DOCSLIB.ORG

190828 Tokyo Food Lab Eng

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
190828 Tokyo Food Lab Eng ＮＥＷＳ ＲＥＬＥＡＳＥ August 28, 2019 For Immediate Release Tokyo Tatemono Co., Ltd. PLANTX Corp. Chaos Co., Ltd. Meeting the challenge of building new towns and communities which will contribute to the achievement of the SDGs. Announcing the Opening of TOKYO FOOD LAB Fusing the science and technology of “Food Tech” with the “Creativity” of chefs and other professionals, the new center will pursue field demonstration/social implementation of solutions for various food-related social issues. Tokyo Tatemono Co., Ltd. (“Tokyo Tatemono”; headquarters: Chuo-ku, Tokyo; President and Chief Executive Officer: Hitoshi Nomura) in collaboration with PLANTX Corp. (“PLANTX”; head office: Kashiwa-shi, Chiba; CEO: Kosuke Yamada), a startup garnering attention both inside and outside of Japan for its world-class plant factory solutions, and Chaos Co., Ltd. (“Chaos”; Tokyo office: Chuo-ku, Tokyo; CEO Mitsuru Sawada), a company using a unique approach to providing services ranging from support for chefs to the production of restaurants in the domain of food culture business, have opened TOKYO FOOD LAB, a new type of venue in Kyobashi, Tokyo, for the field demonstration and social implementation of solutions to respond food-related social challenges. 1. Project Background & Objectives Today the world is facing a variety of food-related social challenges ranging from the growing food crisis driven by the rising global population and climate change to water shortages as well as food safety issues such as microplastic pollution of the oceans. In response, the world is increasingly undertaking the field demonstration and social implementation of science and technology solutions such food tech innovations including plant factories, meat substitutes/cultured meat, and insect-based foods. Also on the creative side, chefs, food professionals and other experts are not only creating “delicious” cuisine, but also tackling the solution of social issues; however, there are still not many examples of the unified advance of such activities. By offering a unique fusion of new food production methods realized by science and technology and the creativity of new ways to prepare and enjoy food developed by chefs and other professionals active in Japan and abroad, this project will update members of this initiative on the world food scene, improve their knowledge and skills, and drive positive change in the direction of global food culture and practices. TOKYO FOOD LAB aims to shape solutions for social challenges shared by the world, to build cities that contribute to the achievement of the international targets adopted at the United Nations Summit and referred to as SDGs (Sustainable Development Goals), and to establish an ecosystem for innovation. 2. “TOKYO FOOD LAB” Profile TOKYO FOOD LAB facility will consist of “PLANTORY tokyo” on 1F, a combination of a plant factory boasting productivity levels ranking among the highest in the world and a research laboratory under the management of PLANTX, and “U” on 2F, an innovative community hub for sharing and experiencing food-related knowledge under the management of Chaos. (Please refer below for more information about the facility.) Website: http://www.tokyofoodlab.jp/ TOKYO FOOD LAB facade 3. Plant factory on the global cutting edge “PLANTORY tokyo” On August 1, 2019, PLANTX opened a state-of-the-art plant factory & R&D facility called PLANTORY tokyo in TOKYO FOOD LAB. This new facility features a level of productivity which is over 5 times conventional global standards, placing among the top-ranked in the world. According to the FAO, when the global population is expected to exceed 9 billion in 2050, it is forecasted that the world will face huge food shortages which will necessitate raising food productivity to 1.7 times the current level. Using their originally developed AI and a closed cultivation system, PLANTX has succeeded in uniformly controlling and managing light, air, moisture and other factors to create an optimum environment for cultivation, and has achieved extremely high productivity. Their system not only boosts productivity, but also is already tackling the control of other parameters such as flavor and nutritional value. It is hoped that this new world-leading plant factory will contribute to solving humanity’s future food and nutritional challenges. Interior of the culture PLANTORY tokyo culture machine