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Arabinose
Enhanced Trehalose Production Improves Growth of Escherichia Coli Under Osmotic Stress† J
Conversion of Carbohydrates to Furfural Via Selective Cleavage Of
The Fischer Proof of the Structure of (+)-Glucose Started in 1888, 12
406-3 Wood Sugars.Pdf
Multi-Enzymatic Cascades in the Synthesis of Modified Nucleosides
Determination of Sugar Profiles of Sweetened Foods and Beverages
Cofermentation of Glucose, Xylose and Arabinose by Genomic DNA
Screening of Levan Producing Bacteria from Soil Collected from Jaggery Field Nb
The Utilization of Sugars by Fungi Virgil Greene Lilly
L-Arabinose and Oligosaccharides Production from Sugar Beet Pulp by Xylanase and Acid Hydrolysis
Metabolite Gene Regulation of the L-Arabinose Operon in Escherichia
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The Determination of Carbohydrates, Alcohols, and Glycols in Fermentation Broths
Chem 109 C Bioorganic Compounds
Preparation of D-Arabinose-1-C^14 and D-Ribose-1-C^14
Quantitation of Carbohydrate Monomers and Dimers by Liquid Chromatography Coupled with High-Resolution Mass Spectrometry T
Reactions of Saccharides Catalyzed by Molybdate Ions. VII.* Preparation of L-Ribose, D- and L-Lyxose
Quantitative Determination of Sugars in Gums
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Potential Use of L-Arabinose for the Control of Tomato Bacterial Wilt
Effect of Citric Acid Inducer on Xanthan Gum Production from Cassava Bagasse, a Potential Agro-Industry Waste
Gas-Phase Structures of Protonated Arabino Nucleosides
Physicochemical Properties of Commercial Gums and Their Effects
GRAS Notice 782 for L-Arabinose
Genes. Similarly, the Conversions of L-Xylose, L-Lyxose, and L-Arabitol
Metabolism of D-Arabinose by Aerobacter Aerogenes: Purification of the Isomerasea
Interactions with Xanthan Gum, Guar Gum, and Locust Bean Gum
Ratio Scales of Sugar Sweetness
Bacterial Transformation with Pglo Overview
Response of Lactobacillus Plantarum VAL6 to Challenges of Ph And
An Inducible Arac That Responds to Blue Light Instead of Arabinose
Studies on the Glycosphingolipids of the Starfish, Asterina Pectinifera III
Rare Sugars: Recent Advances and Their Potential Role in Sustainable Crop Protection
Lectin Activity in Mycelial Extracts of Fusarium Species
231 PROTEIN-CARBOHYDRATE INTERACTION The
The Fact That D-Ribose Is One of the Important Constituents of Ribonucleic
Glucose and Arabinose Dependent Mineral Phosphate Solubilization and Its Succinate-Mediated Catabolite Repression in Rhizobium Sp