APPETIZERS

Chilled Shrimp Cocktail $7.95 Bacon Wrapped Scallops $10.95 Coconut Shrimp $6.95 Clams Casino $8.95 w/a sweet citrus dipping sauce Fried Calamari $8.95 Steamed Clams $9.95 Golden brown served w/spicy dipping sauce Bakers dozen Calamari Reggio $9.95 Stuffed Mushrooms $6.95 Deep fried & tossed with banana peppers with a sweet Aioli Greens & Beans or Sausage $8.95 Crab Cakes $9.95 Sauteed with olive oil & garlic With a roumelade dipping sauce Stuffed Escarole $10.95 Chicken Livers $7.95 Sauteed w/olive oil and garlic tossed with olives, artichoke , pine nuts Simmered in a wine sauce w/onions and bread crumbs Frogs Legs $8.95 Artichoke Hearts or Broccoli French $7.95 Sauteed or pan fried Egg dipped and frenched sauteed in our famous French sauce Escargot $9.95 Rollotini Eggplant $4.95 Tender snails sauteed in a butter garlic sauce served over a bed of angel hair Rolled w/a mixture of ricotta, mozzarella & parmesan cheese, baked with pasta tomato sauce Hot Antipasto for Two $16.95 Greens & Beans or Sausage $8.95 Sauteed with olive oil & garlic Mushrooms SALADS

Chefs Salad $5.00 Cold Antipasto $9.95 Romaine, Iceberg, Chick Peas, Olives, Banana Peppers, Tomatoes & An array of cold cuts, provolone cheese, marinated olives, chick peas, cucumber | Dressings : House Garlic Italian, Red Wine Vinaigrette, roasted peppers,& artichoke hearts. Parmesan Peppercorn, French, Russian, Poppyseed,Caesar, and Honey Italiano Salad $11.95 | Creamy bleu cheese, Crumbled bleu with vinaigrette add .75 Iceberg & Romaine lettuce, chick peas, artichoke hearts, olives, salami, Caesar Salad $8.95 Italian ham, provolone cheese, tomatoes w/lemon & olive oil parmesan Romaine lettuce tossed w/croutons & creamy Caesar dressing sprinkled w/ dressing Asiago cheese. Calamari Salad $9.95 Chicken Caesar Salad $11.95 Celery, onion, pimentos & olives in a lemon oil marinade

SOUPS SIDES INCLUDED ADDITIONAL SIDES

Soup D’Giorno Soup D’Giorno Gnocchi ... $4.00 Cup ... $2.95 Crock ... $3.95 Penne or Angel Hair Fettuccini ... $4.00 Vegetable of the Day Fettuccini Alfredo ... $6.00 Homemade New England Chef Salad Wheat Pasta ... $2.00 Clam Chowder French Fries Side Caesar ... $2.99 (Available Friday) Cup ... $3.95 Crock ... $4.95 Potato of the Day

There is a $10.00 open food charge for bringing in any food items not provided by the restaurant. Including but not limited to: cakes, cookies, cupcakes etc.

We Hope You Enjoy Your Meal. Please Visit Us Again Soon! The Fornataro’s PASTA SPECIALTIES

Homemade Gnocchi $14.95 Fettuccine Carbonara $16.95 w/Marinara or tomato sauce (w/alfredo add $2.00) w/sausage, bacon & black pepper in a cream sauce Homemade Pasta Platter $16.95 Fettuccine Putonesca $15.95 Gnocchi, manicotti, lasagna, meatball Olive oil, anchovy, onion, calamata olives, artichoke hearts in marinara Homemade Manicotti $13.95 sauce Fettuccine Bellagio $15.95 Homemade Manicotti Elizabeth $15.95 Minced garlic, pine nuts, olive oil, fresh parsley & parmesan cheese Baked with mushrooms& mozzarella in tomato or marinara sauce Fettuccine Pomodoro $15.50 Jumbo Ravioli $15.95 Olive oil, sun dried tomatoes, spanish onion & California olives Fettuccine Pesto $16.95 Fettuccine Alfredo $15.95 Olive oil, fresh basil, toasted pine nuts, fresh parsley, Parmesan & Romano w/3 cheese cream sauce Fettuccine Alfredo $18.95 w/Broccoli & Chicken Add Chicken to any Fettuccine dish ... $3.50 MORE PASTA, EGGPLANT & SPECIAL SAUCES Angel Hair, Ziti or Linguine (Gnocchi or Fettucine +$2)