Parameter control monitor ■ PLANTX Technology – The Only of Its Kind in the World Unlike conventional plant factories that enable the control of state variables such as temperature, humidity and CO2 concentration, the PLANTX system also manages growth rate variables such as the rates of photosynthesis, photon absorption, CO2 absorption rate, and water absorption. Deployment of this pioneering plant factory equipped with the SAIBAIX plant growth management cloud system resulted in twice the harvest volume compared with a conventional system. In addition, the successful development of the “Culture Machine” hardware has realized the world’s first closed-type plant factory capable of individually managing and controlling over 20 parameters related to light, air and nutrient solution. Together SAIBAIX and the Culture Machine comprise the PLANTX Platform – a solution that can produce 5 times the harvest volume level of a conventional plant factory (5 times the productivity by area*). *Based on PLANTX company research. Research into the future management and control of flavor and component ingredients of the plant is advancing. By controlling the component recipe, it will become possible to cultivate produce that meets specific needs such as “vitamin-rich lettuce” ■ Company Profile Company Name: PLANTX Corp. CEO: Kosuke Yamada Business: Specialty services for plant factory facilities; comprehensive cultivation environment control system (SAIBAIX); consulting services for improvement/upgrading existing plant factory facilities; support for new plant factory installation/setup Date of establishment: 2014 Head office: KOIL 6F 178-4 Wakashiba, Kashiwa-shi, Chiba-ken 277-8520 Japan Website: http://www.plantx.co.jp/ ■ Origin of the“PLANTORY tokyo” Name The word “factory” originates from the Latin word “facere” which means “made” combined with the suffix “-ory” which means “place” .By naming this facility “PLANTORY”, this signifies “a place for plants” 4. an innovative food culture community center “U” On September 3, Chaos will open “U” – an innovative food culture community center – in the TOKYO FOOD LAB building. The Yaesu-Nihonbashi-Kyobashi area has long been a central hub of transportation in Japan. Located next to Tokyo Station, this area developed as a central business district and became home to the head and branch offices of major corporations. While respecting the history and traditions of this quarter of Tokyo, businesspersons, residents and all who visit the area also cherish the emergence of a new community. Incubating new businesses, attracting people to visit and engage in the community, and enriching the lives of residents, they are creating a place that nourishes the birth and growth of new value as a town. “U” will be a place where people related to food culture in the area and a broad diversity of visitors to the town will connect, share knowledge with the aim of solving global social issues, and engage in experiential activities View of “U” interior “U” kitchen ■ Company Profile Company Name: CHAOS Co., Ltd. CEO: Mitsuru Sawada Business: Commercial facility development, city building and town brand formation, retail store/business development, area revitalization business, community design, living environment/residential development Date of establishment: 1992 Head office: 2-1-21 Kitahama, Chuo-ku, Osaka-shi 541-0041 Japan Tokyo office: 7-5-4 Ginza, Chuo-ku, Tokyo 104-0061 Japan Website: http://www.chaos-chaos.com/ Past Projects/Achievements: Production and other services of Chaos have contributed the successful launch and development of several major properties and businesses including: Shin-Marunouchi Building (Marunouchi, Tokyo), Tokyo Building Tokia (Marunouchi, Tokyo), Yodoyabashi odona (Yodoyabashi, Osaka), Grand Front Osaka Shops & Restaurants (Umeda, Osaka), KITTE (Marunouchi, Tokyo), Palace Building (Marunouchi, Tokyo), Nihon Seimei Marunouchi Garden Tower (Tokyo, Marunouchi), Tokyu Plaza Ginza (Ginza, Tokyo), Mitsui Outlet Park Kisarazu Phase 3 Expansion (Kisarazu, Chiba), World’s first Airport Winery, Challenge Kitchen [Lumière, Michelin Guide: 1 Star], Quintessence [Michelin Guide: 3 Stars], INUA [Arrival of the Year in the World Restaurant Awards], HEINZ BECK [Michelin Guide: 1 star] ■ Origin of the Company Name The word “CHAOS” not only means disorder and confusion, but also expresses the state of the universe before the creation of the cosmos. Just as the chaotic interaction of diverse elements created the heaven and