...... 7.95 preserved radish, bean sprouts, scallion, and crushed spicy crunch yellowtail, scallion, top w/ tuna, shallot on top peanuts yellowtail, avocado A25. Shumai (8) (steamed shrimp dumpling) ...... 5.95 SP36. Japanese Burito (10)...... 25.00 N5. Edomae Lo Mein (chicken or beef or shrimp) .. 12.00 SP17. Tuna Trio (8) ...... 14.00 spicy tuna & crabmeat, tempura shrimp & so� shell A26. Wasabi Pork Shumai (6) ...... 7.95 seared cajun tuna roll w/ fresh tuna, white tuna & crab, seared tuna, eel, tobiko, scallion, spicy mayo, N6. Edomae Fried Rice (chicken or beef or shrimp) 11.00 eel sauce on top A27. Grilled Calamari ...... 10.95 avocado on top finished w/ fried shallots, scallions N7. Edomae Chow Foon Noodles ...... 13.00 roe and eel sauce SP37. Endless Love (8)...... 14.00 A28. Coconut Shrimp (6) ...... 8.50 Choose : chicken or shrimp or beef SP18. Honey Honey (8) ...... 15.00 spicy tuna, crabmeat, lobster, spicy mayo, scallion crispy shrimp w/chili sauce N8. Seafood Udon Soup or Yaki Udon ...... 15.00 shrimp tempura roll, top w/ salmon, white tuna, SP38. Flaming Lip (8) ...... 12.00 A29. Gyoza (6) ...... 5.95 noodles w. mixed seafood in spicy seafood broth avocado salmon, white tuna, spicy tuna, jalapeno, wasabi panfried chicken dumpling w/spicy sauce SP19. Berly Roll (8) ...... 16.00 tobiko and sriracha A30. Edomae Wonton (6) ...... 5.00 grilled miso chilean seabass, avocado, roe & mango SP39. 911 Roll (8) ...... 14.00 steamed chicken & shrimp w/house spicy sauce Ramen Noodle in soy wrap smoke salmon, cream cheese, cucumber, top w/ All soups topped with scallions, bean sprout, smoke salmon, jalapeno, spicy A31. Scallion Pancake ...... 7.00 corn, egg, nori, fish cake SP20. Bon Appe�te (8) ...... 13.00 crabs�ck, steam shrimp, avocado, le�uce wrapped in SP40. Tuna Banana (8) ...... 14.00 A32. Crab Cheese Wonton (4) ...... 5.50 Meat Choice: Chicken or Beef or Shrimp ...... 11.00 rice paper spicy tuna, pinenuts, slice tuna* banana, avocado on A33. Beef Short Ribs...... 8.95 Broth Choice: A. chicken broth SP21. Sunrise Roll (8) ...... 13.00 top steam shrimp, eel, cream cheese, avocado, crabs�ck, A34. Sesame Crispy Egg Plant ...... 7.00 B. spicy chicken broth roe, tamago with soy wrap SP41. Scallop Dynamite (8) ...... 13.00 tempura egg plant w/sweet glaze sauce shrimp tempura, grill scallop, spicy mayo bbq sauce C. miso broth on top A35. Chilean Seabass Miso Yaki ...... 14.95 chilean seabass marinated in sweet miso & grilled to ***EXTRA TOPPINGS*** perfec�on Extra Noodles ...... 2 Corn ...... 1 A36. Age Tofu (tempura tofu) ...... 4.95 Braised Beef ...... 3 Bean Sprouts ...... 1 *Non - Raw Poached Egg ...... 1 Nori Seaweed ...... 1 Consumers that consuming raw or undercooked meats, poultry, seafood, shellfish, A37. Vegetable Tempura ...... 6.50 Bok Choy ...... 1 Bamboo Shoots .. 1 or eggs may increase your risk of food borne illness, especially if you have certain medical condi�ons Sushi Entrée Maki Roll (5 - 10 pcs) Edomae Entrée served with miso or green salad 22. Cucumber (6) ...... 3.50 Lunch Regular B 1. Una Don broiled eel with special sauce over rice 19.95 23. Asparagus (6)...... 3.75 E 1. Edomae Bowl...... 10.00 14.00 seaweed salad, avocado, daikon sprouts, cucumber B 2. Tekka Don sliced tuna over seasoned rice ...... 