Marinara, Tomato Sauce or Oil & Garlic $12.50 Linguine and Clam Sauce $15.95 Meatballs (2) or Meat Sauce or Sausage $15.00 Red or white Vodka Sauce $14.95 Linguine and Calamari $17.95 Red or white Primavera $15.95 Artichoke Hearts French Over Angel Hair $15.95 Broccoli, bell peppers, peas, carrots, onions & zucchini sauteed in in our original French sauce recipe marinara sauce with your choice of pasta. Broccoli $14.95 Ziti Gambretto $17.95 Broccoli & shrimp tossed with a delicious cheesy cream sauce Sauteed in olive oil & garlic tossed with your choice of pasta Espanole $15.95 Baked Ziti $14.95 w/Ricotta & tomato sauce topped with mozzarella Ground sausage, peppers & onion, sauteed in a marinara sauce and served over your choice of pasta. Ziti Melanzane $15.95 Bolognese $17.95 Penne baked w/eggplant & tomato sauce, topped w/mozzarella Diced , ground , onion, carrots, simmered in a marinara wine Homemade Lasagna $16.95 sauce sauce w ith your choice of pasta. Greens & Beans $16.95 tomato sauce Olive oil, garlic and cannelloni beans served with your choice of All Pasta Entrees Include: Homemade Soup D’Giorno & Salad pasta

EGGPLANT

(Includes soup or salad and pasta or potato or vegetable)

Parmigiano $14.95 Layered and baked w/mozzarella. (Tomato or marinara sauce) Vincenzo $15.95 Breaded eggplant rolled w/ricotta cheese baked w/tomato or marinara sauce Neopolitan $17.95 Layered w/, cappicola & genoa salami, baked w/tomato sauce & mozzarella

We Hope You Enjoy Your Meal. Please Visit Us Again Soon! FRA DIAVOLA HADDOCK & SCALLOPS

Seafood Fra Diavola - Our Signature Dish! $29.95 Broiled Haddock $17.95 (Mild, Medium or Hot) Lobster, Shrimp &Scallops Simmered in $29.95 Lightly seasoned, wine, lemon & butter. Agatina’s Special Seasoned Fra Diavola sauce (Red or White) Over angel Haddock Siciliano $18.95 hair pasta. (Add mussels or whole clams or escargot +$3.95) Baked w/fresh peppers & Spanish onions in a light marinara sauce served Haddock Fra Diavola $19.95 over angel hair pasta (Mild, Medium or Hot) Simmered in Agatina’s Special Seasoned $19.95 Haddock French $19.95 Fra Diavola (Red or White) sauce. Over angel hair pasta. Shrimp Fra Diavola $21.95 Stuffed Haddock $19.95 (Mild, Medium or Hot) Simmered in Agatina’s Special Seasoned Fra Diavola (Red or White) sauce. Over angel hair pasta. Broiled Scallops $24.95 Shrimp & Lobster Fra Diavola $26.95 Lightly seasoned & served on a bed of . (Mild, Medium or Hot) Simmered in Agatina’s Special Seasoned Fra Diavola (Red or White) sauce. Over angel hair pasta. Scallops Alaska $27.95 Seasoned scallops baked w/lump crab & cheddar cheese served over rice. SHRIMP

Stuffed Shrimp $21.95 Linguine & Shrimp $21.95 Succulent shrimp simmered in a light garlic cream sauce Shrimp Scampi $19.95 Shrimp Florentine $20.95 Battered shrimp simmered in our famous French sauce. Served over rice escarole. Shrimp Vienna $22.95 Shrimp topped with lump crab, cheddar cheese served over escarole and baked