earth - value that had never existed before, this company chose CHAOS as its name to express its aim to be such an innovative creative force. ■ Future Steps ①OPEN INNOVATION KITCHEN Chef Workshops will be held with the aim of aiding cooking professionals hone their skills and promoting open innovation. In the workshops, chefs will present their culinary skills to their colleagues, and share knowledge and techniques. ②PROFESSIONAL ARCHIVE An archive of movies created by chefs for chefs will be established. Chefs will record their cooking techniques and recipes in videos which can be viewed by other members. ③HEALTHY AREA PROMOTION Seminars for food service establishments
Load more

Recommended publications
  • A New Commercial Building in Ginza 1-Chome Along Chuo Avenue For
    A New Commercial Building in Ginza 1-Chome along Chuo Avenue for Celebrating Brilliant Occasions, KIRARITO GINZA, Opens on October 30, 2014 52 Shops in All Including Some Opening for the First Time in Japan or the Ginza, and the Largest in Japan TOKYO, Japan – October 28, 2014 – ORIX Corporation (TSE: 8591, NYSE: IX) , a leading integrated financial services group announced today that KIRARITO GINZA, a commercial building in which the company has been involved as the project manager, will open on Thursday, October 30, 2014. The building is located in Ginza 1-chome, Japan’s renowned commercial district, at the intersection between the Ginza and the Yaesu and Kyobashi areas, which are undergoing major redevelopment. KIRARITO GINZA is located on approximately 44 meters of prime property facing Chuo Avenue, the high street of the Ginza. The building will house 52 shops in all (33 stores, 11 restaurants and 8 service stores) including some opening for the first time in Japan or the Ginza, and the largest in Japan. With the “The Happiest Place in the Ginza” as its concept, KIRARITO GINZA will house a full line of specialty stores, restaurants and services to provide the perfect gift for celebrating the “brilliant occasions” in people’s lives such as weddings, wedding anniversaries, and birthdays. Situated on the café and restaurant area on the fourth floor will be an open terrace of approximately 100 m2, an unprecedented feature for a building along Chuo Avenue. KIRARITO GINZA will also have the largest rooftop garden in the area for holding open and spacious resort-style weddings in the heart of Tokyo, and will create a new space on the Ginza.
    [Show full text]
  • Tokyo Station
    Tokyo Station Taxi Nihombashi Tiket Gate Yaesu Central Entrance (Tokaido & San-yo Shinkansen) JR Bus (JR Bus) Keiyo Line Waiting room Yaesu （ ） Central Waiting room Yaesu South Underground Ticket Gate Yaesu North Ticket Gate 19 Ticket Gate 19 Yaesu Ticket Gate to Keiyo Line Station 18 18 (Underground) 17 17 16 16 15 15 14 14 WWaitingaiting room WWaitingaiting room 23 23 22 Nursery 22 21 21 20 20 10 9 Japan Rail Pass 8 Exchange Corner 7 Nihombashi Tiket Gate 6 (Tohoku, Yamagata, Akita 5 Joetsu & Nagano Shinkansen) 4 2 3 1 Marunouchi North Ticket Gate （B1） Taxi （B3） Marunouchi Central Ticket Gate Marunouchi South Ticket Gate Underground Marunouchi Underground North Marunouchi Ticket Gate South Ticket Gate （B1） ↓ （B4） 1 2 3 Underground 4 （B5） 1 2 Marunouchi 3 4 Central Sobu Line Ticket Gate Platform (Basement Level 5) （B4） Transfer Information Marunouchi Ticket Gate to Keiyo Line Station 1 2 Chuo Line for Takao Sobu Line(Underground Platform) (Underground) 3 Keihin-Tohoku Line for Omiya 1 2 3 4 Sobu Line,Yokosuka Line for Boso(Rapid-service Train) 4 Yamanote Line Inner Tracks for Ueno for Choshi,Kashima-Jingu(Limited Express) 5 Yamanote Line Outer Tracks for Shinagawa "Narita Express" for Narita Airport < as of April 2012 > 6 Keihin-Tohoku Line for Ofuna Keiyo Line(Underground Platform) 7 8 Tokaido Line 1 2 3 4 For Boso(Limited Express,Rapid-service Train) 9 10 Tokaido Line(Limited Express) Keiyo Line for Maihama,Soga Shinkansen Musashino Line for Maihama,Nishi-Funabashi 14 19 Tokaido,San-yo Shinkansen 20 23 Tohoku,Yamagata,Akita,Joetsu,Nagano Shinkansen Coin-operated Lockers JR Reservation Ticket Offices View Plaza Rent a Car ( "Midori-no-madoguchi") (Extra large/large available) Coin-operated Lockers Ticket Vending Machines Elevator Information Center (Midsize/standard only) Facility for the Restroom Handicapped Escalator Ticket Gate 1 Track (Platform) [ note! ] : JAPAN RAIL PASS, JR EAST PASS exchange office : JR EAST PASS sales office *A JAPAN RAIL PASS cannnot be purchased inside Japan.