17.95 24. Avocado (6) ...... 3.75 sesame seeds, oshingo, w/ soy wasabi sauce B 3. Chirashi Sushi assorted sushi topping ...... 17.95 25. Tuna (6) ...... 4.75 choose: seared tuna, seared salmon, raw tuna B 4. Sushi Deluxe 8 pcs of nigiri & a spicy tuna roll .. 20.95 E 2. Edomae Hibachi...... 10.00 14.00 26. Salmon (6)...... 4.75 shitake mushrooms, soybean, crispy onion, B 5. Sushi Regular 6 pcs of nigiri & a California roll .. 16.95 scallion, sesame seeds, with hibachi sauce 27.* Shitake Mushroom (8) ...... 5.25 choose: grilled salmon, mahimahi, chicken, shrimp, beef B 6. Sashimi (chef ‘s chioce of best selected fi sh) 28. Salmon Avocado (8) ...... 5.25 E 3. Edomae Curry...... 10.00 14.00 12 pieces ...20.00 15 pieces ...... 25.00 29.* Salmon Skin (8) (cucumber, roe, scallion) ...... 5.25 grilled veggies with red curry sauce choose: grilled salmon, mahimahi, chicken, shrimp, beef 20 pieces ...33.00 30 pieces ...... 49.00 30.* Shrimp Cucumber (8) ...... 5.25 E 4. Crispy Sesame Honey Chicken 10.00 14.00 40 pieces .. 65.00 31.* California (8) (crabs� ck, avocado, roe) ...... 5.25 B 7. Sushi & Sashimi Combo...... 24.95 E 5. Edomae Chicken String Bean.... 10.00 14.00 8 pcs of sashimi, 4 pcs of nigiri, salmon avocado roll 32. Tuna Cucumber (8) ...... 5.25 s� r-fried with ground shrimp B 8. Love Boat Deluxe ...... 55.95 33.* Spicy Scallop (8) (cucumber, roe, scallion) ...... 5.75 E 6. Edomae Salt & Pepper ...... 18.00 16 pcs sashimi, 8 pcs of nigiri, rock n’ roll & tuna 34.* Philadelphia Maki (8) ...... 5.75 jalapeno, onion, garlic, scallion, cilantro cucumber roll Choice: shrimp or scallop or red snapper or so� shell crab 35.* Eel Cucumber (8)...... 5.75 B 9. Love Boat Regular...... 45.95 E 7. Bird Nest On Fire...... 10.00 14.00 36. Yellowtail Scallion (8) (cucumber) ...... 5.75 s� r-fried chicken with fresh basil leaves in chili & 12 pcs/ sashimi, 6 pcs/nigiri, California roll & spicy garlic paste surrounded with crispy kale Edomae Sushi tuna roll 37. Spicy Tuna (8) (cucumber, roe, scallion)...... 5.75 E 8. Sha Cha Shrimp Or Sea Scallop...... 18.00 38.* Volcano (5) ...... 8.25 pan grilled shrimp or scallop sauteed in sha cha spicy Sushi • Ramen Noodle SUSHI PLATTERS tuna, salmon, cucumber, spicy mayo, baked sauce on top of le� uce spring mix and avocado P 1. Non-Raw Sushi Pla� er (Rolls) 80pcs ..... 50.00 39.* Real Crabmeat (8) (Asparagus, roe, scallion) ....8.25 E 9. Edomae Yu-Shang shrimp cucumber roll 16 eel cucumber roll 16 broccoli, onion, green pepper, carrot, black mushroom 10995 Owings Mills Blvd, Suites 106-107 California roll 16 philly roll 16 40.* Shrimp Tempura (8) (cucumber, roe, scallion). .7.50 sauteed in garlic sauce spicy scallop roll 16 41.* So� Shell Crab Roll (5)...... 8.75 chicken ...... 10.00 14.00 Owings Mills, MD 21117 cucumber, roe, scallion P 2. Non-Raw Sushi Combina� on 45pcs ...... 60.00 shrimp or scallop ...... 13.00 18.00 shrimp nigiri 4 smoke salmon 4 42.* Rock N’ Roll (8) ...... 10.00 eel nigiri 4 crabs� ck nigiri 4 cucumber, eel, avocado on top real crabmeat roll 8 volcano roll 5 soup or salad comes with Lunch (410) 356 - 6818 shrimp tempura roll 8 spicy scallop roll 8 43. Rainbow Roll (8) ...... 13.25 P 3. Sushi Deluxe Pla� er 53pcs ...... 