SEAFOOD SPECIALTIES

Seafood Alfredo $25.95 Zuppa d’Pisce $22.95 Shrimp, scallops, lump crab simmered in a cream sauce over angel Chopped clams, escargot, shrimp & lump crab in white wine or red hair pasta wine marinara sauce. Over angel hair pasta. Cioppino $23.95 Zuppa d’Clams $19.95 Shrimp, scallops & clams simmered in seasoned red wine marinara One dozen clams simmered in spicy marinara sauce. Served over a or white wine broth. Over linguine. bed of linguine. Also available in white wine broth. Seafood Provencial $24.95 Seafood Feast For One $34.95 Scallops, calamari, chopped clams & shrimp simmered in white wine Clams in the shell, lobster tail, shrimp, scallops, lump crab & broth w/asparagus, olives & fresh mushrooms. Over linguine. haddock simmered in seasoned broth (Red or White). Over fettuccine. Bouillabaisse $26.95 Frog Legs $19.95 Clams in their shells, shrimp, scallops & lump crab. Simmered w/ Sauteed in rum, lemon, butter sauce & a hint of oregano. pepper & onions in marinara wine broth. Over angel hair pasta. Baked Seafood Casserole $22.95 Calamari, shrimp & scallops. Sauteed in a seasoned light tomato broth & baked. Over linguine.

Entrees Include: Choice of: Soup or salad, and pasta or potato or vegetable. Dishes over pasta include: Soup & salad POULTRY We Use Healthy Canola Oil For All Deep Fried Items. Cutlets Are Hand Breaded

Chicken Cutlet $15.95 Hand breaded w/seasoned bread crumbs. Chicken Parmigiano $17.95 Deep fried breast baked w/tomato sauce & mozzarella Chicken Alaska $22.95 Deep fried breast baked with lump crab, cheddar cheese & marinara sauce Chicken French $16.95 Battered chicken breast simmered in our famous French sauce over escarole (So delicious you can make it a double ... $21.95) Chicken Roma $19.95 Breasts sauteed w/fresh mushrooms, artichoke hearts in Marsala sauce & topped w/cheddar cheese Chicken Jambalaya $23.95 Shrimp, scallops & sausage simmered in a tomato sauce w/bell and jalapeno peppers served over rice with a medium heat Chicken Saltimbocca (A Rochester Favorite!) $20.95 Sauteed w/proscuitto, fresh mushrooms & calamata olives sauteed in two wines. Served over escarole. Chicken Marsala $18.95 w/ fresh mushrooms in a tasty Marsala wine sauce Chicken Oscar $22.95 With fresh mushrooms, asparagus and lump crab sauteed w/cognac & topped w/bernaise sauce

Chicken w/Broccoli & Cheese $19.95 Sauteed in a sherry wine sauce and topped w/provolone Chicken Asiago $20.95 Artichoke hearts, fresh mushrooms, roasted red peppers, asparagus in light sherry wine sauce & sprinkled w/Asiago parmesan cheese. Chicken Cacciatore $17.95 Fresh mushrooms, peppers & onions sauteed in a red wine marinara or white wine sauce. Served over linguine. Chicken Fra Diavola $17.95 (Mild, Medium or Hot) Chicken strips simmered in Agatina’s special seasoned Fra Diavola (Red or White) sauce. Over linguine. (Add Shrimp.... $4.00) Polla De’Agatina $18.95 Sauteed w/broccoli & artichoke hearts in a light wine sauce. Chicken Ala Ricardo $19.95

fresh mushrooms in a delicious cream sauce served over linguine. Chicken Bearnaise $18.95 Sauteed with a light cognac sauce, w/artichoke hearts topped w/bearnaise sauce. Chicken Tetrazzini $18.95

linguine.