    [Show full text]
  • Shaping Tokyo: Land Development and Planning Practice in the Early Modern Japanese Metropolis Carola Hein Bryn Mawr College, [email protected]
    Bryn Mawr College Scholarship, Research, and Creative Work at Bryn Mawr College Growth and Structure of Cities Faculty Research Growth and Structure of Cities and Scholarship 2010 Shaping Tokyo: Land Development and Planning Practice in the Early Modern Japanese Metropolis Carola Hein Bryn Mawr College, [email protected] Let us know how access to this document benefits ouy . Follow this and additional works at: http://repository.brynmawr.edu/cities_pubs Part of the Architecture Commons, History of Art, Architecture, and Archaeology Commons, and the Urban Studies and Planning Commons Custom Citation Hein, Carola. "Shaping Tokyo: Land Development and Planning Practice in the Early Modern Japanese Metropolis." Journal of Urban History 36, no. 4 (2010): 447-484. This paper is posted at Scholarship, Research, and Creative Work at Bryn Mawr College. http://repository.brynmawr.edu/cities_pubs/20 For more information, please contact [email protected]. Shaping Tokyo: Land Development and Planning Practice in the Early Modern Japanese Metropolis Carola Hein Manuscript submitted to the Journal of Urban History in August 2007, revised and resubmitted March 2008. When German architect Bruno Taut drove in 1936 along the major road linking Tokyo and Yokohama, he criticized the inadequacy and superficiality of the modernizing Japanese built landscape. He later wrote about his revulsion: "I in particular had heard so much about Tokyo that I had no desire to see the city on the spot. […] In passing through the Inland Sea we had absorbed scenery of such rare beauty, had found so little of vulgar trash 1 in such buildings as could be glimpsed, that we could hardly take in the crabbed pretentiousness, the ludicrous would-be modernity of the tin façades that confronted us, could not fathom the loud hideousness of this confusion of architectural styles.
    [Show full text]
  • Tokyo Sightseeing Route
    Mitsubishi UUenoeno ZZoooo Naationaltional Muuseumseum ooff B1B1 R1R1 Marunouchiarunouchi Bldg. Weesternstern Arrtt Mitsubishiitsubishi Buildinguilding B1B1 R1R1 Marunouchi Assakusaakusa Bldg. Gyoko St. Gyoko R4R4 Haanakawadonakawado Tokyo station, a 6-minute walk from the bus Weekends and holidays only Sky Hop Bus stop, is a terminal station with a rich history KITTE of more than 100 years. The “Marunouchi R2R2 Uenoeno Stationtation Seenso-jinso-ji Ekisha” has been designated an Important ● Marunouchi South Exit Cultural Property, and was restored to its UenoUeno Sta.Sta. JR Tokyo Sta. Tokyo Sightseeing original grandeur in 2012. Kaaminarimonminarimon NakamiseSt. AASAHISAHI BBEEREER R3R3 TTOKYOOKYO SSKYTREEKYTREE Sttationation Ueenono Ammeyokoeyoko R2R2 Uenoeno Stationtation JR R2R2 Heeadad Ofccee Weekends and holidays only Ueno Sta. Route Map Showa St. R5R5 Ueenono MMatsuzakayaatsuzakaya There are many attractions at Ueno Park, ● Exit 8 ＊It is not a HOP BUS (Open deck Bus). including the Tokyo National Museum, as Yuushimashima Teenmangunmangu The shuttle bus services are available for the Sky Hop Bus ticket. well as the National Museum of Western Art. OkachimachiOkachimachi SSta.ta. Nearby is also the popular Yanesen area. It’s Akkihabaraihabara a great spot to walk around old streets while trying out various snacks. Marui Sooccerccer Muuseumseum Exit 4 ● R6R6 （Suuehirochoehirocho） Sumida River Ouurr Shhuttleuttle Buuss Seervicervice HibiyaLine Sta. Ueno Weekday 10:00-20:00 A Marunouchiarunouchi Shuttlehuttle Weekend/Holiday 8:00-20:00 ↑Mukojima R3R3 TOKYOTOKYO SSKYTREEKYTREE TOKYO SKYTREE Sta. Edo St. 4 Front Exit ● Metropolitan Expressway Stationtation TOKYO SKYTREE Kaandanda Shhrinerine 5 Akkihabaraihabara At Solamachi, which also serves as TOKYO Town Asakusa/TOKYO SKYTREE Course 1010 9 8 7 6 SKYTREE’s entrance, you can go shopping R3R3 1111 on the first floor’s Japanese-style “Station RedRed (1 trip 90 min./every 35 min.) Imperial coursecourse Theater Street.” Also don’t miss the fourth floor Weekday Asakusa St.