88.00 California roll w/tuna, salmon, white fi sh, roe on top Teriyaki and Tempura nigiri: tuna 4 salmon 4 44.* Futomaki (5) (crabs� ck, egg, veggies) ...... 7.25 Lunch Regular yellowtail 4 white fi sh 4 Sun. 12 noon - 10pm shrimp tempura roll 8 volcano roll 5 45.* Hana Sushi (10)...... 17.25 T1. Chicken Teriyaki...... 9.95 14.95 Mon. - Thu. 11 am - 10 pm rainbow roll 8 black dragon roll 8 eel, shrimp tempura, egg, kani, veggies, roe T2. Beef Teriyaki (Ribeyes steak)...... 23.95 real crabmeat roll 8 46. Spicy Crunch Salmon Avocado (8) ...... 5.50 T3. Beef Negimaki ...... 24.95 Fri.-Sat. 11 am - 11 pm P 4. Sushi Regular Pla� er 52pcs ...... 60.00 tender beef wrapped with scallion, carrot, string bean nigiri: tuna 4 salmon 4 47. Mango Avocado (8) ...... 5.25 shrimp 4 white fi sh 4 48.* Sweet Potato Tempura (8) ...... 5.25 T4. Seafood Teriyaki...... 21.95 California roll 8 tuna roll 6 choice of 2 items (salmon, tuna, shrimp, , mahimahi) salmon roll 6 eel cucumber roll 8 49.* Veggies (8) ...... 5.25 veggie roll 8 asparagus, cucumber, avocado, oshingo T5. Seafood Deluxe ...... 25.95 lobstertail, and scallops with teriyaki sauce P 5. Sushi & Sashimi Pla� er 46 pcs ...... 80.00 50.* Chicken Tempura (8) ...... 7.50 sashimi 20 nigiri 10 T6. Chilean Seabass Miso Yaki...... 25.95 black dragon 8 crazy roll 8 chilean seabass marinated in sweet miso grilled to perfec� on Nigiri or Sashimi T5. Shrimp & Veggie Tempura...... 11.95 18.95 (w.Quail Egg +$1/Order) ($1 Extra for Brown Rice/order) T6. Chicken & Veggie Tempura ..... 11.95 15.95 NO CHECKS Nigiri Sashimi Nigiri Sashimi T7. Vegetable Tempura ...... 11.95 1.* Bean Curd (Inari) ...... 3.00 12. Salmon (Sake) ...... 4.75 6.25 T8. Seafood and Vegetable Tempura.. ... 22.95 2.* Egg (Tamago) ...... 3.00 13. Flying Fish Roe (Tobiko) ...... 4.75 6.25 Lunch Special 3.* Crabs� ck (Kani) ...... 3.50 14.* Smoked Salmon ...... 5.75 7.25 Mon.- Sat. 11am-3pm • soup or salad comes with Lunch 4. Mackerel (Saba) ...... 3.75 5.25 15. (Hirame) ...... 4.75 6.25 Maki Lunch: any 2 rolls ...... 8.95 5.* Octopus (Tako) ...... 4.75 6.50 16. Sweet Shrimp (Ama Ebi) ...... 6.00 9.00 any 3 rolls ...... 11.95 6. Squid (Ika) ...... 4.50 5.75 • California • Yellowtail scallion • Veggie 17. Yellowtail (Hamachi) ...... 5.75 6.75 • Salmon skin • Salmon avocado • Sweet potato 7. Conch (Sajaei) ...... 4.50 5.75 18. White Tuna (Escolar) ...... 5.75 6.25 • Spicy tuna • Shrimp cucumber • Shitake mushroom 8. Surf Clam (Hokkigai) ...... 4.75 5.75 • Spicy scallop • Tuna • Spicy crunch salmon 19.* Fresh Water Eel (Unagi) ...... 5.75 7.25 • Tuna avocado • Salmon • Spicy crunch tuna 9.* Shrimp (Ebi) ...... 4.50 5.75 20. Salmon Roe (Ikura) ...... 5.75 7.25 • Mango avocado • Philly 10. Scallop (Hotate) ...... 6.00 9.00 21. (Uni) ...... 7.75 10.75 L 2 . Sushi Lunch (6 pcs, 1 California roll) ...... 12.95 11. Tuna (Maguro) ...... 5.25 6.25 L 3 . Sashimi Lunch (9 pcs of sliced raw fi sh) ...... 12.95 *Non - Raw L 4 . Sushi & Sashimi Combo ...... 14.95 4 pcs nigiri, 6pcs sashimi and spicy tuna Consumers that consuming raw or undercooked meats, poultry, seafood, shellfi sh, or eggs may increase your risk of food borne illness, especially if you have certain medical condi� ons L 5. Chicken Yaki Udon ...... 9.95