Entrees Include: Soup or salad, and pasta or potato or vegetable Entrees Over Pasta Include: Soup & Salad VEAL Cutlets Are Hand Breaded & Deep Fried in Heart Healthy Canola Oil

Veal Cutlet $19.95 Veal Alaska $24.95 Hand Breaded w/Seasoned Bread Crumbs and Deep Fried. Deep Fried Then Baked w/ Crab, Cheddar Cheese and Marinara Veal Parmigiano $21.95 Sauce. Deep Fried Then Baked w/ Tomato Sauce and Mozzarella Veal Monaco $22.95 Deep Fried and Layered w/Cappicola & Provolone Cheese and Topped with a Creamy Mushroom Sauce.

SAUTEED VEAL

Veal French $21.95 Veal Agatina $22.95 Classic Dish w/ battered veal in lemon, butter, wine sauce served Delicate butter wine sauce with broccoli and artichoke hearts. over escarole. Veal Charles $23.95 Veal Saltimbocca $23.95 Fresh mushrooms and artichoke hearts sauteed in a sherry wine sauce Sauteed w/Prosciutto, fresh mushrooms, calamata olives w/two wines topped w/cappicola and provolone cheese. served over escarole. $26.95 Veal Asiago $23.95 Fresh mushrooms, lump crab and asparagus sauteed in a wine sauce Sauteed in Sherry Wine Sauce w/fresh mushrooms, Roasted Red topped with bernaise. Peppers, Asparagus, Artichoke Hearts & Finished w/ Asiago Cheese. Veal Kathleen $24.95 Veal Marsala $22.95 Scallops, shrimp & broccoli sauteed in a lemon butter rum sauce w/ a w/Fresh Mushrooms in a tasty Marsala wine sauce. hint of seasoning Veal Pasquale $22.95 Veal Ronaldo $23.95 Italian Sausage & Eggplant Simmered in a Zesty Marinara Sauce Zesty cream sauce w/peas and prosciutto tossed with fettuccini. Over Linguine. Veal Guiseppi $23.95

Entrees Include: Soup or salad, and pasta or potato or vegetable Entrees Over Pasta Include: Soup & Salad & TENDERLOIN

FROM THE BROILER

Filet Mignon 8 oz. ... $33.95 Mini Surf & Turf Center cut, leanest 4 oz. with a 4 oz. lobster tail $32.95 Delmonico 10 oz. ... $23.95 4 oz Fillet with crab cake $24.95 4 oz Fillet with bacon wrapped scallops $25.95 Deep Choice Angus, highest level of marbling. 16 oz. ... $33.95 Surf & Turf Market Filet Formaggio $38.95 8 oz. Filet Mignon with a 8 oz. Brazilian lobster tail 10 oz. Delmonico with a 8 oz. Brazilian lobster tail 8 oz. Brazilian Lobster Tail Market Twin 8 oz. Brazilian Lobster Tails Market

Rare = Cool Red Center • Medium = All Pink • Well = No Pink Prime Rib Served On Saturdays While Quantities Last! 8 oz. • 16oz. Larger Cuts Available!

SAUTEED

Tenderloin Marsala $36.95 Two 4 oz. medallions sauteed in a Marsala wine with fresh mushrooms. Filet Oscar $38.95 Two 4 oz. Medallions w/fresh Mushrooms & asparagus sauteed with Cognac sauce topped with lump crab & Bearnaise sauce. $36.95

Beef Stroganoff $36.95 Tenderloin medallions sauteed with fresh mushrooms & onions in a traditional sour cream sauce served over linguine.

GREAT STEAK ADDITIONS W/Crab stuffed shrimp $5.99 W/Crab cake $4.99

W/4 oz. Lobster Tail $11.00 W/Bacon wrapped scallops $5.99 W/Jumbo lump crab $5.99

Entrees Include: Soup or salad, and pasta or potato or vegetable

At Agatina’s. we’re committed to making the dining experience for every guest, including our guests with food allergies, an exceptional one. Because many of our dishes may involve shared cooking and preparation areas, we cannot guarantee that any menu item an be completely free of allergens and cross contamination. Please make sure your server is aware of any allergies so we can inform the kitchen. Please know that due to limited ingredient information available in our kitchen, we may not be able to answer all of your questions related to this topic.