    [Show full text]
  • Update 2015 Exporter Guide Japan
    THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: 12/29/2015 GAIN Report Number: JA5712 Japan Exporter Guide Update 2015 Approved By: Rachel Nelson, Director ATO Japan Prepared By: Chika Motomura, Marketing Specialist ATO Osaka Report Highlights: Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products. The total food and drink market in Japan is valued at around $584.45 billion. In 2014, the United States exported $13.93 billion worth of agricultural and fish products to Japan. There are tremendous opportunities for U.S. exporters who are willing to follow the strict Japanese regulations and keep up with the fast-moving trends in this market. Author Defined: Table of Contents I. Market Overview 1. Current Trends 2. U.S. Advantages and Challenges II. Exporter Business Tips 1. Tips for Doing Business with Japanese Buyers and Traders 2. Consumer Preferences, Tastes and Traditions 3. Export Business Reminders 4. Food Standards and Regulations 5. Import and Inspection Procedures III. Market Sector Structure and Trends 1. Retail Sector 2. HRI Food Service Sector 3. Food Processing Sector 4. E-commerce and mail-order 5. Population Trends IV. Best High-Value Import Prospects V. Key Contacts U.S. Government U.S. Trade Associations and Cooperator Groups in Japan Japanese Government and Related Organizations Japanese Associations - Food Japanese Associations - Beverages Japanese Associations - Distribution Reports and Further Information Appendix: Statistics Table A. Key Trade & Demographic Information Table B.
    [Show full text]
  • Building Sustainable Communities in Yaesu, Nihonbashi, and Kyobashi
    Message from Contents Sustainabillity Feature Environment Social Governance the President Feature Building Sustainable Communities in Yaesu, Nihonbashi, and Kyobashi Tokyo is the capital of Japan and the world's largest megacity. Yaesu, Nihonbashi, and Kyobashi are three central areas in Tokyo, notable for the Tokyo Station, a central hub of Japan’s railway network. Tokyo Tatemono has called this close-knit area its home headquarters since 1896. As a next-generation developer aiming to create a sustainable society, Tokyo Tatemono promotes sustainable community building in the Yaesu, Nihonbashi, and Kyobashi districts. The original company building, located in what was then called Nihonbashi Gofukucho (pictured right), took severe damage in the Great Kanto Earthquake. Later, our headquarters building (pictured left), which was completed in 1929, was equipped with the most up-to-date earthquake and fire resistance technology of the time. A Business Focus on Improving Sustainability Through an Innovation Ecosystem Creating an innovation ecosystem is one theme on which Tokyo a virtuous cycle that cultivates new industry and generates Tatemono focuses to promote sustainable community building. economic growth leading to innovation. An innovation ecosystem is a business environment analogous The Yaesu, Nihonbashi, and Kyobashi districts are leading to a natural ecosystem. Here, collections and collaborations of global business centers. The sustainable development of various players in industry, academia, and government (startups, these districts requires the presence of innovation that large corporations, investors, and research institutes, etc.) create creates new industry and the support of an ecosystem. The Foundations of an Innovation Ecosystem, Laid in the Edo Period Since an innovation ecosystem is formed through the produce the materials used in samurai residences: tatami collection and collaboration of a diverse range of players, mats, fusuma wall panels, armor, and more.
    [Show full text]
  • Mitsui Garden Hotel Ginza Premier
    Take in views of the glittering city from the highest vantage point Night view from the hotel in Ginza while you relax (towards Tokyo Tower) The moment the shuttle elevator doors open, sweeping views of Tokyo and an elegant atmosphere invite you to step into our 16th floor lobby. The stylish design of our earth-tone interior creates a relaxing atmosphere for your stay. Check In 15:00 /Check Out 12:00 8-13-1 Ginza, Chuo-ku, Tokyo 104-0061 TEL: 03-3543-1131 FAX: 03-3543-5531 Lobby Guest room information Bathroom view Bed Room Bed Room Bed Room Superior View Bath Queen【 23.3m²】 Deluxe View Bath Twin【 30.1m²】 Moderate【 18.5m²】 This room is perfect for couples looking for a relaxing stay. Take a leisurely soak in the This stylish corner-room is popular among ladies wishing to spend a relaxing Equipped with high-speed Internet access and a small desk, this room is an bath while enjoying a view of the glittering city lights out of the window, including time with loved-ones or friends. Guests can enjoy a beautiful night view of idea base from which to conduct business or explore the city. Rooms also either Tokyo Tower or Tokyo Skytree. Tokyo Skytree from the bath-tub. have a view of the Tokyo night-lights. Deluxe King【31.0m²】 Executive Twin【40.0m²】 Moderate Queen【20.4m²】 Superior Twin【26.3m²】 This elegant and spacious room offers a small Overlooking the Ginza area from the 25th floor, The room features a small sofa allowing you to A spacious twin room in which to relax while taste of luxury for guests wishing to celebrate a the rooms on this floor feature extra security for relax and enjoy the view over Ginza making it enjoying a view of the city.
    [Show full text]
  • Count of Members by Females & Males in Clubs
    GN1569 COUNT OF MEMBERS BY FEMALES & MALES IN CLUBS Figures Reflect Changes Reported on the September 2006 Club District Number Club Name Females Male TOTAL District 330 A 24509 AKISHIMA 0 21 21 District 330 A 24512 TOKYO CHOFU 0 36 36 District 330 A 24513 TOKYO FUCHU 0 31 31 District 330 A 24514 TOKYO AZABU 4 28 32 District 330 A 24515 FUSSA 0 47 47 District 330 A 24517 HACHIOJI 0 15 15 District 330 A 24518 HACHIOJI CHUO 0 39 39 District 330 A 24519 HACHIJOJIMA 2 31 33 District 330 A 24521 HIGASHIKURUME 1 18 19 District 330 A 24522 HINO 0 30 30 District 330 A 24532 KODAIRA 0 20 20 District 330 A 24533 MACHIDA 0 34 34 District 330 A 24534 INAGI 0 17 17 District 330 A 24535 TOKYO MUSASHINO 0 48 48 District 330 A 24539 TOKYO YOKOTA 1 15 16 District 330 A 24541 TACHIKAWA 0 84 84 District 330 A 24542 TOKYO AOI 0 42 42 District 330 A 24543 TOKYO ROPPONGI 0 19 19 District 330 A 24544 TOKYO EBARA 0 35 35 District 330 A 24546 TOKYO HONJO 0 10 10 District 330 A 24547 TOKYO SHIMURA 0 40 40 District 330 A 24548 TOKYO CITY 1 26 27 District 330 A 24549 TOKYO HONGO 0 19 19 District 330 A 24550 TOKYO HAKUOH 0 10 10 District 330 A 24551 TOKYO KAMATA 0 22 22 District 330 A 24553 TOKYO ITABASHI 0 29 29 District 330 A 24554 TOKYO AOYAMA 2 21 23 District 330 A 24555 TOKYO KITA 10 31 41 District 330 A 24556 TOKYO TSUKIJI 3 19 22 District 330 A 24557 TOKYO NAKANO 6 62 68 District 330 A 24558 TOKYO KOTO 0 29 29 District 330 A 24559 TOKYO EDOGAWA 1 46 47 District 330 A 24560 TOKYO TORIGOE 2 33 35 District 330 A 24561 TOKYO HAMACHO 0 34 34 District 330 A 24562
    [Show full text]
  • Land Value LOOK Report
    Trend Report of the Values of Intensively Used Land in Major Cities - Land Value LOOK Report - 51ｓｔ Issue - Second Quarter of 2020 Trend from April 1, 2020 to July 1, 2020 Land Price Research Division Ministry of Land, Infrastructure, Transport and Tourism August 2020 Survey Outline 1. Survey objective To clarify those land value trends of intensively used districts in major cities on a quarterly basis, which tend to indicate property market trends leadingly. 2. Matters to be surveyed Licensed Real Property Appraisers (LRPAs) collect information on the real property markets of the surveyed districts, and estimate land value trends by using real property appraisal approaches to value. The results are to be aggregated by the Ministry of Land, Infrastructure, Transport and Tourism. 3. Surveyed districts Those districts in three major metropolitan areas (Tokyo, Osaka and Nagoya areas) and other major cities, land price trends of which are particularly important in the real property market. A total of 100 districts, including 43 districts in Tokyo area, 25 districts in Osaka area, 9 districts in Nagoya area, and 23 districts in other major cities, are surveyed. (See the attached sheet for the outlines of the districts.). Residential districts comprise of districts intensively used for high-rise apartments, etc. (32 districts). Commercial districts comprise of districts where shops and/or offices are intensively concentrated (68 districts). ※1. Tokyo Area = Saitama, Chiba, Tokyo, and Kanagawa Prefectures; Osaka Area = Kyoto, Osaka, Hyogo, and
    [Show full text]
  • Overview of Urban Redevelopment Project Plans for Yaesu 1-Chome East Area in Front of Tokyo Station NEWS RELE
    ＮＥＷＳ ＲＥＬＥＡＳＥ April 10, 2015 For Immediate Release Tokyo Tatemono Co., Ltd. Development of large bus terminal and exchange facilities Overview of urban redevelopment project plans for Yaesu 1-chome east area in front of Tokyo Station Tokyo Tatemono Co., Ltd. hereby announces it has begun urban planning procedures for the urban redevelopment project for Yaesu 1-chome east area in front of Tokyo Station. Tokyo Tatemono is a member of the project’s organizing committee. Thus far the company, along with other property rights holders, has been studying the logistics and feasibility of the project. This is a designated project that is part of the government’s National Strategic Special Zones (NSSZs) initiative. As such, the project must undergo deliberation by the Tokyo City Planning Council, receive the consent of the NSSZ committee, and then be certified by the prime minister. The redevelopment project is scheduled to take place in front of Tokyo Station, which is a major terminal station that connects to international airports and regional cities, offering a high level of transportation convenience. Since the Edo period, the area has been a thriving center of culture and commerce. It is also a hub for commercial functions, tradition, and culture, in part given its close proximity to Nihonbashi and Ginza. The project naturally aims to further enhance the area’s transportation functions, including the development of a large bus terminal and a pedestrian network to accommodate a high level of foot traffic. Another focus of the development is to strengthen international exchange and international business center functions. The project aims to contribute to urban revitalization through the improvement of disaster prevention functions and business continuity plan functions for the local infrastructure.
    [Show full text]
  • Summary of Family Membership and Gender by Club MBR0018 As of February, 2009
    Summary of Family Membership and Gender by Club MBR0018 as of February, 2009 Club Fam. Unit Fam. Unit Club Ttl. Club Ttl. District Number Club Name HH's 1/2 Dues Females Male TOTAL District 330 A 24509 AKISHIMA 0 0 2 17 19 District 330 A 24512 TOKYO CHOFU 0 0 1 31 32 District 330 A 24513 TOKYO FUCHU 0 0 0 24 24 District 330 A 24514 TOKYO AZABU 0 0 7 32 39 District 330 A 24515 TOKYO FUSSA 0 0 1 50 51 District 330 A 24517 TOKYO HACHIOJI 0 0 0 11 11 District 330 A 24518 TOKYO HACHIOJI CHUO 0 0 0 32 32 District 330 A 24519 HACHIJOJIMA 0 0 3 26 29 District 330 A 24521 HIGASHIKURUME 0 0 1 23 24 District 330 A 24522 TOKYO HINO 0 0 0 26 26 District 330 A 24532 TOKYO KODAIRA 6 6 7 15 22 District 330 A 24533 MACHIDA 0 0 2 33 35 District 330 A 24534 INAGI 0 0 0 15 15 District 330 A 24535 TOKYO MUSASHINO 0 0 0 48 48 District 330 A 24539 TOKYO YOKOTA 0 0 1 16 17 District 330 A 24541 TACHIKAWA 0 0 0 82 82 District 330 A 24542 TOKYO AOI 2 3 2 54 56 District 330 A 24543 TOKYO ROPPONGI 0 0 1 18 19 District 330 A 24544 TOKYO EBARA 0 0 0 23 23 District 330 A 24546 TOKYO HONJO 0 0 0 9 9 District 330 A 24547 TOKYO SHIMURA 0 0 0 40 40 District 330 A 24548 TOKYO CITY 0 0 1 23 24 District 330 A 24550 TOKYO HAKUOH 0 0 0 9 9 District 330 A 24551 TOKYO KAMATA 0 0 0 22 22 District 330 A 24553 TOKYO ITABASHI 0 0 0 24 24 District 330 A 24554 TOKYO AOYAMA 0 0 1 21 22 District 330 A 24555 TOKYO KITA 0 0 10 32 42 District 330 A 24556 TOKYO TSUKIJI 0 0 2 15 17 District 330 A 24557 TOKYO NAKANO 0 0 4 64 68 District 330 A 24558 TOKYO KOTO 0 0 0 28 28 District 330 A 24559
    [Show full text]
  • Pick-Up Service for Select Tours Starting in Tokyo
    Pick-up Service for Select Tours Starting in Tokyo Please find the morning and afternoon pick-up hotels for select tours starting in Tokyo. Please note that the times listed are departure times, and guests should plan to arrive at least 10 minutes before the times shown. Pick-up service is only included for tours listed as such. The pick-up points and times below apply to select tours as of Jan 1, 2014. For more remarks, please see the bottom of this page. Tokyo Pick-up Hotels AM Pick-up Time PM Pick-up Time ANA Intercontinental Tokyo 8:20 13:05 Cerulean Tower Tokyu 7:40 - Chinzan-so Tokyo 8:00 - Conrad Tokyo 8:10 - Courtyard By Marriott Tokyo Ginza Hotel 8:15 - Dai-ichi Hotel Tokyo 8:25 - Ginza Capital (Annex) 8:00 - Grand Hyatt Tokyo 8:25 - Grand Pacific Le Daiba 8:10 - Grand Palace 7:50 12:40 Grand Prince New Takanawa (See Remark 7 below) 8:20 13:15 12:15 (See Remark Hilton Tokyo (Shinjuku) 7:55 8 below) Hyatt Regency 8:05 12:20 Imperial Hotel Tokyo (Main Bldg.) 8:25 13:10 Intercontinental Tokyo Bay 8:30 - Keio Plaza Hotel Tokyo 8:05 12:30 Mandarin Oriental 7:50 - Metropolitan Tokyo (Ikebukuro) 7:40 - New Otani Tokyo (Main Bldg.) 7:50 12:50 New Sanno (See Remark 9 below) 8:05 - Nikko Tokyo 8:15 - Okura (Main Bldg.) 8:10 - Palace Hotel Tokyo 8:05 - Park Hotel Tokyo 8:20 - Park Hyatt Tokyo 7:50 - Ritz-Carlton Tokyo 8:15 - Royal Park (near Tokyo City Air Terminal) 7:50 - Royal Park Hotel The Shiodome (Formerly Royal Park Shiodome Tower) 8:25 - Sheraton Miyako Tokyo 7:50 - Shiba Park Hotel 8:30 13:20 Shinagawa Prince (Main Tower) 8:05 13:10 Shinjuku Station East Exit (Hato Bus stop) 7:45 - Shinjuku Washington 7:55 - Sunshine City Prince 7:30 - Tokyo Dome Hotel 8:20 - Tokyo Prince 8:30 - The Capitol Hotel Tokyu 8:00 - The Prince Park Tower Tokyo 8:20 - 8:15 13:05 (9:10 for Sunrise (14:10 for TOKYO Express, see SKYTREE® & Tokyo Station (Hato Bus at Marunouchi South Exit) Remark 10 below) Asakusa Tour) Westin Tokyo 7:55 a.m.
    [Show full text]